Daniel Lorenzo

1.2k total citations
44 papers, 958 citations indexed

About

Daniel Lorenzo is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, Daniel Lorenzo has authored 44 papers receiving a total of 958 indexed citations (citations by other indexed papers that have themselves been cited), including 34 papers in Food Science, 25 papers in Plant Science and 24 papers in Molecular Biology. Recurrent topics in Daniel Lorenzo's work include Essential Oils and Antimicrobial Activity (33 papers), Phytochemistry and Biological Activities (17 papers) and Plant biochemistry and biosynthesis (13 papers). Daniel Lorenzo is often cited by papers focused on Essential Oils and Antimicrobial Activity (33 papers), Phytochemistry and Biological Activities (17 papers) and Plant biochemistry and biosynthesis (13 papers). Daniel Lorenzo collaborates with scholars based in Uruguay, Italy and Brazil. Daniel Lorenzo's co-authors include Eduardo Dellacassa, Eduardo Cassel, Caren D. Frizzo, Natalia Martínez, Rubem Mário Figueiró Vargas, Philip Davies, Roser Vila, Salvador Cañigueral, Patrick Moyna and Luigi Mondello and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Industrial & Engineering Chemistry Research.

In The Last Decade

Daniel Lorenzo

43 papers receiving 902 citations

Peers

Daniel Lorenzo
Daniel Lorenzo
Citations per year, relative to Daniel Lorenzo Daniel Lorenzo (= 1×) peers Jesús Palá‐Paúl

Countries citing papers authored by Daniel Lorenzo

Since Specialization
Citations

This map shows the geographic impact of Daniel Lorenzo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Daniel Lorenzo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Daniel Lorenzo more than expected).

Fields of papers citing papers by Daniel Lorenzo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Daniel Lorenzo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Daniel Lorenzo. The network helps show where Daniel Lorenzo may publish in the future.

Co-authorship network of co-authors of Daniel Lorenzo

This figure shows the co-authorship network connecting the top 25 collaborators of Daniel Lorenzo. A scholar is included among the top collaborators of Daniel Lorenzo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Daniel Lorenzo. Daniel Lorenzo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ricciardi, Armando, et al.. (2011). Environmental Effect on Essential Oil Composition of Aloysia citriodora from Corrientes (Argentina). Natural Product Communications. 6(11). 1711–4. 5 indexed citations
2.
Стефова, Марина, et al.. (2010). Multivariate analysis discrimination of various cold-pressed lemon oils from different geographical regions. Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia). 8(2). 117–120. 14 indexed citations
3.
Rodilla, Jesús M., Lúcia Silva, Natalia P. Martínez, et al.. (2010). Advances in the identification and agrochemical importance of sesquiterpenoids from Bulnesia sarmientoi essential oil. Industrial Crops and Products. 33(2). 497–503. 21 indexed citations
4.
Lorenzo, Daniel, et al.. (2008). Searching for Natural Bioactive Compounds in Four Baccharis species from Bolivia. Natural Product Communications. 3(4). 3 indexed citations
5.
Valladares, Fernando, Ismael Aranda, Daniel Lorenzo, et al.. (2005). Shade tolerance, photoinhibition sensitivity and phenotypic plasticity of Ilex aquifolium in continental Mediterranean sites. Tree Physiology. 25(8). 1041–1052. 107 indexed citations
7.
Lorenzo, Daniel, et al.. (2005). Composition and chiral characterization of the essential oil ofBuddleja tucumanensis from Bolivia. Flavour and Fragrance Journal. 21(1). 95–98. 3 indexed citations
8.
Baren, Catalina M. van, Paola Di Leo Lira, Armando Ricciardi, et al.. (2005). Essential oil ofAloysia virgata var.platyphylla (Briquet) Moldenke from Corrientes (Argentina). Flavour and Fragrance Journal. 20(6). 645–649. 4 indexed citations
9.
Vila, Roser, Daniel Lorenzo, Eduardo Dellacassa, et al.. (2005). Composition of the essential oil of cultivatedSalvia guaranitica from Uruguay. Flavour and Fragrance Journal. 20(4). 421–424. 6 indexed citations
10.
Frizzo, Caren D., Daniel Lorenzo, & Eduardo Dellacassa. (2004). Composition and Seasonal Variation of the Essential Oils from Two Mandarin Cultivars of Southern Brazil. Journal of Agricultural and Food Chemistry. 52(10). 3036–3041. 38 indexed citations
11.
Frizzo, Caren D., Luciana Atti Serafini, Eduardo Dellacassa, Daniel Lorenzo, & Patrick Moyna. (2001). Essential oil of Baccharis uncinella DC. from Southern Brazil. Flavour and Fragrance Journal. 16(4). 286–288. 29 indexed citations
12.
Lorenzo, Daniel, et al.. (2001). Asaricin, the Main Component ofOcotea opiferaMart. Essential Oil. Natural product letters. 15(3). 163–170. 16 indexed citations
13.
Lorenzo, Daniel, et al.. (2001). Composition of the essential oil of Erechtites hieracifolia from Bolivia. Flavour and Fragrance Journal. 16(5). 353–355. 11 indexed citations
14.
Verzera, Antonella, Alessandra Trozzi, Antonella Cotroneo, Daniel Lorenzo, & Eduardo Dellacassa. (2000). Uruguayan Essential Oil. 12. Composition of Nova and Satsuma Mandarin Oils. Journal of Agricultural and Food Chemistry. 48(7). 2903–2909. 26 indexed citations
15.
Lorenzo, Daniel, Eduardo Dellacassa, L. Atti-Serafini, et al.. (2000). Composition and stereoanalysis ofCymbopogon winterianus Jowitt oil from Southern Brazil. Flavour and Fragrance Journal. 15(3). 177–181. 18 indexed citations
16.
Lorenzo, Daniel, et al.. (1999). Composition of the essential oil ofPorophyllum ruderale (Jacq.) Cass. from Bolivia. Flavour and Fragrance Journal. 14(6). 393–398. 16 indexed citations
17.
Dellacassa, Eduardo, et al.. (1997). Uruguayan Essential Oils. Part VIII. Composition of Leaf Oil ofHyptis floribundaBriq. ex Micheli (Labiatae). Journal of Essential Oil Research. 9(5). 523–525. 4 indexed citations
18.
Dellacassa, Eduardo, Daniel Lorenzo, Patrick Moyna, et al.. (1997). Uruguayan essential oils. Part VI. Composition of lemon oil. Flavour and Fragrance Journal. 12(4). 247–255. 14 indexed citations
19.
Dellacassa, Eduardo, Daniel Lorenzo, Patrick Moyna, et al.. (1997). Uruguayan essential oils. Part VI. Composition of lemon oil. Flavour and Fragrance Journal. 12(4). 247–255. 1 indexed citations
20.
Dellacassa, Eduardo, Cármen Rossini, Daniel Lorenzo, et al.. (1995). Uruguayan Essential Oils. Part III. Composition of the Volatile Fraction of Lemon Essential Oil. Journal of Essential Oil Research. 7(1). 25–37. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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