John L Iverson
Impact in
- Nutrition and Dietetics top 10%
- Fatty Acid Research and Health
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
Papers in
- Spectroscopy 13
- Analytical Chemistry and Chromatography 12
- Mass Spectrometry Techniques and Applications 4
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- Lipid metabolism and biosynthesis 3
John L Iverson
27 papers receiving 479 citations
Peers
Comparison fields: 5 of 94
- Nutrition and Dietetics 161
- Animal Science and Zoology 96
- Biochemistry 54
- Food Science 108
- Aquatic Science 37
Countries citing papers authored by John L Iverson
This map shows the geographic impact of John L Iverson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John L Iverson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John L Iverson more than expected).
Fields of papers citing papers by John L Iverson
This network shows the impact of papers produced by John L Iverson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John L Iverson. The network helps show where John L Iverson may publish in the future.
Co-authors
The 5 scholars most cited alongside John L Iverson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1992 | 7 | |
| 2 | 1989 | 40 | |
| 3 | 1981 | 5 | |
| 4 | 1977 | 18 | |
| 5 | 1975 | 64 | |
| 6 | 1972 | 9 | |
| 7 | 1972 | 2 | |
| 8 | 1969 | 1 | |
| 9 | 1968 | 121 | |
| 10 | 1967 | 3 | |
| 11 | 1967 | 13 | |
| 12 | 1966 | 15 | |
| 13 | 1966 | 1 | |
| 14 | 1966 | 4 | |
| 15 | 1965 | 7 | |
| 16 | 1965 | 24 | |
| 17 | 1965 | 3 | |
| 18 | 1965 | 1 | |
| 19 | 1964 | 1 | |
| 20 | 1963 | 4 |
About John L Iverson
John L Iverson is a scholar working on Spectroscopy, Biochemistry, Food Science, Nutrition and Dietetics and Organic Chemistry, having authored 27 papers that have together received 532 indexed citations. Recurring topics across this work include Analytical Chemistry and Chromatography (12 papers), Advanced Chemical Sensor Technologies (10 papers), Edible Oils Quality and Analysis (5 papers), Mass Spectrometry Techniques and Applications (4 papers), Fatty Acid Research and Health (4 papers), Lipid metabolism and biosynthesis (3 papers), Identification and Quantification in Food (2 papers) and Coconut Research and Applications (2 papers). The work is most often cited by research in Nutrition and Dietetics (161 citations), Animal Science and Zoology (96 citations), Biochemistry (54 citations), Food Science (108 citations) and Aquatic Science (37 citations). John L Iverson has collaborated with scholars based in United States, China and Thailand. Frequent co-authors include A. J. Sheppard, Alan J. Sheppard, David Firestone, Jane M. O'Connor and William Horwitz. Their work appears in journals such as Journal of Forensic Sciences, Journal of Chromatographic Science, Journal of the American Oil Chemists Society, Journal of Dairy Science and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.