Christopher J. Findlay

430 total citations
14 papers, 276 citations indexed

About

Christopher J. Findlay is a scholar working on Food Science, Animal Science and Zoology and Small Animals. According to data from OpenAlex, Christopher J. Findlay has authored 14 papers receiving a total of 276 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Food Science, 7 papers in Animal Science and Zoology and 2 papers in Small Animals. Recurrent topics in Christopher J. Findlay's work include Sensory Analysis and Statistical Methods (10 papers), Meat and Animal Product Quality (6 papers) and Animal Nutrition and Physiology (2 papers). Christopher J. Findlay is often cited by papers focused on Sensory Analysis and Statistical Methods (10 papers), Meat and Animal Product Quality (6 papers) and Animal Nutrition and Physiology (2 papers). Christopher J. Findlay collaborates with scholars based in Canada and Australia. Christopher J. Findlay's co-authors include Lisa M. Duizer, Kathleen Bloom, E.A. Gullett, Jean‐François Meullenet, Paul D. McNicholas, Brian C. Franczak, Ryan P. Browne, Ian Shaw, Guang Hua Wan and Peter Hazell and has published in prestigious journals such as Journal of Food Science, Meat Science and Food Quality and Preference.

In The Last Decade

Christopher J. Findlay

14 papers receiving 250 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Christopher J. Findlay Canada	9	214	118	68	65	60	14	276
Francine Lenfant Switzerland	4	330 1.5×	197 1.7×	96 1.4×	64 1.0×	132 2.2×	5	380
Yukari Kazami Japan	9	183 0.9×	112 0.9×	24 0.4×	42 0.6×	29 0.5×	21	313
Huguette Nicod France	6	221 1.0×	115 1.0×	42 0.6×	46 0.7×	74 1.2×	9	297
Janet S. Colwill United Kingdom	7	347 1.6×	181 1.5×	38 0.6×	114 1.8×	74 1.2×	8	393
Neil Gains United Kingdom	6	247 1.2×	98 0.8×	25 0.4×	99 1.5×	25 0.4×	8	313
M. O'MAHONY United States	11	243 1.1×	241 2.0×	146 2.1×	33 0.5×	92 1.5×	14	408
Heston Blumenthal United Kingdom	4	144 0.7×	124 1.1×	138 2.0×	29 0.4×	107 1.8×	7	352
Annamaria Recchia Italy	5	205 1.0×	164 1.4×	101 1.5×	40 0.6×	26 0.4×	6	308
Lauren Dooley United States	6	373 1.7×	192 1.6×	47 0.7×	100 1.5×	63 1.1×	6	435
J.M. Sieffermann France	7	392 1.8×	234 2.0×	65 1.0×	95 1.5×	101 1.7×	7	480

Countries citing papers authored by Christopher J. Findlay

Since Specialization

Citations

This map shows the geographic impact of Christopher J. Findlay's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Christopher J. Findlay with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Christopher J. Findlay more than expected).

Fields of papers citing papers by Christopher J. Findlay

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Christopher J. Findlay. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Christopher J. Findlay. The network helps show where Christopher J. Findlay may publish in the future.

Co-authorship network of co-authors of Christopher J. Findlay

This figure shows the co-authorship network connecting the top 25 collaborators of Christopher J. Findlay. A scholar is included among the top collaborators of Christopher J. Findlay based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Christopher J. Findlay. Christopher J. Findlay is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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14 of 14 papers shown

Franczak, Brian C., John C. Castura, Ryan P. Browne, Christopher J. Findlay, & Paul D. McNicholas. (2016). Handling missing data in consumer hedonic tests arising from direct scaling. Journal of Sensory Studies. 31(6). 514–523. 3 indexed citations

Franczak, Brian C., Ryan P. Browne, Paul D. McNicholas, & Christopher J. Findlay. (2015). Product selection for liking studies: The sensory informed design. Food Quality and Preference. 44. 36–43. 8 indexed citations

Meullenet, Jean‐François, et al.. (2007). Multivariate and probabilistic analyses of sensory science problems. Medical Entomology and Zoology. 50 indexed citations

Findlay, Christopher J., et al.. (1998). Effective Discrimination of Meat Tenderness Using Dual Attribute Time Intensity. Journal of Food Science. 63(6). 940–944. 19 indexed citations

Duizer, Lisa M., Kathleen Bloom, & Christopher J. Findlay. (1997). Dual-attribute time-intensity sensory evaluation: A new method for temporal measurement of sensory perceptions. Food Quality and Preference. 8(4). 261–269. 51 indexed citations

Duizer, Lisa M., E.A. Gullett, & Christopher J. Findlay. (1996). The relationship between sensory time-intensity, physiological electromyography and instrumental texture profile analysis measurements of beef tenderness. Meat Science. 42(2). 215–224. 21 indexed citations

Duizer, Lisa M., Kathleen Bloom, & Christopher J. Findlay. (1996). Dual‐attribute Time‐intensity Measurement of Sweetness and Peppermint Perception of Chewing Gum. Journal of Food Science. 61(3). 636–638. 42 indexed citations

Bloom, Kathleen, Lisa M. Duizer, & Christopher J. Findlay. (1995). AN OBJECTIVE NUMERICAL METHOD OF ASSESSING THE RELIABILITY OF TIME‐INTENSITY PANELISTS. Journal of Sensory Studies. 10(3). 285–294. 10 indexed citations

Duizer, Lisa M., Kathleen Bloom, & Christopher J. Findlay. (1995). The effect of line orientation on the recording of time-intensity perception of sweetener solutions. Food Quality and Preference. 6(2). 121–126. 18 indexed citations

10.

Duizer, Lisa M., E.A. Gullett, & Christopher J. Findlay. (1994). THE EFFECT OF MASTICATORY PATTERNS AS MEASURED BY TIME‐INTENSITY AND ELECTROMYOGRAPHY ON THE PERCEPTION OF BOVINE MUSCLE TENDERNESS. Journal of Sensory Studies. 9(1). 33–46. 15 indexed citations

11.

Duizer, Lisa M., E.A. Gullett, & Christopher J. Findlay. (1993). Time‐Intensity Methodology for Beef Tenderness Perception. Journal of Food Science. 58(5). 943–947. 25 indexed citations

12.

Shaw, Ian & Christopher J. Findlay. (1990). Forecasting Victorian fleece weights using a climatic pasture index. Agricultural Systems. 34(3). 191–205. 4 indexed citations

13.

Findlay, Christopher J., et al.. (1989). Are modern cultivars more risky? A question of stochastic efficiency.. 301–308. 5 indexed citations

14.

Findlay, Christopher J., et al.. (1986). INTEGRATED COMPUTERIZED SENSORY ANALYSIS. Journal of Sensory Studies. 1(3-4). 307–314. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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