Gjalt W. Welling
- Nutrition and Dietetics top 0.2%
- Microbial Metabolites in Food Biotechnology 10
- Infant Nutrition and Health 8
- Food Science top 0.2%
- Probiotics and Fermented Foods 20
- Gastroenterology top 1%
- Molecular Biology top 1%
- Gut microbiota and health 25
- Protein purification and stability 12
- Pharmacy top 0.5%
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- Monoclonal and Polyclonal Antibodies Research 13
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- Digestive system and related health 11
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- Clostridium difficile and Clostridium perfringens research 9
- Co-authors
- Hermie J. M. HarmsenGerwin C. RaangsA. C. M. Wildeboer-VelooSytske Welling‐WesterAlison H. FranksFrits SchutGijsbert J. JansenJacques Bindels
- Journals
- Nucleic Acids Research (1 paper)Applied and Environmental Microbiology (7 papers)Biochemistry (1 paper)
- Partner nations
- NetherlandsUnited StatesFinland
In The Last Decade
Gjalt W. Welling
92 papers receiving 6.6k citations
Hit Papers
Peers
Comparison fields: 5 of 143
- Nutrition and Dietetics 2.0k
- Food Science 1.9k
- Gastroenterology 543
- Molecular Biology 4.4k
- Pharmacy 296
Countries citing papers authored by Gjalt W. Welling
This map shows the geographic impact of Gjalt W. Welling's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gjalt W. Welling with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gjalt W. Welling more than expected).
Fields of papers citing papers by Gjalt W. Welling
This network shows the impact of papers produced by Gjalt W. Welling. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gjalt W. Welling. The network helps show where Gjalt W. Welling may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Gjalt W. Welling, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2012 | 65 | |
| 2 | 2011 | 330 | |
| 3 | 2010 | 40 | |
| 4 | 2008 | 114 | |
| 5 | 2007 | 164 | |
| 6 | 2007 | 9 | |
| 7 | 2006 | 62 | |
| 8 | 2004 | 35 | |
| 9 | Analysis of Intestinal Flora Development in Breast-Fed and Formula-Fed Infants by Using Molecular Identification and Detection Methodsbreakdown → | 2000 | 985 |
| 10 | 1999 | 9 | |
| 11 | 1998 | 10 | |
| 12 | Quantitative Fluorescence In Situ Hybridization of Bifidobacterium spp. with Genus-Specific 16S rRNA-Targeted Probes and Its Application in Fecal Samples | 1995 | 3 |
| 13 | 1994 | 12 | |
| 14 | 1993 | 15 | |
| 15 | 1991 | 15 | |
| 16 | 1991 | 27 | |
| 17 | 1990 | 23 | |
| 18 | 1989 | 41 | |
| 19 | 1988 | 5 | |
| 20 | 1976 | 5 |
About Gjalt W. Welling
Gjalt W. Welling is a scholar working on Endocrinology, Nutrition and Dietetics and Food Science, having authored 93 papers that have together received 7.0k indexed citations. Recurring topics across this work include Gut microbiota and health (25 papers), Probiotics and Fermented Foods (20 papers), Monoclonal and Polyclonal Antibodies Research (13 papers), Protein purification and stability (12 papers), Digestive system and related health (11 papers), Microbial Metabolites in Food Biotechnology (10 papers), Clostridium difficile and Clostridium perfringens research (9 papers) and Infant Nutrition and Health (8 papers). The work is most often cited by research in Nutrition and Dietetics (2.0k citations), Food Science (1.9k citations) and Gastroenterology (543 citations). Gjalt W. Welling has collaborated with scholars based in Netherlands, United States and Finland. Frequent co-authors include Hermie J. M. Harmsen, Gerwin C. Raangs, A. C. M. Wildeboer-Veloo, Sytske Welling‐Wester, Alison H. Franks, Frits Schut, Gijsbert J. Jansen, Jacques Bindels, Arjen Wagendorp and N. Klijn. Their work appears in journals such as Nucleic Acids Research, Applied and Environmental Microbiology and Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.