Christian Brion
- Co-authors
- Chloé AmbrosetIsabelle SanchezSylvie DequinFrank W. AlbertSheila LutzBruno BlondinPierre DelobelJoseph Schacherer
- Topics
- Fungal and yeast genetics research (11 papers)Fermentation and Sensory Analysis (9 papers)Genetic Mapping and Diversity in Plants and Animals (6 papers)
- Partner nations
- FranceUnited StatesMorocco
In The Last Decade
Christian Brion
18 papers receiving 474 citations
Peers
Comparison fields: 5 of 62
- Molecular Biology 376
- Food Science 254
- Plant Science 173
- Genetics 47
- Biomedical Engineering 37
Countries citing papers authored by Christian Brion
This map shows the geographic impact of Christian Brion's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Christian Brion with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Christian Brion more than expected).
Fields of papers citing papers by Christian Brion
This network shows the impact of papers produced by Christian Brion. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Christian Brion. The network helps show where Christian Brion may publish in the future.
Co-authorship network of co-authors of Christian Brion
This figure shows the co-authorship network connecting the top 25 collaborators of Christian Brion. A scholar is included among the top collaborators of Christian Brion based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Christian Brion. Christian Brion is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 15 | |
| 3 | 8 | |
| 4 | 29 | |
| 5 | 27 | |
| 6 | 9 | |
| 7 | 27 | |
| 8 | 11 | |
| 9 | 26 | |
| 10 | 16 | |
| 11 | 16 | |
| 12 | 30 | |
| 13 | 59 | |
| 14 | 76 | |
| 15 | 10 | |
| 16 | 90 | |
| 17 | Sequence of tRNA(Asp) from Thermus thermophilus HB8. | 3 |
| 18 | 20 |
About Christian Brion
Christian Brion is a scholar working on Food Science, Molecular Biology and Genetics, having authored 18 papers that have together received 475 indexed citations. Recurring topics across this work include Fungal and yeast genetics research (11 papers), Fermentation and Sensory Analysis (9 papers) and Genetic Mapping and Diversity in Plants and Animals (6 papers). The work is most often cited by research in Food Science (254 citations), Tourism, Leisure and Hospitality Management (20 citations) and Molecular Biology (376 citations). Christian Brion has collaborated with scholars based in France, United States and Morocco. Frequent co-authors include Chloé Ambroset, Isabelle Sanchez, Sylvie Dequin, Frank W. Albert, Sheila Lutz, Bruno Blondin, Pierre Delobel, Joseph Schacherer, Anne Friedrich and David Pflieger. Their work appears in journals such as Nucleic Acids Research, Journal of Biological Chemistry and Molecular Biology and Evolution.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.