Elisabeth Neumann
- Food Science top 2%
- Molecular Biology
- Nutrition and Dietetics top 10%
- Infectious Diseases
- Animal Science and Zoology top 10%
- Co-authors
- Jacques R. NicoliÁlvaro Cantini NunesS.H.C. SandesMaria Fátima HortaFabrício Marcus Silva OliveiraM.R. SouzaLeonardo Borges AcúrcioGraciela L. Garrote
- Topics
- Probiotics and Fermented Foods (16 papers)Gut microbiota and health (11 papers)Microbial Metabolites in Food Biotechnology (4 papers)
In The Last Decade
Elisabeth Neumann
20 papers receiving 552 citations
Peers
Comparison fields: 5 of 79
- Food Science 383
- Molecular Biology 287
- Nutrition and Dietetics 135
- Infectious Diseases 92
- Animal Science and Zoology 57
Countries citing papers authored by Elisabeth Neumann
This map shows the geographic impact of Elisabeth Neumann's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elisabeth Neumann with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elisabeth Neumann more than expected).
Fields of papers citing papers by Elisabeth Neumann
This network shows the impact of papers produced by Elisabeth Neumann. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elisabeth Neumann. The network helps show where Elisabeth Neumann may publish in the future.
Co-authorship network of co-authors of Elisabeth Neumann
This figure shows the co-authorship network connecting the top 25 collaborators of Elisabeth Neumann. A scholar is included among the top collaborators of Elisabeth Neumann based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Elisabeth Neumann. Elisabeth Neumann is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 21 | |
| 3 | 23 | |
| 4 | 16 | |
| 5 | 6 | |
| 6 | 38 | |
| 7 | 1 | |
| 8 | 3 | |
| 9 | 30 | |
| 10 | 4 | |
| 11 | 12 | |
| 12 | 36 | |
| 13 | 31 | |
| 14 | 26 | |
| 15 | 52 | |
| 16 | 111 | |
| 17 | 20 | |
| 18 | 21 | |
| 19 | 43 | |
| 20 | 71 |
About Elisabeth Neumann
Elisabeth Neumann is a scholar working on Food Science, Nutrition and Dietetics and Parasitology, having authored 20 papers that have together received 566 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (16 papers), Gut microbiota and health (11 papers) and Microbial Metabolites in Food Biotechnology (4 papers). The work is most often cited by research in Food Science (383 citations), Nutrition and Dietetics (135 citations) and Parasitology (38 citations). Elisabeth Neumann has collaborated with scholars based in Brazil and Argentina. Frequent co-authors include Jacques R. Nicoli, Álvaro Cantini Nunes, S.H.C. Sandes, Maria Fátima Horta, Fabrício Marcus Silva Oliveira, M.R. Souza, Leonardo Borges Acúrcio, Graciela L. Garrote, Analía G. Abraham and Carolina Iraporda. Their work appears in journals such as Frontiers in Microbiology, International Journal of Environmental Research and Public Health and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.