Giuseppe Mazzola

1.0k total citations
30 papers, 759 citations indexed

About

Giuseppe Mazzola is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Physiology. According to data from OpenAlex, Giuseppe Mazzola has authored 30 papers receiving a total of 759 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Public Health, Environmental and Occupational Health, 10 papers in Nutrition and Dietetics and 6 papers in Physiology. Recurrent topics in Giuseppe Mazzola's work include Infant Nutrition and Health (5 papers), Nutritional Studies and Diet (4 papers) and Diet and metabolism studies (4 papers). Giuseppe Mazzola is often cited by papers focused on Infant Nutrition and Health (5 papers), Nutritional Studies and Diet (4 papers) and Diet and metabolism studies (4 papers). Giuseppe Mazzola collaborates with scholars based in Italy, Bahrain and United States. Giuseppe Mazzola's co-authors include Diana Di Gioia, Irene Aloisio, Bruno Biavati, Luigi Corvaglia, Giacomo Faldella, R. Paul Ross, Catherine Stanton, Kiera Murphy, Silvia Martini and Arianna Aceti and has published in prestigious journals such as PLoS ONE, Food Chemistry and Applied Microbiology and Biotechnology.

In The Last Decade

Giuseppe Mazzola

23 papers receiving 750 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Giuseppe Mazzola Italy 13 295 209 160 146 114 30 759
Irene Aloisio Italy 17 468 1.6× 306 1.5× 226 1.4× 134 0.9× 182 1.6× 25 1.1k
Shigemitsu Tanaka Japan 17 421 1.4× 150 0.7× 202 1.3× 48 0.3× 69 0.6× 59 1.3k
Marina Padilha Brazil 13 317 1.1× 286 1.4× 347 2.2× 55 0.4× 98 0.9× 26 769
Shaopu Wang China 15 345 1.2× 150 0.7× 97 0.6× 39 0.3× 72 0.6× 42 835
Rabia Ashraf Pakistan 13 433 1.5× 329 1.6× 500 3.1× 70 0.5× 112 1.0× 26 1.0k
Samia Valéria Ozorio Dutra United States 9 667 2.3× 163 0.8× 112 0.7× 87 0.6× 107 0.9× 32 1.1k
Dhrati Patangia Ireland 10 645 2.2× 151 0.7× 154 1.0× 94 0.6× 100 0.9× 19 1.1k
Roberta De Grandi Italy 16 592 2.0× 239 1.1× 204 1.3× 62 0.4× 180 1.6× 26 1.1k
Enza D’Auria Italy 28 298 1.0× 319 1.5× 270 1.7× 188 1.3× 207 1.8× 113 2.0k
Mina Tsubouchi Japan 8 300 1.0× 110 0.5× 93 0.6× 46 0.3× 51 0.4× 8 518

Countries citing papers authored by Giuseppe Mazzola

Since Specialization
Citations

This map shows the geographic impact of Giuseppe Mazzola's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Giuseppe Mazzola with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Giuseppe Mazzola more than expected).

Fields of papers citing papers by Giuseppe Mazzola

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Giuseppe Mazzola. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Giuseppe Mazzola. The network helps show where Giuseppe Mazzola may publish in the future.

Co-authorship network of co-authors of Giuseppe Mazzola

This figure shows the co-authorship network connecting the top 25 collaborators of Giuseppe Mazzola. A scholar is included among the top collaborators of Giuseppe Mazzola based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Giuseppe Mazzola. Giuseppe Mazzola is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Perna, Simone, et al.. (2025). Berries derived Polyphenols and Bone Health: A Systematic Review. Nutrients. 17(21). 3440–3440.
2.
Mazzola, Giuseppe, et al.. (2025). Sustainable Plant-Based Diets and Food Allergies: A Scoping Review Inspired by EAT-Lancet. Applied Sciences. 15(13). 7296–7296. 1 indexed citations
3.
Rondanelli, Mariangela, et al.. (2025). A Food Pyramid and Nutritional Strategies for Managing Nausea and Vomiting During Pregnancy: A Systematic Review. Foods. 14(3). 373–373. 2 indexed citations
4.
Zupo, Roberta, Fabio Castellana, Maria Lisa Clodoveo, et al.. (2025). The Role of Olive Oil Polyphenols in Osteosarcopenic Obesity-Related Biological Domains: A Systematic Review of Current Evidence. Foods. 14(16). 2766–2766.
5.
6.
Mazzola, Giuseppe, Mariangela Rondanelli, Giovanna Baron, et al.. (2024). Bergamot (Citrus bergamia), a (Poly)Phenol-Rich Source for Improving Osteosarcopenic Obesity: A Systematic Review. Foods. 13(21). 3422–3422.
7.
Rondanelli, Mariangela, Davide Guido, Clara Gasparri, et al.. (2023). The Glycemic Index of Indica and Japonica Subspecies Parboiled Rice Grown in Italy and the Effect on Glycemic Index of Different Parboiling Processes. Journal of Medicinal Food. 26(6). 422–427. 3 indexed citations
8.
Biłko, Kacper, Rubén García Alía, Diego Di Francesca, et al.. (2023). CERN Super Proton Synchrotron Radiation Environment and Related Radiation Hardness Assurance Implications. IEEE Transactions on Nuclear Science. 70(8). 1606–1615. 13 indexed citations
9.
Rondanelli, Mariangela, Clara Gasparri, Antonella Riva, et al.. (2023). Vitamin D from UV-Irradiated Mushrooms as a Way for Vitamin D Supplementation: A Systematic Review on Classic and Nonclassic Effects in Human and Animal Models. Antioxidants. 12(3). 736–736. 9 indexed citations
10.
Rondanelli, Mariangela, Francesco Porta, Clara Gasparri, et al.. (2023). A food pyramid for adult patients with phenylketonuria and a systematic review on the current evidences regarding the optimal dietary treatment of adult patients with PKU. Clinical Nutrition. 42(5). 732–763. 12 indexed citations
11.
12.
Rondanelli, Mariangela, Clara Gasparri, Davide Guido, et al.. (2023). Glycemic Index and Amylose Content of 25 Japonica Rice Italian Cultivar. Starch - Stärke. 75(9-10). 2 indexed citations
13.
Rondanelli, Mariangela, Milena Anna Faliva, Giuseppe Mazzola, et al.. (2021). Nutrition, Physical Activity, and Dietary Supplementation to Prevent Bone Mineral Density Loss: A Food Pyramid. Nutrients. 14(1). 74–74. 51 indexed citations
14.
Khatib, Mohamad, Federico Rossi, Alessandra Adessi, et al.. (2017). Polysaccharides from by-products of the Wonderful and Laffan pomegranate varieties: New insight into extraction and characterization. Food Chemistry. 235. 58–66. 43 indexed citations
15.
Mazzola, Giuseppe, Kiera Murphy, R. Paul Ross, et al.. (2016). Early Gut Microbiota Perturbations Following Intrapartum Antibiotic Prophylaxis to Prevent Group B Streptococcal Disease. PLoS ONE. 11(6). e0157527–e0157527. 91 indexed citations
16.
Gioia, Diana Di, Giuseppe Mazzola, Irene Aloisio, et al.. (2016). Lactic acid bacteria as protective cultures in fermented pork meat to prevent Clostridium spp. growth. International Journal of Food Microbiology. 235. 53–59. 46 indexed citations
17.
Totaro, Grazia, Giuseppe Mazzola, Micaela Vannini, et al.. (2015). Electrospun Fibers Containing Bio‐Based Ricinoleic Acid: Effect of Amount and Distribution of Ricinoleic Acid Unit on Antibacterial Properties. Macromolecular Materials and Engineering. 300(11). 1085–1095. 8 indexed citations
18.
Aloisio, Irene, Giuseppe Mazzola, Luigi Corvaglia, et al.. (2014). Influence of intrapartum antibiotic prophylaxis against group B Streptococcus on the early newborn gut composition and evaluation of the anti-Streptococcus activity of Bifidobacterium strains. Applied Microbiology and Biotechnology. 98(13). 6051–60. 107 indexed citations
19.
Simone, Marta, Andrea Quartieri, Giuseppe Mazzola, et al.. (2014). The ProbioticBifidobacterium breveB632 Inhibited the Growth ofEnterobacteriaceaewithin Colicky Infant Microbiota Cultures. BioMed Research International. 2014. 1–7. 27 indexed citations
20.
Gioia, Diana Di, Irene Aloisio, Giuseppe Mazzola, & Bruno Biavati. (2013). Bifidobacteria: their impact on gut microbiota composition and their applications as probiotics in infants. Applied Microbiology and Biotechnology. 98(2). 563–577. 159 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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