Alweera Ashfaq
- Food Science top 10%
- Biomaterials top 10%
- Materials Chemistry
- Animal Science and Zoology top 10%
- Molecular Biology
- Co-authors
- Kaiser YounisRayees Ul IslamOwais YousufOvais Shafiq QadriKhwaja OsamaSajid MaqsoodHamid MukhtarPriti Mudgil
- Topics
- Proteins in Food Systems (6 papers)Meat and Animal Product Quality (3 papers)Agriculture Sustainability and Environmental Impact (2 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- IndiaUnited Arab EmiratesMalaysia
In The Last Decade
Alweera Ashfaq
10 papers receiving 316 citations
Hit Papers
Peers
Comparison fields: 5 of 66
- Food Science 135
- Biomaterials 127
- Materials Chemistry 83
- Animal Science and Zoology 42
- Molecular Biology 40
Countries citing papers authored by Alweera Ashfaq
This map shows the geographic impact of Alweera Ashfaq's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alweera Ashfaq with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alweera Ashfaq more than expected).
Fields of papers citing papers by Alweera Ashfaq
This network shows the impact of papers produced by Alweera Ashfaq. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alweera Ashfaq. The network helps show where Alweera Ashfaq may publish in the future.
Co-authorship network of co-authors of Alweera Ashfaq
This figure shows the co-authorship network connecting the top 25 collaborators of Alweera Ashfaq. A scholar is included among the top collaborators of Alweera Ashfaq based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alweera Ashfaq. Alweera Ashfaq is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 9 | |
| 3 | 5 | |
| 4 | 2 | |
| 5 | 26 | |
| 6 | 16 | |
| 7 | Application of nanotechnology in food packaging: Pros and Consbreakdown → | 182 |
| 8 | 37 | |
| 9 | 7 | |
| 10 | 35 | |
| 11 | 1 |
About Alweera Ashfaq
Alweera Ashfaq is a scholar working on Food Science, Animal Science and Zoology and Physiology, having authored 11 papers that have together received 320 indexed citations. Recurring topics across this work include Proteins in Food Systems (6 papers), Meat and Animal Product Quality (3 papers) and Agriculture Sustainability and Environmental Impact (2 papers). The work is most often cited by research in Biomaterials (127 citations), Food Science (135 citations) and Animal Science and Zoology (42 citations). Alweera Ashfaq has collaborated with scholars based in India, United Arab Emirates and Malaysia. Frequent co-authors include Kaiser Younis, Rayees Ul Islam, Owais Yousuf, Ovais Shafiq Qadri, Khwaja Osama, Sajid Maqsood, Hamid Mukhtar, Priti Mudgil, Ikram ul Haq and Ibrahim Khalifa. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.