Caj Ake Akesson
Impact in
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
- Food Science top 5%
- Proteins in Food Systems
- Sensory Analysis and Statistical Methods
- Microencapsulation and Drying Processes
Papers in
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- Meat and Animal Product Quality 4
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- Sensory Analysis and Statistical Methods 3
- Co-authors
- A.‐M. Hermansson (2 shared papers)Gösta Ekman (1 shared paper)Erik von Sydow (3 shared papers)Goesta Ekman (1 shared paper)BIRGER DRAKE (1 shared paper)Ralf Lindman (1 shared paper)Howard Moskowitz (1 shared paper)Ola Svenson (1 shared paper)
- Journals
- Journal of Food Science (4 papers)Scandinavian Journal of Psychology (1 paper)Journal of Texture Studies (1 paper)Perceptual and Motor Skills (1 paper)PsycEXTRA Dataset (1 paper)
- Partner nations
- SwedenUnited States
In The Last Decade
Caj Ake Akesson
10 papers receiving 283 citations
Peers
Comparison fields: 5 of 66
- Animal Science and Zoology 99
- Food Science 168
- General Psychology 7
- Sensory Systems 23
- Nutrition and Dietetics 62
Countries citing papers authored by Caj Ake Akesson
This map shows the geographic impact of Caj Ake Akesson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Caj Ake Akesson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Caj Ake Akesson more than expected).
Fields of papers citing papers by Caj Ake Akesson
This network shows the impact of papers produced by Caj Ake Akesson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Caj Ake Akesson. The network helps show where Caj Ake Akesson may publish in the future.
Co-authors
The 8 scholars most cited alongside Caj Ake Akesson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1965 | 92 | |
| 2 | 1975 | 70 | |
| 3 | 1968 | 45 | |
| 4 | 1975 | 40 | |
| 5 | 1972 | 26 | |
| 6 | 1973 | 19 | |
| 7 | 1973 | 16 | |
| 8 | Unconventional proteins as aroma precursors : Instrumental and sensory analysis of the volatile compounds in a canned meat product containing soy or rapeseed protein | 1976 | 5 |
| 9 | Functional properties of added proteins correlated with properties of meat systems. : Effect of concentration and temperature on water-binding properties of model meat systems | 1975 | 1 |
| 10 | 1966 | 1 |
About Caj Ake Akesson
Caj Ake Akesson is a scholar working on Animal Science and Zoology, Food Science, Molecular Biology, Social Psychology and Aquatic Science, having authored 10 papers that have together received 315 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (4 papers), Sensory Analysis and Statistical Methods (3 papers), Olfactory and Sensory Function Studies (1 paper), Postharvest Quality and Shelf Life Management (1 paper), Visual perception and processing mechanisms (1 paper), Plant Physiology and Cultivation Studies (1 paper), Advanced Chemical Sensor Technologies (1 paper) and Color perception and design (1 paper). The work is most often cited by research in Animal Science and Zoology (99 citations), Food Science (168 citations), General Psychology (7 citations), Sensory Systems (23 citations) and Nutrition and Dietetics (62 citations). Caj Ake Akesson has collaborated with scholars based in Sweden and United States. Frequent co-authors include A.‐M. Hermansson, Gösta Ekman, Erik von Sydow, Goesta Ekman, BIRGER DRAKE, Ralf Lindman, Howard Moskowitz and Ola Svenson. Their work appears in journals such as Journal of Food Science, Scandinavian Journal of Psychology, Journal of Texture Studies, Perceptual and Motor Skills and PsycEXTRA Dataset.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.