Amy C. Boileau

1.8k total citations
15 papers, 1.3k citations indexed

About

Amy C. Boileau is a scholar working on Nutrition and Dietetics, Molecular Biology and Biochemistry. According to data from OpenAlex, Amy C. Boileau has authored 15 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Nutrition and Dietetics, 5 papers in Molecular Biology and 5 papers in Biochemistry. Recurrent topics in Amy C. Boileau's work include Antioxidant Activity and Oxidative Stress (5 papers), Retinoids in leukemia and cellular processes (4 papers) and Biochemical Analysis and Sensing Techniques (4 papers). Amy C. Boileau is often cited by papers focused on Antioxidant Activity and Oxidative Stress (5 papers), Retinoids in leukemia and cellular processes (4 papers) and Biochemical Analysis and Sensing Techniques (4 papers). Amy C. Boileau collaborates with scholars based in United States and Belgium. Amy C. Boileau's co-authors include John W. Erdman, Thomas Boileau, M. C. Carakostas, Leslie L. Curry, David Brusick, N. R. Merchen, Katherine Wasson, Kevin W. Huggins, David Y. Hui and Alexa W. Williams and has published in prestigious journals such as Journal of Nutrition, American Journal of Physiology-Endocrinology and Metabolism and Food and Chemical Toxicology.

In The Last Decade

Amy C. Boileau

14 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Amy C. Boileau United States 11 657 524 399 185 152 15 1.3k
Emanuela Leoncini Italy 19 135 0.2× 187 0.4× 561 1.4× 127 0.7× 121 0.8× 28 1.1k
Reiko Nagasaka Japan 18 156 0.2× 166 0.3× 200 0.5× 81 0.4× 83 0.5× 32 939
Takashi Ichiyanagi Japan 21 872 1.3× 233 0.4× 392 1.0× 86 0.5× 321 2.1× 38 1.4k
Ghazi Hussein Japan 13 580 0.9× 238 0.5× 463 1.2× 110 0.6× 114 0.8× 13 1.4k
K. Sambaiah India 21 176 0.3× 300 0.6× 281 0.7× 72 0.4× 226 1.5× 47 1.3k
Florent Joffre France 16 73 0.1× 498 1.0× 275 0.7× 118 0.6× 210 1.4× 29 1.1k
Jenna Pekkinen Finland 10 409 0.6× 314 0.6× 406 1.0× 33 0.2× 190 1.3× 10 1.3k
Javier Ávila‐Román Spain 19 204 0.3× 107 0.2× 384 1.0× 44 0.2× 121 0.8× 35 1.1k
Motoi Tamura Japan 13 83 0.1× 295 0.6× 246 0.6× 146 0.8× 157 1.0× 58 872
Qiang Han China 12 277 0.4× 150 0.3× 260 0.7× 490 2.6× 237 1.6× 22 1.1k

Countries citing papers authored by Amy C. Boileau

Since Specialization
Citations

This map shows the geographic impact of Amy C. Boileau's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amy C. Boileau with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amy C. Boileau more than expected).

Fields of papers citing papers by Amy C. Boileau

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Amy C. Boileau. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amy C. Boileau. The network helps show where Amy C. Boileau may publish in the future.

Co-authorship network of co-authors of Amy C. Boileau

This figure shows the co-authorship network connecting the top 25 collaborators of Amy C. Boileau. A scholar is included among the top collaborators of Amy C. Boileau based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amy C. Boileau. Amy C. Boileau is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

15 of 15 papers shown
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Mah, Eunice, Traci M. Blonquist, Valerie N. Kaden, et al.. (2023). A randomized, open-label, parallel pilot study investigating metabolic product kinetics of the novel ketone ester, bis-hexanoyl (R)-1,3-butanediol, over one week of ingestion in healthy adults. Frontiers in Physiology. 14. 1196535–1196535. 8 indexed citations
4.
Boileau, Amy C., John C. Fry, & Robert Murray. (2012). A new calorie‐free sugar substitute from the leaf of the stevia plant arrives in the UK. Nutrition Bulletin. 37(1). 47–50. 14 indexed citations
5.
Maki, Kevin C., Leslie L. Curry, Matthew S. Reeves, et al.. (2008). Chronic consumption of rebaudioside A, a steviol glycoside, in men and women with type 2 diabetes mellitus. Food and Chemical Toxicology. 46(7). S47–S53. 121 indexed citations
6.
Maki, Kevin C., Leslie L. Curry, M. C. Carakostas, et al.. (2008). The hemodynamic effects of rebaudioside A in healthy adults with normal and low-normal blood pressure. Food and Chemical Toxicology. 46(7). S40–S46. 54 indexed citations
7.
Wheeler, Amanda J., et al.. (2008). Pharmacokinetics of rebaudioside A and stevioside after single oral doses in healthy men. Food and Chemical Toxicology. 46(7). S54–S60. 93 indexed citations
8.
Carakostas, M. C., Leslie L. Curry, Amy C. Boileau, & David Brusick. (2008). Overview: The history, technical function and safety of rebaudioside A, a naturally occurring steviol glycoside, for use in food and beverages. Food and Chemical Toxicology. 46(7). S1–S10. 218 indexed citations
9.
Boileau, Thomas, Amy C. Boileau, & John W. Erdman. (2002). Bioavailability of all-trans and cis–Isomers of Lycopene. Experimental Biology and Medicine. 227(10). 914–919. 273 indexed citations
10.
Huggins, Kevin W., Amy C. Boileau, & David Y. Hui. (2002). Protection against diet-induced obesity and obesity- related insulin resistance in Group 1B PLA2-deficient mice. American Journal of Physiology-Endocrinology and Metabolism. 283(5). E994–E1001. 89 indexed citations
11.
Boileau, Amy C.. (2002). Lutein and the eye. Journal of the American Dietetic Association. 102(8). 1055–1056. 1 indexed citations
12.
Deming, Denise M., et al.. (2000). Amount of Dietary Fat and Type of Soluble Fiber Independently Modulate Postabsorptive Conversion of β-Carotene to Vitamin A in Mongolian Gerbils. Journal of Nutrition. 130(11). 2789–2796. 41 indexed citations
13.
Boileau, Amy C., et al.. (2000). Vitamin A deficiency reduces uptake of β-carotene by brush border membrane vesicles but does not alter intestinal retinyl ester hydrolase activity in the rat. The Journal of Nutritional Biochemistry. 11(9). 436–442. 10 indexed citations
14.
Boileau, Amy C., et al.. (1999). Review of Animal Models in Carotenoid Research. Journal of Nutrition. 129(12). 2271–2277. 154 indexed citations
15.
Boileau, Amy C., et al.. (1999). Cis-Lycopene Is More Bioavailable Than Trans-Lycopene In Vitro and In Vivo in Lymph-Cannulated Ferrets. Journal of Nutrition. 129(6). 1176–1181. 230 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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