Antonia Suau
- Food Science top 0.5%
- Probiotics and Fermented Foods 18
- Nutrition and Dietetics top 1%
- Infant Nutrition and Health 8
- Child Nutrition and Water Access 3
- Microbial Metabolites in Food Biotechnology 3
- Infectious Diseases top 2%
- Clostridium difficile and Clostridium perfringens research 6
- Gastroenterology top 2%
- Gastrointestinal motility and disorders 3
- Molecular Biology top 5%
- Gut microbiota and health 25
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- Helicobacter pylori-related gastroenterology studies 3
Antonia Suau
35 papers receiving 2.9k citations
Hit Papers
Peers
Comparison fields: 5 of 132
- Food Science 1.1k
- Nutrition and Dietetics 778
- Infectious Diseases 771
- Gastroenterology 218
- Molecular Biology 2.0k
Countries citing papers authored by Antonia Suau
This map shows the geographic impact of Antonia Suau's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Antonia Suau with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Antonia Suau more than expected).
Fields of papers citing papers by Antonia Suau
This network shows the impact of papers produced by Antonia Suau. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Antonia Suau. The network helps show where Antonia Suau may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Antonia Suau, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 0 | |
| 2 | 2023 | 31 | |
| 3 | 2016 | 11 | |
| 4 | 2012 | 25 | |
| 5 | 2012 | 20 | |
| 6 | 2011 | 20 | |
| 7 | 2011 | 97 | |
| 8 | 2010 | 44 | |
| 9 | 2010 | 56 | |
| 10 | 2009 | 82 | |
| 11 | 2006 | 65 | |
| 12 | 2006 | 122 | |
| 13 | 2006 | 46 | |
| 14 | 2005 | 36 | |
| 15 | 2005 | 40 | |
| 16 | 2004 | 89 | |
| 17 | 2003 | 1 | |
| 18 | 2003 | 80 | |
| 19 | 2002 | 13 | |
| 20 | 2001 | 158 |
About Antonia Suau
Antonia Suau is a scholar working on Food Science, Nutrition and Dietetics and Gastroenterology, having authored 37 papers that have together received 3.1k indexed citations. Recurring topics across this work include Gut microbiota and health (25 papers), Probiotics and Fermented Foods (18 papers), Infant Nutrition and Health (8 papers), Clostridium difficile and Clostridium perfringens research (6 papers), Gastrointestinal motility and disorders (3 papers), Child Nutrition and Water Access (3 papers), Helicobacter pylori-related gastroenterology studies (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers). The work is most often cited by research in Food Science (1.1k citations), Nutrition and Dietetics (778 citations) and Infectious Diseases (771 citations). Antonia Suau has collaborated with scholars based in France, Chile and Morocco. Frequent co-authors include Joël Doré, Philippe Pochart, Matthew Collins, Malène Sutren, Jean‐Jacques Godon, Glenn R. Gibson, Fabien Magne, Violaine Rochet, Abdelghani Sghir and Iréne Mangin. Their work appears in journals such as FEMS Microbiology Ecology, Journal of Pediatric Gastroenterology and Nutrition, Applied and Environmental Microbiology, Systematic and Applied Microbiology and British Journal Of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.