Emmanuel Jaffrès

752 total citations
8 papers, 585 citations indexed

About

Emmanuel Jaffrès is a scholar working on Food Science, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, Emmanuel Jaffrès has authored 8 papers receiving a total of 585 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 4 papers in Molecular Biology and 3 papers in Animal Science and Zoology. Recurrent topics in Emmanuel Jaffrès's work include Probiotics and Fermented Foods (4 papers), Meat and Animal Product Quality (3 papers) and Microbial Metabolites in Food Biotechnology (1 paper). Emmanuel Jaffrès is often cited by papers focused on Probiotics and Fermented Foods (4 papers), Meat and Animal Product Quality (3 papers) and Microbial Metabolites in Food Biotechnology (1 paper). Emmanuel Jaffrès collaborates with scholars based in France, Brazil and Thailand. Emmanuel Jaffrès's co-authors include Xavier Dousset, Monique Zagorec, Marie-France Pilet, Jean‐Jacques Joffraud, Benoît Remenant, Sabrina Macé, Josiane Cornet, Thierry Sérot, Mireille Cardinal and Noraphat Hwanhlem and has published in prestigious journals such as Frontiers in Microbiology, International Journal of Food Microbiology and Food Control.

In The Last Decade

Emmanuel Jaffrès

8 papers receiving 575 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Emmanuel Jaffrès France	8	320	283	260	112	102	8	585
Sabrina Macé France	11	311 1.0×	333 1.2×	219 0.8×	163 1.5×	85 0.8×	19	649
Marie-France Pilet France	8	421 1.3×	322 1.1×	381 1.5×	131 1.2×	149 1.5×	8	752
Birgit Groth Laursen Denmark	6	407 1.3×	422 1.5×	373 1.4×	129 1.2×	132 1.3×	6	791
Marie-France Pilet France	16	389 1.2×	261 0.9×	432 1.7×	66 0.6×	170 1.7×	18	707
Jette Emborg Denmark	8	459 1.4×	266 0.9×	223 0.9×	92 0.8×	59 0.6×	10	681
Hannes Magnússon Iceland	16	188 0.6×	436 1.5×	266 1.0×	93 0.8×	61 0.6×	25	629
P. Cattaneo Italy	10	410 1.3×	315 1.1×	375 1.4×	43 0.4×	82 0.8×	40	706
Elina Jääskeläinen Finland	16	582 1.8×	244 0.9×	292 1.1×	117 1.0×	283 2.8×	23	867
Dimitrios A. Anagnostopoulos Greece	14	207 0.6×	156 0.6×	229 0.9×	50 0.4×	42 0.4×	22	451
Gonzalo D. Garcı́a de Fernando Spain	17	350 1.1×	516 1.8×	338 1.3×	106 0.9×	266 2.6×	32	855

Countries citing papers authored by Emmanuel Jaffrès

Since Specialization

Citations

This map shows the geographic impact of Emmanuel Jaffrès's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Emmanuel Jaffrès with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Emmanuel Jaffrès more than expected).

Fields of papers citing papers by Emmanuel Jaffrès

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Emmanuel Jaffrès. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Emmanuel Jaffrès. The network helps show where Emmanuel Jaffrès may publish in the future.

Co-authorship network of co-authors of Emmanuel Jaffrès

This figure shows the co-authorship network connecting the top 25 collaborators of Emmanuel Jaffrès. A scholar is included among the top collaborators of Emmanuel Jaffrès based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Emmanuel Jaffrès. Emmanuel Jaffrès is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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8 of 8 papers shown

Werner, Dalal, et al.. (2019). Transcriptome and Volatilome Analysis During Growth of Brochothrix thermosphacta in Food: Role of Food Substrate and Strain Specificity for the Expression of Spoilage Functions. Frontiers in Microbiology. 10. 2527–2527. 19 indexed citations

Rossero, Albert, et al.. (2018). Genotypic and phenotypic characterization of the food spoilage bacterium Brochothrix thermosphacta. Food Microbiology. 81. 22–31. 44 indexed citations

H‐Kittikun, Aran, Vanessa Bíscola, Shady El‐Ghaish, et al.. (2015). Bacteriocin-producing Enterococcus faecalis KT2W2G isolated from mangrove forests in southern Thailand: Purification, characterization and safety evaluation. Food Control. 54. 126–134. 42 indexed citations

Remenant, Benoît, Emmanuel Jaffrès, Xavier Dousset, Marie-France Pilet, & Monique Zagorec. (2014). Bacterial spoilers of food: Behavior, fitness and functional properties. Food Microbiology. 45(Pt A). 45–53. 166 indexed citations

Macé, Sabrina, Mireille Cardinal, Emmanuel Jaffrès, et al.. (2013). Evaluation of the spoilage potential of bacteria isolated from spoiled cooked whole tropical shrimp (Penaeus vannamei) stored under modified atmosphere packaging. Food Microbiology. 40. 9–17. 76 indexed citations

Hwanhlem, Noraphat, Vanessa Bíscola, Shady El‐Ghaish, et al.. (2013). Bacteriocin-Producing Lactic Acid Bacteria Isolated from Mangrove Forests in Southern Thailand as Potential Bio-Control Agents: Purification and Characterization of Bacteriocin Produced by Lactococcus lactis subsp. lactis KT2W2L. Probiotics and Antimicrobial Proteins. 5(4). 264–278. 39 indexed citations

Jaffrès, Emmanuel, Sabrina Macé, Josiane Cornet, et al.. (2011). Sensory characteristics of spoilage and volatile compounds associated with bacteria isolated from cooked and peeled tropical shrimps using SPME–GC–MS analysis. International Journal of Food Microbiology. 147(3). 195–202. 135 indexed citations

Jaffrès, Emmanuel, Danièle Sohier, Françoise Leroi, et al.. (2008). Study of the bacterial ecosystem in tropical cooked and peeled shrimps using a polyphasic approach. International Journal of Food Microbiology. 131(1). 20–29. 64 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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