Bo Won Suh

411 total citations
4 papers, 327 citations indexed

About

Bo Won Suh is a scholar working on Marketing, Food Science and General Agricultural and Biological Sciences. According to data from OpenAlex, Bo Won Suh has authored 4 papers receiving a total of 327 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Marketing, 2 papers in Food Science and 1 paper in General Agricultural and Biological Sciences. Recurrent topics in Bo Won Suh's work include Culinary Culture and Tourism (2 papers), Consumer Behavior in Brand Consumption and Identification (2 papers) and Nutrition, Health and Food Behavior (1 paper). Bo Won Suh is often cited by papers focused on Culinary Culture and Tourism (2 papers), Consumer Behavior in Brand Consumption and Identification (2 papers) and Nutrition, Health and Food Behavior (1 paper). Bo Won Suh collaborates with scholars based in United Kingdom and South Korea. Bo Won Suh's co-authors include Anita Eves, Yeong Gug Kim and Margaret Lumbers and has published in prestigious journals such as International Journal of Hospitality Management, Social Behavior and Personality An International Journal and Journal of Foodservice Business Research.

In The Last Decade

Bo Won Suh

4 papers receiving 288 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bo Won Suh United Kingdom 4 195 171 170 74 57 4 327
Irma Tikkanen Finland 9 146 0.7× 236 1.4× 236 1.4× 100 1.4× 45 0.8× 26 425
Dragan Tešanović Serbia 10 115 0.6× 147 0.9× 184 1.1× 54 0.7× 34 0.6× 39 323
Roberta Veale Australia 8 177 0.9× 115 0.7× 148 0.9× 174 2.4× 142 2.5× 8 436
Kai Victor Hansen Norway 9 164 0.8× 92 0.5× 112 0.7× 55 0.7× 33 0.6× 19 325
Mun Yee Lai Australia 8 174 0.9× 293 1.7× 259 1.5× 66 0.9× 17 0.3× 10 383
Sean Beer United Kingdom 6 71 0.4× 151 0.9× 168 1.0× 35 0.5× 50 0.9× 10 333
Ernie Heath South Africa 4 104 0.5× 323 1.9× 219 1.3× 99 1.3× 28 0.5× 7 400
Magda Antonioli Corigliano Italy 6 128 0.7× 306 1.8× 244 1.4× 130 1.8× 28 0.5× 12 404
Gerrie du Rand South Africa 9 159 0.8× 350 2.0× 458 2.7× 160 2.2× 76 1.3× 17 572
Richard Tellström Sweden 8 60 0.3× 102 0.6× 175 1.0× 93 1.3× 65 1.1× 19 282

Countries citing papers authored by Bo Won Suh

Since Specialization
Citations

This map shows the geographic impact of Bo Won Suh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bo Won Suh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bo Won Suh more than expected).

Fields of papers citing papers by Bo Won Suh

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bo Won Suh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bo Won Suh. The network helps show where Bo Won Suh may publish in the future.

Co-authorship network of co-authors of Bo Won Suh

This figure shows the co-authorship network connecting the top 25 collaborators of Bo Won Suh. A scholar is included among the top collaborators of Bo Won Suh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bo Won Suh. Bo Won Suh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

4 of 4 papers shown
1.
Suh, Bo Won, Anita Eves, & Margaret Lumbers. (2015). Developing a Model of Organic Food Choice Behavior. Social Behavior and Personality An International Journal. 43(2). 217–230. 33 indexed citations
2.
Suh, Bo Won, Anita Eves, & Margaret Lumbers. (2012). Consumers' Attitude and Understanding of Organic Food: The Case of South Korea. Journal of Foodservice Business Research. 15(1). 49–63. 30 indexed citations
3.
Suh, Bo Won. (2010). A Study of Consumers’ Food Choice Behavior by Comparison of Past Experience -Focus on Organic Food-. 27(1). 19–39. 6 indexed citations
4.
Kim, Yeong Gug, Bo Won Suh, & Anita Eves. (2009). The relationships between food-related personality traits, satisfaction, and loyalty among visitors attending food events and festivals. International Journal of Hospitality Management. 29(2). 216–226. 258 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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