Chiara Zanoni
Impact in
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- Botanical Research and Chemistry
- Food Science top 5%
- Proteins in Food Systems
Papers in
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- Protein Hydrolysis and Bioactive Peptides 6
- Biochemical and Structural Characterization 4
- RNA and protein synthesis mechanisms 3
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- Botanical Research and Chemistry 12
- Plant and fungal interactions 3
- Co-authors
- Anna Arnoldi (21 shared papers)Carmen Lammi (21 shared papers)Gilda Aiello (8 shared papers)Giovanna Boschin (4 shared papers)Giulio Vistoli (3 shared papers)Giovanni Grazioso (2 shared papers)Graziana Maria Scigliuolo (2 shared papers)Alfonsina D’Amato (2 shared papers)
- Journals
- Journal of Functional Foods (6 papers)Journal of Agricultural and Food Chemistry (5 papers)Journal of Food Biochemistry (2 papers)Nutrients (1 paper)Organic & Biomolecular Chemistry (1 paper)
- Partner nations
- ItalySouth AfricaAustria
In The Last Decade
Chiara Zanoni
22 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 77
- Ecology, Evolution, Behavior and Systematics 277
- Food Science 238
- Nutrition and Dietetics 177
- Molecular Biology 715
- Insect Science 105
Countries citing papers authored by Chiara Zanoni
This map shows the geographic impact of Chiara Zanoni's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chiara Zanoni with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chiara Zanoni more than expected).
Fields of papers citing papers by Chiara Zanoni
This network shows the impact of papers produced by Chiara Zanoni. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chiara Zanoni. The network helps show where Chiara Zanoni may publish in the future.
Co-authors
The 25 scholars most cited alongside Chiara Zanoni, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 22 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2015 | 126 | |
| 2 | 2015 | 109 | |
| 3 | 2016 | 109 | |
| 4 | 2014 | 88 | |
| 5 | 2014 | 80 | |
| 6 | 2015 | 74 | |
| 7 | 2016 | 72 | |
| 8 | 2017 | 72 | |
| 9 | 2016 | 69 | |
| 10 | 2016 | 64 | |
| 11 | 2017 | 63 | |
| 12 | 2015 | 59 | |
| 13 | 2017 | 53 | |
| 14 | 2016 | 44 | |
| 15 | 2016 | 38 | |
| 16 | 2016 | 34 | |
| 17 | 2018 | 20 | |
| 18 | 2017 | 19 | |
| 19 | 2014 | 17 | |
| 20 | 2014 | 9 |
About Chiara Zanoni
Chiara Zanoni is a scholar working on Molecular Biology, Ecology, Evolution, Behavior and Systematics, Nutrition and Dietetics, Surgery and Pathology and Forensic Medicine, having authored 22 papers that have together received 1.2k indexed citations. Recurring topics across this work include Botanical Research and Chemistry (12 papers), Protein Hydrolysis and Bioactive Peptides (6 papers), Biochemical and Structural Characterization (4 papers), Phytoestrogen effects and research (4 papers), Plant and fungal interactions (3 papers), Biochemical Analysis and Sensing Techniques (3 papers), Cholesterol and Lipid Metabolism (3 papers) and RNA and protein synthesis mechanisms (3 papers). The work is most often cited by research in Ecology, Evolution, Behavior and Systematics (277 citations), Food Science (238 citations), Nutrition and Dietetics (177 citations), Molecular Biology (715 citations) and Insect Science (105 citations). Chiara Zanoni has collaborated with scholars based in Italy, South Africa and Austria. Frequent co-authors include Anna Arnoldi, Carmen Lammi, Gilda Aiello, Giovanna Boschin, Giulio Vistoli, Giovanni Grazioso, Graziana Maria Scigliuolo, Alfonsina D’Amato, Yula Sambuy and Giulia Ranaldi. Their work appears in journals such as Journal of Functional Foods, Journal of Agricultural and Food Chemistry, Journal of Food Biochemistry, Nutrients and Organic & Biomolecular Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.