Donald de Fremery
- Animal Science and Zoology top 2%
- Animal Nutrition and Physiology 9
- Meat and Animal Product Quality 6
- Food Science top 5%
- Nutrition and Dietetics top 10%
- Food composition and properties 3
- Microbial Metabolites in Food Biotechnology 2
- Small Animals top 10%
-
- Ruminant Nutrition and Digestive Physiology 6
-
- Advanced Chemical Sensor Technologies 3
-
- Phytase and its Applications 3
-
- Botanical Research and Chemistry 2
Donald de Fremery
24 papers receiving 595 citations
Peers
Comparison fields: 5 of 76
- Animal Science and Zoology 354
- Food Science 189
- Nutrition and Dietetics 85
- Biotechnology 47
- Small Animals 31
Countries citing papers authored by Donald de Fremery
This map shows the geographic impact of Donald de Fremery's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Donald de Fremery with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Donald de Fremery more than expected).
Fields of papers citing papers by Donald de Fremery
This network shows the impact of papers produced by Donald de Fremery. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Donald de Fremery. The network helps show where Donald de Fremery may publish in the future.
Co-authorship network
The 20 scholars most cited alongside Donald de Fremery, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1982 | 4 | |
| 2 | 1980 | 17 | |
| 3 | 1979 | 10 | |
| 4 | 1979 | 30 | |
| 5 | 1978 | 10 | |
| 6 | 1978 | 4 | |
| 7 | 1977 | 4 | |
| 8 | 1977 | 11 | |
| 9 | 1975 | 91 | |
| 10 | 1975 | 27 | |
| 11 | 1973 | 28 | |
| 12 | 1972 | 29 | |
| 13 | 1972 | 15 | |
| 14 | 1969 | 11 | |
| 15 | 1966 | 24 | |
| 16 | 1965 | 16 | |
| 17 | 1963 | 47 | |
| 18 | 1960 | 177 | |
| 19 | 1960 | 22 | |
| 20 | 1959 | 7 |
About Donald de Fremery
Donald de Fremery is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Nutrition and Dietetics, having authored 24 papers that have together received 650 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (9 papers), Ruminant Nutrition and Digestive Physiology (6 papers), Meat and Animal Product Quality (6 papers), Food composition and properties (3 papers), Advanced Chemical Sensor Technologies (3 papers), Phytase and its Applications (3 papers), Botanical Research and Chemistry (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers). The work is most often cited by research in Animal Science and Zoology (354 citations), Food Science (189 citations) and Nutrition and Dietetics (85 citations). Donald de Fremery has collaborated with scholars based in United States and India. Frequent co-authors include M.F. Pool, George O. Kohler, Benny E. Knuckles, E. M. Bickoff, R. H. T. Edwards, Raymond E. Miller, C.A. Knight, A.A. Klose, Helen Hanson and R. N. Sayre. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Poultry Science, Journal of Food Science, Journal of the Science of Food and Agriculture and Journal of Biological Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.