B. Lakshminarayanan
- Co-authors
- Paul W. O’TooleR. Paul RossCatherine StantonMairéad CoakleyÓrla O’SullivanMarcus J. ClaessonRavi S. MenonDouwe van Sinderen
- Topics
- Gut microbiota and health (6 papers)Probiotics and Fermented Foods (4 papers)Gastrointestinal motility and disorders (3 papers)
- Journals
- International Journal of Food MicrobiologyJournal of Antimicrobial ChemotherapyJournal of Applied Microbiology
- Partner nations
- IrelandUnited States
In The Last Decade
B. Lakshminarayanan
7 papers receiving 281 citations
Peers
Comparison fields: 5 of 63
- Molecular Biology 211
- Food Science 95
- Physiology 79
- Nutrition and Dietetics 68
- Infectious Diseases 67
Countries citing papers authored by B. Lakshminarayanan
This map shows the geographic impact of B. Lakshminarayanan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. Lakshminarayanan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. Lakshminarayanan more than expected).
Fields of papers citing papers by B. Lakshminarayanan
This network shows the impact of papers produced by B. Lakshminarayanan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. Lakshminarayanan. The network helps show where B. Lakshminarayanan may publish in the future.
Co-authorship network of co-authors of B. Lakshminarayanan
This figure shows the co-authorship network connecting the top 25 collaborators of B. Lakshminarayanan. A scholar is included among the top collaborators of B. Lakshminarayanan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with B. Lakshminarayanan. B. Lakshminarayanan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 63 | |
| 2 | 63 | |
| 3 | 5 | |
| 4 | 38 | |
| 5 | 44 | |
| 6 | 56 | |
| 7 | 20 |
About B. Lakshminarayanan
B. Lakshminarayanan is a scholar working on Gastroenterology, Food Science and Nutrition and Dietetics, having authored 7 papers that have together received 289 indexed citations. Recurring topics across this work include Gut microbiota and health (6 papers), Probiotics and Fermented Foods (4 papers) and Gastrointestinal motility and disorders (3 papers). The work is most often cited by research in Food Science (95 citations), Gastroenterology (29 citations) and Nutrition and Dietetics (68 citations). B. Lakshminarayanan has collaborated with scholars based in Ireland and United States. Frequent co-authors include Paul W. O’Toole, R. Paul Ross, Catherine Stanton, Mairéad Coakley, Órla O’Sullivan, Marcus J. Claesson, Ravi S. Menon, Douwe van Sinderen, Heather P. McLaughlin and Mary O’Connell Motherway. Their work appears in journals such as International Journal of Food Microbiology, Journal of Antimicrobial Chemotherapy and Journal of Applied Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.