Dale E. Bauman

15.3k citations
103 papers · 11.9k indexed · 2 hit papers · h-index 57

Impact in

Papers in

Dale E. Bauman

101 papers receiving 11.1k citations

Hit Papers

NUTRITIONAL REGULATION OF MILK FAT SYNTHESIS 2003 · 910 citations
91019802026199520104008001.2k

Peers

Dale E. Bauman
Comparison fields: 5 of 127
  • Agronomy and Crop Science 7.2k
  • Nutrition and Dietetics 4.8k
  • Animal Science and Zoology 2.7k
  • Biochemistry 1.6k
  • Genetics 3.8k
Replace Yves Chilliard with:
Yves Chilliard France
J.M. Griinari Finland
Donald C. Beitz United States
Anne Ferlay France
D.L. Palmquist United States
P.Y. Chouinard Canada
B.A. Corl United States
R.A. Erdman United States
M. Enser United Kingdom
N.D. Scollan United Kingdom
Dale E. Bauman relative to Yves Chilliard France Yves Chilliard's profile →
Citations per field
00.5×1.5×2.2×
Yves Chilliard · 1×
Citations per year

Countries citing papers authored by Dale E. Bauman

Since Specialization
Citations

This map shows the geographic impact of Dale E. Bauman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dale E. Bauman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dale E. Bauman more than expected).

Fields of papers citing papers by Dale E. Bauman

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dale E. Bauman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dale E. Bauman. The network helps show where Dale E. Bauman may publish in the future.

Co-authors

The 25 scholars most cited alongside Dale E. Bauman, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Dale E. Bauman Line = papers co-authored together Dale E. Bauman links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20250
2 201819
3 20179
4 201020
5 200924
6 200849
7
Animal Products and Human Health: Perceptions, Opportunities and Challenges
20075
8 2007120
9
The biology of trans fatty acids: implications for human health and the dairy industry.
200542
10 200594
11 2004110
12 200498
13 200368
14 1999348
15 199845
16 198968
17 198882
18 198667
19
Biotechnology and the Dairy Industry: Production Costs and Commercial Potential of the Bovine Growth Hormone
19844
20 198279

About Dale E. Bauman

Dale E. Bauman is a scholar working on Agronomy and Crop Science, Nutrition and Dietetics, Biochemistry, Animal Science and Zoology and Endocrinology, Diabetes and Metabolism, having authored 103 papers that have together received 11.9k indexed citations. Recurring topics across this work include Fatty Acid Research and Health (50 papers), Ruminant Nutrition and Digestive Physiology (37 papers), Reproductive Physiology in Livestock (36 papers), Lipid metabolism and biosynthesis (23 papers), Growth Hormone and Insulin-like Growth Factors (21 papers), Genetic and phenotypic traits in livestock (11 papers), Cholesterol and Lipid Metabolism (11 papers) and Peroxisome Proliferator-Activated Receptors (8 papers). The work is most often cited by research in Agronomy and Crop Science (7.2k citations), Nutrition and Dietetics (4.8k citations), Animal Science and Zoology (2.7k citations), Biochemistry (1.6k citations) and Genetics (3.8k citations). Dale E. Bauman has collaborated with scholars based in United States, Finland and Switzerland. Frequent co-authors include W. B. Currie, J.M. Griinari, A.L. Lock, K.J. Harvatine, L.H. Baumgard, A. W. Bell, D.A. Dwyer, B.A. Corl, Stuart N. McCutcheon and D.M. Barbano. Their work appears in journals such as Journal of Nutrition, Journal of Dairy Science, Nutrition and Cancer, Journal of Animal Science and British Journal Of Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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