Anna Mituniewicz‐Małek

549 total citations
44 papers, 409 citations indexed

About

Anna Mituniewicz‐Małek is a scholar working on Food Science, Animal Science and Zoology and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Anna Mituniewicz‐Małek has authored 44 papers receiving a total of 409 indexed citations (citations by other indexed papers that have themselves been cited), including 28 papers in Food Science, 14 papers in Animal Science and Zoology and 13 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Anna Mituniewicz‐Małek's work include Probiotics and Fermented Foods (17 papers), Meat and Animal Product Quality (14 papers) and Nutrition and Health Studies (13 papers). Anna Mituniewicz‐Małek is often cited by papers focused on Probiotics and Fermented Foods (17 papers), Meat and Animal Product Quality (14 papers) and Nutrition and Health Studies (13 papers). Anna Mituniewicz‐Małek collaborates with scholars based in Poland, Algeria and Japan. Anna Mituniewicz‐Małek's co-authors include Izabela Dmytrów, Małgorzata Ziarno, Dorota Zielińska, Agata Witczak, Carlos Pereira, Marta Henriques, Agnieszka Tomza–Marciniak, A. Balicka-Ramisz, Renata Pilarczyk and Bogumiła Pilarczyk and has published in prestigious journals such as Chemosphere, Molecules and Journal of Dairy Science.

In The Last Decade

Anna Mituniewicz‐Małek

39 papers receiving 391 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Anna Mituniewicz‐Małek Poland	12	290	134	121	99	41	44	409
Izabela Dmytrów Poland	12	247 0.9×	117 0.9×	107 0.9×	112 1.1×	30 0.7×	49	386
Nadine Gerber Switzerland	4	162 0.6×	124 0.9×	55 0.5×	166 1.7×	31 0.8×	5	383
Renata Golin Bueno Costa Brazil	12	404 1.4×	163 1.2×	138 1.1×	158 1.6×	5 0.1×	43	523
Mostafa Soltani Iran	12	252 0.9×	75 0.6×	119 1.0×	63 0.6×	7 0.2×	42	412
Daphne Phillips Daifas Canada	7	222 0.8×	135 1.0×	59 0.5×	59 0.6×	10 0.2×	9	388
H MALLATOU Greece	13	471 1.6×	84 0.6×	243 2.0×	245 2.5×	16 0.4×	16	524
James H. Giese United States	10	310 1.1×	155 1.2×	68 0.6×	182 1.8×	4 0.1×	28	523
Ana Cristina Agulheiro‐Santos Portugal	12	200 0.7×	37 0.3×	175 1.4×	270 2.7×	14 0.3×	31	458
C.H. White United States	10	264 0.9×	96 0.7×	70 0.6×	113 1.1×	6 0.1×	14	354
Agnieszka Latoch Poland	12	188 0.6×	90 0.7×	74 0.6×	184 1.9×	6 0.1×	27	364

Countries citing papers authored by Anna Mituniewicz‐Małek

Since Specialization

Citations

This map shows the geographic impact of Anna Mituniewicz‐Małek's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Mituniewicz‐Małek with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Mituniewicz‐Małek more than expected).

Fields of papers citing papers by Anna Mituniewicz‐Małek

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Mituniewicz‐Małek. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Mituniewicz‐Małek. The network helps show where Anna Mituniewicz‐Małek may publish in the future.

Co-authorship network of co-authors of Anna Mituniewicz‐Małek

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Mituniewicz‐Małek. A scholar is included among the top collaborators of Anna Mituniewicz‐Małek based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Mituniewicz‐Małek. Anna Mituniewicz‐Małek is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Mituniewicz‐Małek, Anna, et al.. (2025). Survivability of Probiotic Microflora in Fermented and Non-Fermented Mare’s Milk: A Comparative Study. Applied Sciences. 15(2). 862–862. 1 indexed citations

Witczak, Agata, Anna Mituniewicz‐Małek, & Izabela Dmytrów. (2024). Analysis of the Influence of Lactiplantibacillus plantarum and Lacticaseibacillus rhamnosus Strains on Changes in the Hexachlorobenzene Content in Fermented Mare Milk during Refrigerated Storage. Molecules. 29(2). 528–528. 2 indexed citations

Dmytrów, Izabela, et al.. (2024). Quality Assessment of Organic Kefirs Made with Kefir Grains and Freeze-Dried Starter Cultures. Applied Sciences. 14(24). 11746–11746.

Dmytrów, Izabela, et al.. (2024). Camembert-Type Cheese with Sweet Buttermilk: The Determination of Quality Properties and Microstructure. Foods. 13(16). 2515–2515.

Dmytrów, Izabela, et al.. (2021). The Characteristics of Quark Cheese Made from Buttermilk during Refrigerated Storage. Foods. 10(8). 1783–1783. 7 indexed citations

Dmytrów, Izabela, et al.. (2020). Buttermilk ice cream—New method for buttermilk utilization. Food Science & Nutrition. 8(3). 1461–1470. 20 indexed citations

Dmytrów, Izabela, et al.. (2019). The use of buttermilk as a raw material for cheese production. International Journal of Dairy Technology. 72(4). 610–616. 13 indexed citations

Mituniewicz‐Małek, Anna, et al.. (2017). Properties of drinking yogurt obtained from cow’s and goat’s organic milk fermented by traditional yogurt cultures. Infrastruktura i Ekologia Terenów Wiejskich. 3 indexed citations

Mituniewicz‐Małek, Anna, et al.. (2013). Komercyjne kultury probiotyczne Lactobacillus sp. (Lb. Paracasei, Lb. Casei i Lb. Acidophilus) w napojach fermentowanych z mleka koziego. Zywnosc-nauka Technologia Jakosc. 20(3). 6 indexed citations

10.

Dmytrów, Izabela, et al.. (2012). Koncentraty białek serwatkowych i preparaty serwatkowo-tłuszczowe jako zamienniki mleka w proszku w lodach nisko zamrożonych. Acta Agrophysica. 19(1). 1 indexed citations

11.

Mituniewicz‐Małek, Anna, et al.. (2011). Mleko kozie – przydatność technologiczna. Przegląd Mleczarski. 1 indexed citations

12.

Dmytrów, Izabela, et al.. (2011). Porównanie właściwości fizyko-chemicznych mleka krów żywionych systemem TMR w wybranych gospodarstwach regionu zachodniopomorskiego. Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego. 7(3). 1 indexed citations

13.

Dmytrów, Izabela, et al.. (2010). Cow feeding system vs. quality of milk used for acid-curd cheese (tvarog) production. 13(2). 3 indexed citations

14.

Dmytrów, Izabela, et al.. (2010). ASSESSMENT OF SELECTED PHYSICOCHEMICAL PARAMETERS OF UHT STERILIZED GOAT'S MILK. 13(2). 1 indexed citations

15.

Mituniewicz‐Małek, Anna, et al.. (2009). Cechy jakościowe jogurtu wyprodukowanego z mleka koziego przechowywanego w warunkach chłodniczych. Przegląd Mleczarski. 1 indexed citations

16.

Dmytrów, Izabela, Anna Mituniewicz‐Małek, & Krzysztof Dmytrów. (2009). Ocena wybranych wyróżników jakości serków twarogowych kwasowo-podpuszczkowych dostepnych w handlu detalicznym. Chłodnictwo : organ Naczelnej Organizacji Technicznej. 44. 66–73. 1 indexed citations

17.

Dmytrów, Izabela, et al.. (2009). Evaluation of selected physico-chemical properties of tvarog produced from extended shelf.. 12(3). 1 indexed citations

18.

Pilarczyk, Bogumiła, et al.. (2009). Selenium concentration in serum, milk and milk products of cows from the Western Pomerania area.. Tierärztliche Umschau. 64. 327–331. 1 indexed citations

19.

Dmytrów, Izabela, et al.. (2009). Evaluation of selected physico-chemical properties of tvarog produced from extended shelf life milk (ESL). 12(3). 3 indexed citations

20.

Mituniewicz‐Małek, Anna, et al.. (2007). Technological usefulness of kefir cultures of the Canadian Rosell Institute Inc. manufacture for kefir production from goat’s milk. 10(4). 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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