Arthur A Andreasen

1.3k total citations · 2 hit papers
14 papers, 955 citations indexed

About

Arthur A Andreasen is a scholar working on Biomedical Engineering, Food Science and Analytical Chemistry. According to data from OpenAlex, Arthur A Andreasen has authored 14 papers receiving a total of 955 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Biomedical Engineering, 6 papers in Food Science and 5 papers in Analytical Chemistry. Recurrent topics in Arthur A Andreasen's work include Fermentation and Sensory Analysis (6 papers), Advanced Chemical Sensor Technologies (4 papers) and Horticultural and Viticultural Research (4 papers). Arthur A Andreasen is often cited by papers focused on Fermentation and Sensory Analysis (6 papers), Advanced Chemical Sensor Technologies (4 papers) and Horticultural and Viticultural Research (4 papers). Arthur A Andreasen collaborates with scholars based in United States. Arthur A Andreasen's co-authors include T. J. B. Stier, Gordon E. Martin, Jack Colvard Jones, R. E. Olson, Fred Rapp and Kevin J. Byrne and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Cellular and Comparative Physiology and Journal of AOAC INTERNATIONAL.

In The Last Decade

Arthur A Andreasen

13 papers receiving 865 citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Anaerobic nutrition of Saccharomyces cerevisiae. I. Ergosterol requirement for growth in a defined medium

1953 455 citations Arthur A Andreasen, T. J. B. Stier Journal of Cellular and Comparative Physiology profile →
Anaerobic nutrition of saccharomyces cerevisiae. II. Unsaturated fatty and requirement for growth in a defined medium

1954 340 citations Arthur A Andreasen, T. J. B. Stier Journal of Cellular and Comparative Physiology profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Arthur A Andreasen United States	8	697	430	215	162	79	14	955
T. J. B. Stier United States	4	659 0.9×	312 0.7×	186 0.9×	116 0.7×	78 1.0×	6	823
J. C. Slaughter United Kingdom	18	499 0.7×	397 0.9×	136 0.6×	360 2.2×	85 1.1×	70	1.0k
D. Susan Thomas United Kingdom	10	476 0.7×	384 0.9×	204 0.9×	124 0.8×	42 0.5×	13	718
Ronald G. Binder United States	19	302 0.4×	184 0.4×	78 0.4×	328 2.0×	44 0.6×	46	929
T. K. Walker United States	14	259 0.4×	160 0.4×	96 0.4×	81 0.5×	43 0.5×	62	534
Claudine Charpentier France	15	393 0.6×	510 1.2×	105 0.5×	328 2.0×	29 0.4×	36	873
Inge Russell Canada	17	586 0.8×	432 1.0×	391 1.8×	179 1.1×	21 0.3×	38	879
Endel Karmas United States	11	354 0.5×	205 0.5×	93 0.4×	72 0.4×	25 0.3×	28	707
J. C. Hawke New Zealand	21	453 0.6×	156 0.4×	76 0.4×	182 1.1×	337 4.3×	50	1.1k
R. Eschenbruch New Zealand	13	360 0.5×	853 2.0×	71 0.3×	346 2.1×	24 0.3×	29	1.0k

Countries citing papers authored by Arthur A Andreasen

Since Specialization

Citations

This map shows the geographic impact of Arthur A Andreasen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Arthur A Andreasen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Arthur A Andreasen more than expected).

Fields of papers citing papers by Arthur A Andreasen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Arthur A Andreasen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Arthur A Andreasen. The network helps show where Arthur A Andreasen may publish in the future.

Co-authorship network of co-authors of Arthur A Andreasen

This figure shows the co-authorship network connecting the top 25 collaborators of Arthur A Andreasen. A scholar is included among the top collaborators of Arthur A Andreasen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Arthur A Andreasen. Arthur A Andreasen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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14 of 14 papers shown

Andreasen, Arthur A, et al.. (1982). Density Meter Determination of Proof of Ethanol-Water Solutions: Collaborative Study. Journal of AOAC INTERNATIONAL. 65(2). 218–223. 1 indexed citations

Byrne, Kevin J., et al.. (1981). High Pressure Liquid Chromatographic Determination of β-Sitosterol and β-Sitosterol-D-Glucoside in Whisky. Journal of AOAC INTERNATIONAL. 64(1). 181–185. 1 indexed citations

Andreasen, Arthur A, et al.. (1976). Determination of the Congeners Produced from Ethanol During Whisky Maturation. Journal of AOAC INTERNATIONAL. 59(4). 770–776. 22 indexed citations

Andreasen, Arthur A, et al.. (1974). Congener Development in Bourbon Whisky Matured at Various Proofs for Twelve Years. Journal of AOAC INTERNATIONAL. 57(4). 940–950. 19 indexed citations

Andreasen, Arthur A, et al.. (1974). Gas-Liquid Chromatographic Determination of Monosaccharides and Glycerol in Aged Distilled Spirits. Journal of AOAC INTERNATIONAL. 57(1). 111–117. 5 indexed citations

Andreasen, Arthur A, et al.. (1973). Production of higher alcohols from threonine and isoleucine in alcoholic fermentations of different types of grain mash. Journal of Agricultural and Food Chemistry. 21(1). 50–54. 24 indexed citations

Andreasen, Arthur A, et al.. (1970). Determination of Iron in Alcoholic Beverages. Journal of AOAC INTERNATIONAL. 53(1). 12–16. 4 indexed citations

Andreasen, Arthur A, et al.. (1970). Mechanism of major congener formation in alcoholic grain fermentations. Journal of Agricultural and Food Chemistry. 18(4). 585–589. 29 indexed citations

Andreasen, Arthur A, et al.. (1967). Aromatic congener formation in maturation of alcoholic distillates. Journal of Agricultural and Food Chemistry. 15(3). 381–385. 41 indexed citations

10.

Andreasen, Arthur A, et al.. (1967). Collaborative Study Using Atomic Absorption Spectrophotometry for the Determination of Copper in Alcoholic Products. Journal of AOAC INTERNATIONAL. 50(2). 338–339. 1 indexed citations

11.

Andreasen, Arthur A, et al.. (1967). Collaborative Study Using a ZDBT Colorimetric Method for the Determination of Copper in Alcoholic Products. Journal of AOAC INTERNATIONAL. 50(2). 334–338. 1 indexed citations

12.

Andreasen, Arthur A & T. J. B. Stier. (1956). Anaerobic nutrition of Saccharomyces cerevisiae. III. An unidentified growth promoting factor and its relationship to the essential lipid requirements. Journal of Cellular and Comparative Physiology. 48(2). 317–328. 12 indexed citations

13.

Andreasen, Arthur A & T. J. B. Stier. (1954). Anaerobic nutrition of saccharomyces cerevisiae. II. Unsaturated fatty and requirement for growth in a defined medium. Journal of Cellular and Comparative Physiology. 43(3). 271–281. 340 indexed citations breakdown →

14.

Andreasen, Arthur A & T. J. B. Stier. (1953). Anaerobic nutrition of Saccharomyces cerevisiae. I. Ergosterol requirement for growth in a defined medium. Journal of Cellular and Comparative Physiology. 41(1). 23–36. 455 indexed citations breakdown →

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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