Tetsuji Hirota

652 total citations
19 papers, 518 citations indexed

About

Tetsuji Hirota is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Tetsuji Hirota has authored 19 papers receiving a total of 518 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 10 papers in Molecular Biology and 5 papers in Nutrition and Dietetics. Recurrent topics in Tetsuji Hirota's work include Probiotics and Fermented Foods (12 papers), Gut microbiota and health (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Tetsuji Hirota is often cited by papers focused on Probiotics and Fermented Foods (12 papers), Gut microbiota and health (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Tetsuji Hirota collaborates with scholars based in Japan and Canada. Tetsuji Hirota's co-authors include Hajime Nakajima, Honoo Hashiba, Yutaka Suzuki, J. Forstner, Sumire Fujiwara, Shigeru Fujiwara, Takatoshi Itoh, Susumu Adachi, Takahiro Toba and Yukio Kadooka and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and International Journal of Food Microbiology.

In The Last Decade

Tetsuji Hirota

19 papers receiving 461 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Tetsuji Hirota Japan 9 405 269 249 76 73 19 518
H. Christiaens Belgium 6 355 0.9× 291 1.1× 187 0.8× 62 0.8× 28 0.4× 6 518
Thea W. Aukrust Norway 8 469 1.2× 289 1.1× 225 0.9× 77 1.0× 25 0.3× 8 548
Honoo Hashiba Japan 12 469 1.2× 502 1.9× 241 1.0× 160 2.1× 17 0.2× 22 767
B M Chassy United States 13 345 0.9× 323 1.2× 175 0.7× 266 3.5× 25 0.3× 15 637
Nassra Dabour Egypt 13 486 1.2× 326 1.2× 195 0.8× 28 0.4× 47 0.6× 28 592
Karthik Urs United States 6 252 0.6× 503 1.9× 252 1.0× 67 0.9× 113 1.5× 10 731
J. Richard France 14 674 1.7× 407 1.5× 214 0.9× 56 0.7× 47 0.6× 45 830
M. Posno Netherlands 11 309 0.8× 319 1.2× 123 0.5× 171 2.3× 42 0.6× 15 557
S. Boris Spain 4 424 1.0× 307 1.1× 228 0.9× 32 0.4× 26 0.4× 4 516
Rama K. Arumugaswamy Australia 8 677 1.7× 236 0.9× 320 1.3× 33 0.4× 43 0.6× 10 775

Countries citing papers authored by Tetsuji Hirota

Since Specialization
Citations

This map shows the geographic impact of Tetsuji Hirota's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tetsuji Hirota with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tetsuji Hirota more than expected).

Fields of papers citing papers by Tetsuji Hirota

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Tetsuji Hirota. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tetsuji Hirota. The network helps show where Tetsuji Hirota may publish in the future.

Co-authorship network of co-authors of Tetsuji Hirota

This figure shows the co-authorship network connecting the top 25 collaborators of Tetsuji Hirota. A scholar is included among the top collaborators of Tetsuji Hirota based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tetsuji Hirota. Tetsuji Hirota is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
2.
Fujiwara, Sumire, Honoo Hashiba, Tetsuji Hirota, & J. Forstner. (1999). Purification and characterization of a novel protein produced byBifidobacterium longumSBT2928 that inhibits the binding of enterotoxigenicEscherichia coliPb176 (CFA/II) to gangliotetraosylceramide. Journal of Applied Microbiology. 86(4). 615–621. 35 indexed citations
3.
Matsuura, Hiroaki, et al.. (1997). Determination of aliphatic aldehydes in milk, milk products, edible fat and oil by HPLC.. BUNSEKI KAGAKU. 46(1). 31–36. 1 indexed citations
4.
Fujiwara, Sumire, Honoo Hashiba, Tetsuji Hirota, & J. Forstner. (1997). Proteinaceous factor(s) in culture supernatant fluids of bifidobacteria which prevents the binding of enterotoxigenic Escherichia coli to gangliotetraosylceramide. Applied and Environmental Microbiology. 63(2). 506–512. 86 indexed citations
5.
Hashiba, Honoo, et al.. (1993). Identification of the Replication Region ofStreptococcus thermophilusNo. 29 Plasmid pST1. Bioscience Biotechnology and Biochemistry. 57(10). 1646–1649. 13 indexed citations
6.
Nakajima, Hajime, Tetsuji Hirota, Takahiro Toba, Takatoshi Itoh, & Susumu Adachi. (1992). Structure of the extracellular polysaccharide from slime-forming Lactococcus lactis subsp. cremoris SBT 0495. Carbohydrate Research. 224. 245–253. 99 indexed citations
7.
Fujiwara, Shigeru, Yukio Kadooka, & Tetsuji Hirota. (1992). Mitogenic activity in skimmed milk culture supernatant of Aspergillus oryzae EF-08: preparation of mitogenic fractions and their immunopotentiating effect in vivo. Journal of Agricultural and Food Chemistry. 40(7). 1280–1286. 1 indexed citations
8.
Nakajima, Hajime, Yutaka Suzuki, & Tetsuji Hirota. (1992). Cholesterol Lowering Activity of Ropy Fermented Milk. Journal of Food Science. 57(6). 1327–1329. 132 indexed citations
9.
Fujiwara, Shigeru, Tetsuji Hirota, Hiroshi Nakazato, Takeo Mizutani, & Tomotari MITSUOKA. (1991). Effects of Bifidobacterium longum SBT2928(BL2928) on Spontaneous Liver Tumorigenesis and Intestinal Metabolism in Gnotobiotic C3H/He Male Mice.. Nippon Eiyo Shokuryo Gakkaishi. 44(4). 261–266. 4 indexed citations
10.
Kadooka, Yukio, Shigeru Fujiwara, & Tetsuji Hirota. (1991). Effects of bifidobacteria cells on mitogenic response of splenocytes and several functions of phagocytes. Milk science international/Milchwissenschaft. 46(10). 153–156. 22 indexed citations
11.
Fujiwara, Sumire, et al.. (1991). Effect of Konjac mannan on intestinal microbial metabolism in mice bearing human flora and in conventional F344 rats. Food and Chemical Toxicology. 29(9). 601–606. 24 indexed citations
12.
Fujiwara, Shigeru, Yukio Kadooka, Tetsuji Hirota, & Hiroshi Nakazato. (1990). Screening for mitogenic activity of food microorganisms and their skim milk culture supernatants.. Nippon Eiyo Shokuryo Gakkaishi. 43(3). 203–208. 8 indexed citations
13.
Fujiwara, Shigeru, Yukio Kadooka, Tetsuji Hirota, & Hiroshi Nakazato. (1990). Immunopotentiating effects of Bifidobacterium longum SBT2928(BL2928) showing mitogenic activity in vitro.. Nippon Eiyo Shokuryo Gakkaishi. 43(5). 327–333. 4 indexed citations
14.
Ueda, Masatsugu, et al.. (1982). Identification and Fermentation Character of Kefir Yeast. Agricultural and Biological Chemistry. 46(11). 2631–2636. 5 indexed citations
15.
Ueda, Masatsugu, et al.. (1982). Novel Kefir yeast having remarkable sugar utilization. Part I. Identification and fermentation character of Kefir yeast.. Agricultural and Biological Chemistry. 46(11). 2631–2636. 17 indexed citations
16.
Yadomae, Toshiro, et al.. (1978). Characterization of an extracellular polysaccharide from a xanthomonas species. Carbohydrate Research. 60(1). 129–139. 8 indexed citations
17.
Hirota, Tetsuji & Tohru Kikuchi. (1976). Studies on kefir grains. I. Isolation and classification of microorganisms from kefir grains and their characteristics. 74. 63–82. 8 indexed citations
18.
Hirota, Tetsuji, et al.. (1966). Microbiological Studies on Market Milk. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 7(1). 14–19. 1 indexed citations
19.
Hirota, Tetsuji, et al.. (1964). On the Distribution of Thermophilic Bacteria in Milk and Dairy Products. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 5(5). 355–360. 1 indexed citations

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