Carmen Díez-Marqués
- Plant Science top 10%
- Food Science top 5%
- Biochemistry top 2%
- Nutrition and Dietetics top 10%
- Molecular Biology
- Co-authors
- María de Cortes Sánchez‐MataMontaña CámaraMaría Esperanza Torija‐IsasaVirginia Fernández‐RuizJavier TardíoPatrícia MoralesManuel Pardo‐de‐SantayanaEsther Ramírez‐Moreno
- Topics
- Postharvest Quality and Shelf Life Management (3 papers)Phytochemicals and Antioxidant Activities (3 papers)Botanical Research and Applications (2 papers)
- Cited by
- BiochemistryFood ScienceForestry
- Partner nations
- Spain
In The Last Decade
Carmen Díez-Marqués
9 papers receiving 575 citations
Peers
Comparison fields: 5 of 66
- Plant Science 338
- Food Science 239
- Biochemistry 217
- Nutrition and Dietetics 130
- Molecular Biology 79
Countries citing papers authored by Carmen Díez-Marqués
This map shows the geographic impact of Carmen Díez-Marqués's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Carmen Díez-Marqués with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Carmen Díez-Marqués more than expected).
Fields of papers citing papers by Carmen Díez-Marqués
This network shows the impact of papers produced by Carmen Díez-Marqués. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Carmen Díez-Marqués. The network helps show where Carmen Díez-Marqués may publish in the future.
Co-authorship network of co-authors of Carmen Díez-Marqués
This figure shows the co-authorship network connecting the top 25 collaborators of Carmen Díez-Marqués. A scholar is included among the top collaborators of Carmen Díez-Marqués based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Carmen Díez-Marqués. Carmen Díez-Marqués is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 79 | |
| 2 | 44 | |
| 3 | 18 | |
| 4 | 152 | |
| 5 | 31 | |
| 6 | 42 | |
| 7 | 35 | |
| 8 | 116 | |
| 9 | 90 |
About Carmen Díez-Marqués
Carmen Díez-Marqués is a scholar working on Biochemistry, Plant Science and Biomaterials, having authored 9 papers that have together received 607 indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (3 papers), Phytochemicals and Antioxidant Activities (3 papers) and Botanical Research and Applications (2 papers). The work is most often cited by research in Biochemistry (217 citations), Food Science (239 citations) and Forestry (43 citations). Carmen Díez-Marqués has collaborated with scholars based in Spain. Frequent co-authors include María de Cortes Sánchez‐Mata, Montaña Cámara, María Esperanza Torija‐Isasa, Virginia Fernández‐Ruiz, Javier Tardío, Patrícia Morales, Manuel Pardo‐de‐Santayana, Esther Ramírez‐Moreno, Isabel Goñi and M. Teresa Aguado. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.