J. H. Eisemann

1.9k total citations
58 papers, 1.5k citations indexed

About

J. H. Eisemann is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Small Animals. According to data from OpenAlex, J. H. Eisemann has authored 58 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 31 papers in Animal Science and Zoology, 18 papers in Agronomy and Crop Science and 9 papers in Small Animals. Recurrent topics in J. H. Eisemann's work include Animal Nutrition and Physiology (21 papers), Ruminant Nutrition and Digestive Physiology (15 papers) and Meat and Animal Product Quality (11 papers). J. H. Eisemann is often cited by papers focused on Animal Nutrition and Physiology (21 papers), Ruminant Nutrition and Digestive Physiology (15 papers) and Meat and Animal Product Quality (11 papers). J. H. Eisemann collaborates with scholars based in United States, Canada and Netherlands. J. H. Eisemann's co-authors include G. B. Huntington, Robert A. Argenzio, J. A. Nienaber, C. L. Ferrell, Jennifer Campbell, A. C. Hammond, Cathy V. Williams, W. B. Currie, Dvora Bauman and Robert A. Britton and has published in prestigious journals such as Journal of Cell Science, Journal of Nutrition and Journal of Dairy Science.

In The Last Decade

J. H. Eisemann

56 papers receiving 1.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
J. H. Eisemann United States 24 585 570 307 241 163 58 1.5k
S. Kahl United States 27 652 1.1× 863 1.5× 338 1.1× 344 1.4× 355 2.2× 102 2.0k
K.‐P. Brüssow Germany 26 552 0.9× 384 0.7× 394 1.3× 561 2.3× 44 0.3× 138 2.4k
R. N. B. Kay United Kingdom 27 1.2k 2.0× 454 0.8× 574 1.9× 229 1.0× 53 0.3× 58 2.0k
J.I. Raeside Canada 25 630 1.1× 370 0.6× 564 1.8× 374 1.6× 484 3.0× 101 1.8k
P.C.H. Morel New Zealand 29 397 0.7× 1.7k 2.9× 435 1.4× 338 1.4× 35 0.2× 128 2.8k
Ellen Kienzle Germany 33 714 1.2× 748 1.3× 725 2.4× 986 4.1× 240 1.5× 191 3.3k
E. Seren Italy 28 443 0.8× 349 0.6× 828 2.7× 227 0.9× 112 0.7× 59 2.5k
Giovanna Galeati Italy 32 499 0.9× 261 0.5× 519 1.7× 139 0.6× 124 0.8× 108 3.1k
H. W. Norton United States 27 685 1.2× 1.1k 1.9× 415 1.4× 432 1.8× 86 0.5× 137 2.4k
W. B. Currie United States 25 2.0k 3.4× 644 1.1× 1.2k 4.0× 363 1.5× 218 1.3× 63 3.3k

Countries citing papers authored by J. H. Eisemann

Since Specialization
Citations

This map shows the geographic impact of J. H. Eisemann's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. H. Eisemann with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. H. Eisemann more than expected).

Fields of papers citing papers by J. H. Eisemann

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. H. Eisemann. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. H. Eisemann. The network helps show where J. H. Eisemann may publish in the future.

Co-authorship network of co-authors of J. H. Eisemann

This figure shows the co-authorship network connecting the top 25 collaborators of J. H. Eisemann. A scholar is included among the top collaborators of J. H. Eisemann based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. H. Eisemann. J. H. Eisemann is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Eisemann, J. H. & E. van Heugten. (2007). Response of pigs to dietary inclusion of formic acid and ammonium formate1,2. Journal of Animal Science. 85(6). 1530–1539. 19 indexed citations
2.
Campbell, Jennifer, Cathy V. Williams, & J. H. Eisemann. (2004). Characterizing gastrointestinal transit time in four lemur species using barium‐impregnated polyethylene spheres (BIPS). American Journal of Primatology. 64(3). 309–321. 28 indexed citations
3.
Campbell, Jennifer, Cathy V. Williams, & J. H. Eisemann. (2004). Use of total dietary fiber across four lemur species (Propithecus verreauxi coquereli, Hapalemur griseus griseus, Varecia variegata, and Eulemur fulvus): Does fiber type affect digestive efficiency?. American Journal of Primatology. 64(3). 323–335. 37 indexed citations
4.
Morrow, W. E. Morgan, M. T. See, J. H. Eisemann, Peter R. Davies, & Kelly D. Zering. (2002). Effect of withdrawing feed from swine on meat quality and prevalence of Salmonella colonization at slaughter. Journal of the American Veterinary Medical Association. 220(4). 497–502. 28 indexed citations
5.
6.
Eisemann, J. H., et al.. (2000). Effects of feed physical form and buffering solutes on water disappearance and proximal stomach pH in swine.. Journal of Animal Science. 78(9). 2344–2344. 22 indexed citations
7.
Eisemann, J. H. & Robert A. Argenzio. (1999). Effects of diet and housing density on growth and stomach morphology in pigs.. Journal of Animal Science. 77(10). 2709–2709. 31 indexed citations
8.
Eisemann, J. H., et al.. (1999). Changes in gastric contents in pigs fed a finely ground and pelleted or coarsely ground meal diet.. Journal of Animal Science. 77(10). 2721–2721. 36 indexed citations
9.
Eisemann, J. H. & Robert A. Argenzio. (1999). Effects of diets differing in propensity to promote gastric lesions on defense systems in gastric mucosae.. Journal of Animal Science. 77(10). 2715–2715. 13 indexed citations
10.
Lang, Jennifer M., et al.. (1998). Synergistic effect of hydrochloric acid and bile acids on the pars esophageal mucosa of the porcine stomach. American Journal of Veterinary Research. 59(9). 1170–1176. 34 indexed citations
11.
Eisemann, J. H. & David G. Bristol. (1998). Change in Insulin Sensitivity or Responsiveness Is Not a Major Component of the Mechanism of Action of Ractopamine in Beef Steers. Journal of Nutrition. 128(3). 505–511. 13 indexed citations
12.
Kegley, E. B., J. W. Spears, & J. H. Eisemann. (1997). Performance and Glucose Metabolism in Calves Fed a Chromium-Nicotinic Acid Complex or Chromium Chloride. Journal of Dairy Science. 80(8). 1744–1750. 36 indexed citations
13.
Eisemann, J. H., et al.. (1997). Insulin sensitivity and responsiveness of portal-drained viscera, liver, hindquarters, and whole body of beef steers weighing 275 or 490 kilograms.. Journal of Animal Science. 75(8). 2084–2084. 19 indexed citations
14.
Argenzio, Robert A. & J. H. Eisemann. (1996). Mechanisms of acid injury in porcine gastroesophageal mucosa. American Journal of Veterinary Research. 57(4). 564–573. 62 indexed citations
15.
Eisemann, J. H., et al.. (1994). Comparison of insulin infusion sites on metabolite net flux and insulin kinetics in growing euglycemic beef steers3. Journal of Animal Science. 72(4). 990–997. 10 indexed citations
16.
Nienaber, J. A., J. H. Eisemann, J. T. Yen, & G. B. Huntington. (1993). Technical note: comparison of techniques for measurement of oxygen uptake by cattle. Journal of Animal Science. 71(10). 2756–2759. 4 indexed citations
17.
Eisemann, J. H. & G. B. Huntington. (1993). Effects of dietary clenbuterol on net flux across the portal-drained viscera, liver and hindquarters of steers (Bos taurus). Comparative Biochemistry and Physiology Part C Comparative Pharmacology. 104(3). 401–406. 3 indexed citations
18.
Eisemann, J. H., A. C. Hammond, & T. S. Rumsey. (1989). Tissue protein synthesis and nucleic acid concentrations in steers treated with somatotropin. British Journal Of Nutrition. 62(3). 657–671. 41 indexed citations
19.
Eisemann, J. H. & J. A. Nienaber. (1989). Tissue and whole body oxygen uptake in fed and fasted steers. 1. 582. 5 indexed citations
20.

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