Debebe Alemayehu
- Molecular Biology
- Ecology top 10%
- Food Science top 10%
- Microbiology top 5%
- Infectious Diseases
- Co-authors
- R. Paul RossColin HillOlivia McAuliffeAidan CoffeyPat G. CaseyFergus ShanahanJames G. MartinCaitriona M. Guinane
- Topics
- Probiotics and Fermented Foods (6 papers)Clostridium difficile and Clostridium perfringens research (3 papers)Microbial Metabolites in Food Biotechnology (2 papers)
In The Last Decade
Debebe Alemayehu
9 papers receiving 395 citations
Peers
Comparison fields: 5 of 54
- Molecular Biology 209
- Ecology 208
- Food Science 115
- Microbiology 101
- Infectious Diseases 69
Countries citing papers authored by Debebe Alemayehu
This map shows the geographic impact of Debebe Alemayehu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Debebe Alemayehu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Debebe Alemayehu more than expected).
Fields of papers citing papers by Debebe Alemayehu
This network shows the impact of papers produced by Debebe Alemayehu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Debebe Alemayehu. The network helps show where Debebe Alemayehu may publish in the future.
Co-authorship network of co-authors of Debebe Alemayehu
This figure shows the co-authorship network connecting the top 25 collaborators of Debebe Alemayehu. A scholar is included among the top collaborators of Debebe Alemayehu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Debebe Alemayehu. Debebe Alemayehu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 7 | |
| 2 | 11 | |
| 3 | 46 | |
| 4 | 49 | |
| 5 | 35 | |
| 6 | 185 | |
| 7 | 29 | |
| 8 | 29 | |
| 9 | 10 |
About Debebe Alemayehu
Debebe Alemayehu is a scholar working on Food Science, Infectious Diseases and Nutrition and Dietetics, having authored 9 papers that have together received 401 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (6 papers), Clostridium difficile and Clostridium perfringens research (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). The work is most often cited by research in Microbiology (101 citations), Ecology (208 citations) and Molecular Medicine (40 citations). Debebe Alemayehu has collaborated with scholars based in Ireland, Canada and Ethiopia. Frequent co-authors include R. Paul Ross, Colin Hill, Olivia McAuliffe, Aidan Coffey, Pat G. Casey, Fergus Shanahan, James G. Martin, Caitriona M. Guinane, Mary C. Rea and John A. Hannon. Their work appears in journals such as Frontiers in Microbiology, Gene and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.