Eliane Colla

1.5k total citations
50 papers, 1.1k citations indexed

About

Eliane Colla is a scholar working on Food Science, Molecular Biology and Biomedical Engineering. According to data from OpenAlex, Eliane Colla has authored 50 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Food Science, 14 papers in Molecular Biology and 13 papers in Biomedical Engineering. Recurrent topics in Eliane Colla's work include Biofuel production and bioconversion (10 papers), Probiotics and Fermented Foods (9 papers) and Algal biology and biofuel production (8 papers). Eliane Colla is often cited by papers focused on Biofuel production and bioconversion (10 papers), Probiotics and Fermented Foods (9 papers) and Algal biology and biofuel production (8 papers). Eliane Colla collaborates with scholars based in Brazil, Portugal and United States. Eliane Colla's co-authors include Cristiane Canan, Luciane Maria Colla, Anne Luize Lupatini Menegotto, Daneysa Lahis Kalschne, Paulo José do Amaral Sobral, Florência Cecília Menegalli, Deisy Alessandra Drunkler, Jorge Alberto Vieira Costa, Paulo Rodrigo Stival Bittencourt and Ângela Fernandes and has published in prestigious journals such as SHILAP Revista de lepidopterología, Bioresource Technology and Journal of Agricultural and Food Chemistry.

In The Last Decade

Eliane Colla

46 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Eliane Colla Brazil 18 499 326 300 197 182 50 1.1k
Francisco J. Martí-Quijal Spain 19 439 0.9× 175 0.5× 476 1.6× 137 0.7× 236 1.3× 46 1.3k
Ailton César Lemes Brazil 18 428 0.9× 82 0.3× 419 1.4× 259 1.3× 194 1.1× 59 1.1k
Alberta N. A. Aryee United States 18 419 0.8× 78 0.2× 353 1.2× 268 1.4× 357 2.0× 55 1.2k
Ali Ismail France 20 366 0.7× 214 0.7× 274 0.9× 75 0.4× 387 2.1× 33 1.3k
Leonor Almeida de Souza-Soares Brazil 13 236 0.5× 89 0.3× 181 0.6× 103 0.5× 128 0.7× 34 652
Amit Arora India 16 304 0.6× 133 0.4× 328 1.1× 315 1.6× 203 1.1× 22 1.3k
Cristine Rodrigues Brazil 21 492 1.0× 166 0.5× 753 2.5× 162 0.8× 405 2.2× 47 1.8k
Mehmet Koç Türkiye 20 801 1.6× 135 0.4× 105 0.3× 136 0.7× 200 1.1× 72 1.1k
Rando Tuvikene Estonia 21 350 0.7× 209 0.6× 204 0.7× 105 0.5× 342 1.9× 61 1.2k
Patrícia Fradinho Portugal 16 429 0.9× 325 1.0× 169 0.6× 324 1.6× 161 0.9× 23 939

Countries citing papers authored by Eliane Colla

Since Specialization
Citations

This map shows the geographic impact of Eliane Colla's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Eliane Colla with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Eliane Colla more than expected).

Fields of papers citing papers by Eliane Colla

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Eliane Colla. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Eliane Colla. The network helps show where Eliane Colla may publish in the future.

Co-authorship network of co-authors of Eliane Colla

This figure shows the co-authorship network connecting the top 25 collaborators of Eliane Colla. A scholar is included among the top collaborators of Eliane Colla based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Eliane Colla. Eliane Colla is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Colla, Eliane, et al.. (2024). Gestão da Propriedade Intelectual em Núcleos de Inovação Tecnológica de Instituições de Ensino Superior: cenário nacional. Cadernos de Prospecção. 17(2). 371–385. 1 indexed citations
3.
4.
Drunkler, Deisy Alessandra, et al.. (2023). Probiotic Functional Yogurt: Challenges and Opportunities. Fermentation. 10(1). 6–6. 15 indexed citations
5.
Colla, Eliane, et al.. (2022). Prebiotic potential of carbohydrates from defatted rice bran – Effect of physical extraction methods. Food Chemistry. 404(Pt A). 134539–134539. 10 indexed citations
6.
Kalschne, Daneysa Lahis, et al.. (2021). Ultrasound: a suitable technology to improve the extraction and techno-functional properties of vegetable food proteins. Plant Foods for Human Nutrition. 76(1). 1–11. 47 indexed citations
7.
Colla, Eliane, et al.. (2020). Optimization of the extraction process of compounds with antioxidant activity of tommy atkins mango peel. Research Society and Development. 9(10). e9939109273–e9939109273. 1 indexed citations
8.
Kalschne, Daneysa Lahis, et al.. (2020). Feasibility of bioethanol production from rice bran. Semina Ciências Agrárias. 41(6supl2). 2951–2966. 4 indexed citations
9.
Menegotto, Anne Luize Lupatini, Luciane Maria Colla, Jorge Alberto Vieira Costa, et al.. (2019). Investigation of techno-functional and physicochemical properties of Spirulina platensis protein concentrate for food enrichment. LWT. 114. 108267–108267. 68 indexed citations
10.
Silva, Samara C., Isabel Fernandes, Lillian Barros, et al.. (2019). Spray-dried Spirulina platensis as an effective ingredient to improve yogurt formulations: Testing different encapsulating solutions. Journal of Functional Foods. 60. 103427–103427. 93 indexed citations
11.
Rempel, Alan, et al.. (2018). Saccharification of Spirulina platensis biomass using free and immobilized amylolytic enzymes. Bioresource Technology. 263. 163–171. 36 indexed citations
12.
Colla, Eliane, et al.. (2018). Extraction and application of chia mucilage (Salvia hispanica L.) and locust bean gum (Ceratonia siliqua L.) in goat milk frozen dessert. Journal of Food Science and Technology. 55(10). 4148–4158. 22 indexed citations
13.
Colla, Eliane, et al.. (2016). Simultaneous Production of Amyloglucosidase and Exo-Polygalacturonase by Aspergillus niger in a Rotating Drum Reactor. Applied Biochemistry and Biotechnology. 181(2). 627–637. 15 indexed citations
14.
Canan, Cristiane, et al.. (2015). Vinegar: functional aspects. Científica. 43(4). 302–308. 17 indexed citations
15.
Kalschne, Daneysa Lahis, et al.. (2015). Characterization of the spoilage lactic acid bacteria in “sliced vacuum-packed cooked ham”. SHILAP Revista de lepidopterología. 46(1). 173–181. 32 indexed citations
16.
Colla, Eliane, et al.. (2015). Food additives reduce lactic acid bacterial growth in culture medium and in meat products, increasing product shelf life. Semina Ciências Agrárias. 36(6). 3681–3681. 1 indexed citations
17.
Kalschne, Daneysa Lahis, et al.. (2014). Growth inhibition of lactic acid bacteria in ham by nisin: A model approach. Meat Science. 98(4). 744–752. 32 indexed citations
18.
Drunkler, Deisy Alessandra, et al.. (2010). Perfil mercadológico, físico-químico e microbiológico do queijo ricota prensado e enriquecido com fibras. LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas). 1(1). 23–23.
19.
Colla, Eliane, Paulo José do Amaral Sobral, & Florência Cecília Menegalli. (2006). EFFECT OF COMPOSITE EDIBLE COATING FROM AMARANTHUS CRUENTUS FLOUR AND STEARIC ACID ON REFRIGERATED STRAWBERRY (FRAGARIA ANANASSA) QUALITY. Latin American Applied Research - An international journal. 36(4). 249–254. 12 indexed citations
20.
Colla, Eliane, Paulo José do Amaral Sobral, & Florência Cecília Menegalli. (2006). Amaranthus cruentusFlour Edible Films: Influence of Stearic Acid Addition, Plasticizer Concentration, and Emulsion Stirring Speed on Water Vapor Permeability and Mechanical Properties. Journal of Agricultural and Food Chemistry. 54(18). 6645–6653. 82 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Francisco J. Martí-Quijal Breakdown of academic impact, for papers by Ailton César Lemes Breakdown of academic impact, for papers by Alberta N. A. Aryee Breakdown of academic impact, for papers by Ali Ismail Breakdown of academic impact, for papers by Leonor Almeida de Souza-Soares Breakdown of academic impact, for papers by Amit Arora Breakdown of academic impact, for papers by Cristine Rodrigues Breakdown of academic impact, for papers by Mehmet Koç Breakdown of academic impact, for papers by Rando Tuvikene Breakdown of academic impact, for papers by Patrícia Fradinho
Rankless by CCL
2026