Angelo Sisto

1.2k total citations
33 papers, 966 citations indexed

About

Angelo Sisto is a scholar working on Plant Science, Food Science and Cell Biology. According to data from OpenAlex, Angelo Sisto has authored 33 papers receiving a total of 966 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Plant Science, 10 papers in Food Science and 9 papers in Cell Biology. Recurrent topics in Angelo Sisto's work include Plant Pathogenic Bacteria Studies (15 papers), Plant-Microbe Interactions and Immunity (14 papers) and Plant Pathogens and Fungal Diseases (9 papers). Angelo Sisto is often cited by papers focused on Plant Pathogenic Bacteria Studies (15 papers), Plant-Microbe Interactions and Immunity (14 papers) and Plant Pathogens and Fungal Diseases (9 papers). Angelo Sisto collaborates with scholars based in Italy, Japan and United States. Angelo Sisto's co-authors include Paola Lavermicocca, Palmira De Bellis, Francesca Valerio, Nicola Sante Iacobellis, G. Surico, Stella Lisa Lonigro, Antonio Evidente, M. Morea, Silvia de Candia and Angelo Visconti and has published in prestigious journals such as Cellular and Molecular Life Sciences, Frontiers in Microbiology and Nutrients.

In The Last Decade

Angelo Sisto

33 papers receiving 923 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Angelo Sisto Italy 19 500 417 268 189 187 33 966
Dilek Heperkan Türkiye 14 362 0.7× 380 0.9× 184 0.7× 125 0.7× 129 0.7× 31 752
Dimitrios Tsaltas Cyprus 15 530 1.1× 399 1.0× 404 1.5× 91 0.5× 98 0.5× 25 1.0k
Silvia Lazzaroni Italy 8 288 0.6× 422 1.0× 327 1.2× 63 0.3× 246 1.3× 12 842
Neža Čadež Slovenia 20 644 1.3× 936 2.2× 572 2.1× 198 1.0× 67 0.4× 53 1.3k
Palmira De Bellis Italy 17 336 0.7× 531 1.3× 270 1.0× 43 0.2× 283 1.5× 27 920
Célia Quintas Portugal 18 292 0.6× 417 1.0× 184 0.7× 63 0.3× 53 0.3× 40 884
Tipparat Hongpattarakere Thailand 16 238 0.5× 578 1.4× 314 1.2× 46 0.2× 318 1.7× 25 997
F. Uruburu Spain 14 771 1.5× 1.1k 2.7× 581 2.2× 152 0.8× 83 0.4× 27 1.5k
Stéphanie Weidmann France 21 430 0.9× 461 1.1× 453 1.7× 75 0.4× 88 0.5× 32 1.1k
Emilio Aranda Spain 20 373 0.7× 653 1.6× 489 1.8× 80 0.4× 129 0.7× 49 1.3k

Countries citing papers authored by Angelo Sisto

Since Specialization
Citations

This map shows the geographic impact of Angelo Sisto's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Angelo Sisto with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Angelo Sisto more than expected).

Fields of papers citing papers by Angelo Sisto

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Angelo Sisto. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Angelo Sisto. The network helps show where Angelo Sisto may publish in the future.

Co-authorship network of co-authors of Angelo Sisto

This figure shows the co-authorship network connecting the top 25 collaborators of Angelo Sisto. A scholar is included among the top collaborators of Angelo Sisto based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Angelo Sisto. Angelo Sisto is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Bellis, Palmira De, Angelo Sisto, & Paola Lavermicocca. (2021). Probiotic bacteria and plant-based matrices: An association with improved health-promoting features. Journal of Functional Foods. 87. 104821–104821. 37 indexed citations
2.
Zicca, Stefania, Palmira De Bellis, Mario Masiello, et al.. (2020). Antagonistic activity of olive endophytic bacteria and of Bacillus spp. strains against Xylella fastidiosa. Microbiological Research. 236. 126467–126467. 36 indexed citations
3.
Bellis, Palmira De, Carlo Giuseppe Rizzello, Angelo Sisto, et al.. (2019). Use of a Selected Leuconostoc Citreum Strain as a Starter for Making a “Yeast-Free” Bread. Foods. 8(2). 70–70. 18 indexed citations
4.
Sisto, Angelo, Diomira Luongo, Palmira De Bellis, et al.. (2016). Effect of Lactobacillus paracasei Culture Filtrates and Artichoke Polyphenols on Cytokine Production by Dendritic Cells. Nutrients. 8(10). 635–635. 20 indexed citations
5.
Bellis, Palmira De, Fiorenza Minervini, Mariaelena Di Biase, et al.. (2014). Toxigenic potential and heat survival of spore-forming bacteria isolated from bread and ingredients. International Journal of Food Microbiology. 197. 30–39. 24 indexed citations
6.
Valerio, Francesca, Palmira De Bellis, Mariaelena Di Biase, et al.. (2012). Diversity of spore-forming bacteria and identification of Bacillus amyloliquefaciens as a species frequently associated with the ropy spoilage of bread. International Journal of Food Microbiology. 156(3). 278–285. 72 indexed citations
7.
8.
Tegli, Stefania, et al.. (2011). Type Three Secretion System in Pseudomonas savastanoi Pathovars: Does Timing Matter?. Genes. 2(4). 957–979. 18 indexed citations
9.
Valerio, Francesca, Silvia de Candia, Stella Lisa Lonigro, et al.. (2011). Role of the probiotic strain Lactobacillus paracasei LMGP22043 carried by artichokes in influencing faecal bacteria and biochemical parameters in human subjects. Journal of Applied Microbiology. 111(1). 155–164. 26 indexed citations
10.
Sisto, Angelo, et al.. (2010). An Rhs-like genetic element is involved in bacteriocin production by Pseudomonas savastanoi pv. savastanoi. Antonie van Leeuwenhoek. 98(4). 505–517. 18 indexed citations
11.
Bellis, Palmira De, Francesca Valerio, Angelo Sisto, Stella Lisa Lonigro, & Paola Lavermicocca. (2010). Probiotic table olives: Microbial populations adhering on olive surface in fermentation sets inoculated with the probiotic strain Lactobacillus paracasei IMPC2.1 in an industrial plant. International Journal of Food Microbiology. 140(1). 6–13. 119 indexed citations
12.
13.
Sisto, Angelo, Palmira De Bellis, Angelo Visconti, Lorenzo Morelli, & Paola Lavermicocca. (2009). Development of a PCR assay for the strain-specific identification of probiotic strain Lactobacillus paracasei IMPC2.1. International Journal of Food Microbiology. 136(1). 59–65. 30 indexed citations
14.
Sisto, Angelo, et al.. (2004). Knot Formation Caused by Pseudomonas syringae subsp. savastanoi on Olive Plants Is hrp-Dependent. Phytopathology. 94(5). 484–489. 46 indexed citations
15.
Sisto, Angelo, G. Palumbo, Federico Baruzzi, & M. Morea. (2002). Differentiation of Pseudomonas syringae subsp. savastonoi strains isolated from various host plants by restriction fragment lengh polymorphism. Phytopathologia Mediterranea. 41(1). 63–71. 7 indexed citations
16.
Sisto, Angelo, et al.. (1999). Isolation and Characterization of Pseudomonas syringae subsp. savastanoi Mutants Defective in Hypersensitive Response Elicitation and Pathogenicity. Journal of Phytopathology. 147(6). 321–330. 9 indexed citations
17.
Iacobellis, Nicola Sante, Angelo Sisto, & G. Surico. (1993). Occurrence of unusual strains of Pseudomonas syringae subsp. savastanoi on olive in central Italy1. EPPO Bulletin. 23(3). 429–435. 12 indexed citations
18.
Napoli, Lorenzo De, Antonio Evidente, Gennaro Piccialli, et al.. (1993). Synthesis of N-ε-(indole-3-acetyl)-l-lysine. Phytochemistry. 33(1). 13–16. 4 indexed citations
19.
Evidente, Antonio, Gennaro Piccialli, Angelo Sisto, et al.. (1992). Syntheses of cis-Zeatin and Its 9-(2-Deoxy-.BETA.-D-ribofuranosyl) Derivative. A Novel Synthetic Route to the Side Chain at C (6), and Cytokinin Activity.. Chemical and Pharmaceutical Bulletin. 40(7). 1937–1939. 5 indexed citations
20.
Evidente, Antonio, et al.. (1989). 2′-deoxyzeatin riboside and other cytokinins in culture filtrates of Pseudomonas amygdali. Phytochemistry. 28(10). 2603–2607. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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