Cynthia Tyburczy

909 total citations
16 papers, 726 citations indexed

About

Cynthia Tyburczy is a scholar working on Nutrition and Dietetics, Biochemistry and Molecular Biology. According to data from OpenAlex, Cynthia Tyburczy has authored 16 papers receiving a total of 726 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Nutrition and Dietetics, 9 papers in Biochemistry and 7 papers in Molecular Biology. Recurrent topics in Cynthia Tyburczy's work include Fatty Acid Research and Health (14 papers), Lipid metabolism and biosynthesis (6 papers) and Peroxisome Proliferator-Activated Receptors (5 papers). Cynthia Tyburczy is often cited by papers focused on Fatty Acid Research and Health (14 papers), Lipid metabolism and biosynthesis (6 papers) and Peroxisome Proliferator-Activated Receptors (5 papers). Cynthia Tyburczy collaborates with scholars based in United States, Switzerland and Canada. Cynthia Tyburczy's co-authors include J. Thomas Brenna, Peter Lawrence, Kumar S.D. Kothapalli, Woo Jung Park, Magdi M. Mossoba, Jeanne I. Rader, A.L. Lock, Frédéric Destaillats, Ali Reza Fardin‐Kia and John K. G. Kramer and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Nutrition and Journal of Lipid Research.

In The Last Decade

Cynthia Tyburczy

16 papers receiving 711 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Cynthia Tyburczy United States 13 412 205 199 164 99 16 726
Klaus Eulitz United States 9 557 1.4× 248 1.2× 85 0.4× 142 0.9× 219 2.2× 17 710
Najibullah Sehat United States 12 913 2.2× 403 2.0× 144 0.7× 219 1.3× 310 3.1× 17 1.1k
T. Gerson New Zealand 16 266 0.6× 124 0.6× 175 0.9× 136 0.8× 78 0.8× 34 636
Carol R. Kepler United States 7 733 1.8× 391 1.9× 364 1.8× 259 1.6× 196 2.0× 8 1.1k
Nabil el Jaber-Vazdekis Spain 8 170 0.4× 78 0.4× 22 0.1× 207 1.3× 51 0.5× 8 542
John L Iverson United States 11 161 0.4× 54 0.3× 23 0.1× 195 1.2× 96 1.0× 27 532
A. C. Fogerty Australia 13 110 0.3× 122 0.6× 20 0.1× 145 0.9× 92 0.9× 20 416
F. Lavillonnière France 10 345 0.8× 119 0.6× 18 0.1× 102 0.6× 43 0.4× 14 492
P. van de Bovenkamp Netherlands 10 199 0.5× 31 0.2× 16 0.1× 160 1.0× 77 0.8× 24 664
Jean‐Louis Sebedio France 8 397 1.0× 133 0.6× 35 0.2× 76 0.5× 64 0.6× 9 491

Countries citing papers authored by Cynthia Tyburczy

Since Specialization
Citations

This map shows the geographic impact of Cynthia Tyburczy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cynthia Tyburczy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cynthia Tyburczy more than expected).

Fields of papers citing papers by Cynthia Tyburczy

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Cynthia Tyburczy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cynthia Tyburczy. The network helps show where Cynthia Tyburczy may publish in the future.

Co-authorship network of co-authors of Cynthia Tyburczy

This figure shows the co-authorship network connecting the top 25 collaborators of Cynthia Tyburczy. A scholar is included among the top collaborators of Cynthia Tyburczy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Cynthia Tyburczy. Cynthia Tyburczy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Tyburczy, Cynthia, Magdi M. Mossoba, & Jeanne I. Rader. (2013). Determination of trans fat in edible oils: current official methods and overview of recent developments. Analytical and Bioanalytical Chemistry. 405(17). 5759–5772. 14 indexed citations
2.
Bruins, Maaike J., Adrie Dane, Katrin Strassburg, et al.. (2013). Plasma oxylipin profiling identifies polyunsaturated vicinal diols as responsive to arachidonic acid and docosahexaenoic acid intake in growing piglets. Journal of Lipid Research. 54(6). 1598–1607. 28 indexed citations
3.
Mossoba, Magdi M., Hormoz Azizian, Cynthia Tyburczy, et al.. (2013). Rapid FT‐NIR Analysis of Edible Oils for Total SFA, MUFA, PUFA, and Trans FA with Comparison to GC. Journal of the American Oil Chemists Society. 90(6). 757–770. 14 indexed citations
4.
Delmonte, Pierluigi, Ali Reza Fardin‐Kia, John K. G. Kramer, et al.. (2012). Evaluation of highly polar ionic liquid gas chromatographic column for the determination of the fatty acids in milk fat. Journal of Chromatography A. 1233. 137–146. 106 indexed citations
5.
Tyburczy, Cynthia, Magdi M. Mossoba, Ali Reza Fardin‐Kia, & Jeanne I. Rader. (2012). Evaluation of low trans fat edible oils by attenuated total reflection-Fourier transform infrared spectroscopy and gas chromatography: a comparison of analytical approaches. Analytical and Bioanalytical Chemistry. 404(3). 809–819. 11 indexed citations
6.
Tyburczy, Cynthia, Pierluigi Delmonte, Ali Reza Fardin‐Kia, et al.. (2012). Profile of trans Fatty Acids (FAs) Including Trans Polyunsaturated FAs in Representative Fast Food Samples. Journal of Agricultural and Food Chemistry. 60(18). 4567–4577. 35 indexed citations
7.
Tyburczy, Cynthia, Kumar S.D. Kothapalli, Bryant S. Blank, et al.. (2011). Evaluation of bioequivalency and toxicological effects of three sources of arachidonic acid (ARA) in domestic piglets. Food and Chemical Toxicology. 49(9). 2320–2327. 10 indexed citations
8.
Tyburczy, Cynthia, Kumar S.D. Kothapalli, Woo Jung Park, et al.. (2011). Growth, clinical chemistry and immune function in domestic piglets fed varying ratios of arachidonic acid and DHA. British Journal Of Nutrition. 107(6). 809–816. 10 indexed citations
9.
Alves, Susana P., Cynthia Tyburczy, Peter Lawrence, R.J.B. Bessa, & J. Thomas Brenna. (2011). Acetonitrile covalent adduct chemical ionization tandem mass spectrometry of non‐methylene‐interrupted pentaene fatty acid methyl esters. Rapid Communications in Mass Spectrometry. 25(14). 1933–1941. 17 indexed citations
10.
Tyburczy, Cynthia, Kumar S.D. Kothapalli, Woo Jung Park, et al.. (2011). Heart arachidonic acid is uniquely sensitive to dietary arachidonic acid and docosahexaenoic acid content in domestic piglets. Prostaglandins Leukotrienes and Essential Fatty Acids. 85(6). 335–343. 14 indexed citations
11.
Gómez‐Cortés, Pilar, Cynthia Tyburczy, J. Thomas Brenna, Manuela Juárez, & Miguel Ángel de la Fuente. (2009). Characterization of cis-9 trans-11 trans-15 C18:3 in milk fat by GC and covalent adduct chemical ionization tandem MS. Journal of Lipid Research. 50(12). 2412–2420. 60 indexed citations
12.
Park, Woo Jung, Holly T. Reardon, Cynthia Tyburczy, Kumar S.D. Kothapalli, & J. Thomas Brenna. (2009). Alternative splicing generates a novel FADS2 alternative transcript in baboons. Molecular Biology Reports. 37(5). 2403–2406. 18 indexed citations
13.
Park, Woo Jung, Kumar S.D. Kothapalli, Peter Lawrence, Cynthia Tyburczy, & J. Thomas Brenna. (2009). An alternate pathway to long-chain polyunsaturates: the FADS2 gene product Δ8-desaturates 20:2n-6 and 20:3n-3. Journal of Lipid Research. 50(6). 1195–1202. 176 indexed citations
14.
Tyburczy, Cynthia, A.L. Lock, D.A. Dwyer, et al.. (2008). Uptake and Utilization of Trans Octadecenoic Acids in Lactating Dairy Cows. Journal of Dairy Science. 91(10). 3850–3861. 44 indexed citations
15.
Tyburczy, Cynthia, A.L. Lock, Frédéric Destaillats, et al.. (2008). Individual Trans Octadecenoic Acids and Partially Hydrogenated Vegetable Oil Differentially Affect Hepatic Lipid and Lipoprotein Metabolism in Golden Syrian Hamsters. Journal of Nutrition. 139(2). 257–263. 49 indexed citations
16.
Lock, A.L., Cynthia Tyburczy, D.A. Dwyer, et al.. (2007). Trans-10 Octadecenoic Acid Does Not Reduce Milk Fat Synthesis in Dairy Cows ,2. Journal of Nutrition. 137(1). 71–76. 120 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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