M. Larbier

1.6k total citations
45 papers, 1.2k citations indexed

About

M. Larbier is a scholar working on Animal Science and Zoology, Plant Science and Physiology. According to data from OpenAlex, M. Larbier has authored 45 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 35 papers in Animal Science and Zoology, 9 papers in Plant Science and 6 papers in Physiology. Recurrent topics in M. Larbier's work include Animal Nutrition and Physiology (35 papers), Livestock and Poultry Management (12 papers) and Rabbits: Nutrition, Reproduction, Health (8 papers). M. Larbier is often cited by papers focused on Animal Nutrition and Physiology (35 papers), Livestock and Poultry Management (12 papers) and Rabbits: Nutrition, Reproduction, Health (8 papers). M. Larbier collaborates with scholars based in France, Morocco and Egypt. M. Larbier's co-authors include N. Mathlouthi, B. Leclercq, A. M. Chagneau, Pierre‐André Geraert, Bernard Quéméner, Luc Saulnier, Catherine Juste, M.A. Mohamed, Jean Paul Lallès and Pascale Lepercq and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Animal Science and Journal of the Science of Food and Agriculture.

In The Last Decade

M. Larbier

41 papers receiving 1.1k citations

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author Last Decade Papers Cites
M. Larbier 955 327 262 139 119 45 1.2k
J. Koreleski 972 1.0× 594 1.8× 218 0.8× 225 1.6× 142 1.2× 82 1.2k
P.I.P. Ponte 621 0.7× 182 0.6× 116 0.4× 83 0.6× 95 0.8× 20 788
M.M. Bryant 772 0.8× 387 1.2× 153 0.6× 75 0.5× 47 0.4× 41 886
J.P.B. Freire 933 1.0× 402 1.2× 190 0.7× 190 1.4× 236 2.0× 76 1.5k
Xiuhua Li 516 0.5× 327 1.0× 140 0.5× 176 1.3× 186 1.6× 32 999
Changsu Kong 934 1.0× 312 1.0× 189 0.7× 111 0.8× 162 1.4× 69 1.3k
J. G. Dingle 523 0.5× 257 0.8× 130 0.5× 89 0.6× 70 0.6× 45 756
H. Jeroch 1.1k 1.1× 431 1.3× 233 0.9× 172 1.2× 119 1.0× 162 1.5k
J.O.B. Sorbara 797 0.8× 303 0.9× 244 0.9× 100 0.7× 122 1.0× 58 940
Johannes Fontaine 555 0.6× 183 0.6× 165 0.6× 92 0.7× 97 0.8× 10 858

Countries citing papers authored by M. Larbier

Since Specialization
Citations

This map shows the geographic impact of M. Larbier's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Larbier with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Larbier more than expected).

Fields of papers citing papers by M. Larbier

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Larbier. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Larbier. The network helps show where M. Larbier may publish in the future.

Co-authorship network of co-authors of M. Larbier

This figure shows the co-authorship network connecting the top 25 collaborators of M. Larbier. A scholar is included among the top collaborators of M. Larbier based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Larbier. M. Larbier is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Larbier, M., et al.. (2009). Effects of feeding Saccharomyces cerevisiae Sc 47 to dairy cows on milk yield and milk components, in Tunisian conditions.. Livestock research for rural development. 21(5). 8 indexed citations
2.
Mathlouthi, N., M.A. Mohamed, & M. Larbier. (2003). Effect of enzyme preparation containing xylanase and ß-glucanase on performance of laying hens fed wheat/barley- or maize/soybean meal-based diets. British Poultry Science. 44(1). 60–66. 59 indexed citations
3.
Mathlouthi, N., H. Juin, & M. Larbier. (2003). Effect of xylanase andβ-glucanase supplementation of wheat- or wheat- and barley-based diets on the performance of male turkeys. British Poultry Science. 44(2). 291–298. 50 indexed citations
4.
Mathlouthi, N., Jean Paul Lallès, Pascale Lepercq, Catherine Juste, & M. Larbier. (2002). Xylanase and β-glucanase supplementation improve conjugated bile acid fraction in intestinal contents and increase villus size of small intestine wall in broiler chickens fed a rye-based diet1. Journal of Animal Science. 80(11). 2773–2779. 137 indexed citations
5.
Mahagna, M., I. Nir, M. Larbier, & Zafrira Nitsan. (1995). Effect of age and exogenous amylase and protease on development of the digestive tract, pancreatic enzyme activities and digestibility of nutrients in young meat-type chicks. annales de biologie animale biochimie biophysique. 35(2). 201–212. 93 indexed citations
6.
Larbier, M., et al.. (1994). Influence of amino-acid concentration in the culture medium on the rate of amino-acid incorporation into protein and amino-acid oxidation of cultured chicken hepatocytes. annales de biologie animale biochimie biophysique. 34(2). 157–164. 4 indexed citations
7.
Leclercq, B., A. M. Chagneau, Thierry Cochard, S. Hamzaoui, & M. Larbier. (1993). Comparative utilisation of sulphur‐containing amino acids by genetically lean or fat chickens. British Poultry Science. 34(2). 383–391. 29 indexed citations
8.
Zuprizal, Z., M. Larbier, & A. M. Chagneau. (1992). Effect of Age and Sex on True Digestibility of Amino Acids of Rapeseed and Soybean Meals in Growing Broilers. Poultry Science. 71(9). 1486–1492. 55 indexed citations
9.
Tesseraud, Sophie, et al.. (1992). Effect of dietary lysine on muscle protein turnover in growing chickens. annales de biologie animale biochimie biophysique. 32(2). 163–175. 39 indexed citations
10.
Larbier, M., et al.. (1991). Effect of dietary lysine level on lipogenesis in broilers. annales de biologie animale biochimie biophysique. 31(6). 683–690. 36 indexed citations
11.
Geraert, Pierre‐André, et al.. (1990). Nitrogen Metabolism in Genetically Fat and Lean Chickens. Poultry Science. 69(11). 1911–1921. 40 indexed citations
12.
Geraert, Pierre‐André, B. Leclercq, & M. Larbier. (1987). Effects of dietary glucogenic amino acid supplementation on growth performance, body composition and plasma free amino acid levels in genetically lean and fat chickens. annales de biologie animale biochimie biophysique. 27(6). 1041–151. 19 indexed citations
13.
Geraert, Pierre‐André, et al.. (1986). Metabolic utilization of leucine in a fat and a lean line of chicken. Comparative Biochemistry and Physiology Part A Physiology. 83(4). 735–737. 3 indexed citations
14.
Larbier, M.. (1980). Feeding value of sweet lupins (Lupinus albus) for laying hens.. Archiv für Geflügelkunde. 44(5). 224–228. 1 indexed citations
15.
Larbier, M.. (1980). Use of field beans (Vicia faba L.) rich or poor in tannins in feeds for laying hens.. Archiv für Geflügelkunde. 44(4). 163–167. 1 indexed citations
16.
Larbier, M., B. Leclercq, & A. M. Chagneau. (1980). Le besoin en méthionine pendant la période de finition chez le poulet de chair. Annales de Zootechnie. 29(4). 401–407. 4 indexed citations
17.
Larbier, M., et al.. (1979). Influence des glucides alimentaires sur la croissance et la vitesse d'absorption intestinale du glucose et du fructose chez le poulet. annales de biologie animale biochimie biophysique. 19(3B). 703–707. 3 indexed citations
18.
19.
Larbier, M., et al.. (1971). Muscle levels of free lysine and methionine in chicks fed a single daily meal.. Nutrition reports international. 3(5). 273–276. 5 indexed citations
20.
Larbier, M., et al.. (1971). VII. - MESURE DE LA LYSINE LIBRE DU MUSCLE CHEZ LE POULET. Annales de Zootechnie. 20(Hors-série). 653–661. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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