Alejandro López‐Prieto

540 total citations
18 papers, 400 citations indexed

About

Alejandro López‐Prieto is a scholar working on Pollution, Plant Science and Biomedical Engineering. According to data from OpenAlex, Alejandro López‐Prieto has authored 18 papers receiving a total of 400 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Pollution, 5 papers in Plant Science and 4 papers in Biomedical Engineering. Recurrent topics in Alejandro López‐Prieto's work include Microbial bioremediation and biosurfactants (13 papers), Pesticide and Herbicide Environmental Studies (5 papers) and Microplastics and Plastic Pollution (5 papers). Alejandro López‐Prieto is often cited by papers focused on Microbial bioremediation and biosurfactants (13 papers), Pesticide and Herbicide Environmental Studies (5 papers) and Microplastics and Plastic Pollution (5 papers). Alejandro López‐Prieto collaborates with scholars based in Spain, Italy and Mexico. Alejandro López‐Prieto's co-authors include Ana Belén Moldes, J.M. Cruz, L. Rodríguez‐López, M. Rincón-Fontán, Xanel Vecino, Benita Pérez‐Cid, Simone Giacosa, Vincenzo Gerbi, Vasileios Englezos and Susana Rı́o Segade and has published in prestigious journals such as International Journal of Molecular Sciences, International Journal of Food Microbiology and Journal of the Science of Food and Agriculture.

In The Last Decade

Alejandro López‐Prieto

18 papers receiving 389 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Alejandro López‐Prieto Spain	10	170	96	74	67	64	18	400
Nawel Jemil Tunisia	11	210 1.2×	72 0.8×	135 1.8×	51 0.8×	91 1.4×	12	439
Hridip Kumar Sarma India	11	79 0.5×	66 0.7×	73 1.0×	45 0.7×	108 1.7×	28	377
Yongwu Niu China	10	123 0.7×	103 1.1×	170 2.3×	79 1.2×	59 0.9×	15	427
L. Rodríguez‐López Spain	19	441 2.6×	94 1.0×	157 2.1×	141 2.1×	70 1.1×	29	700
Francisco Fábio Cavalcante Barros Brazil	9	141 0.8×	100 1.0×	158 2.1×	88 1.3×	95 1.5×	14	453
Xiaomei Long China	6	164 1.0×	125 1.3×	53 0.7×	34 0.5×	124 1.9×	9	453
Elena Orlo Italy	11	153 0.9×	56 0.6×	53 0.7×	25 0.4×	59 0.9×	21	395
Eva Ortner Germany	12	109 0.6×	173 1.8×	42 0.6×	111 1.7×	43 0.7×	24	409
Ibatsam Khokhar Pakistan	12	146 0.9×	46 0.5×	102 1.4×	43 0.6×	168 2.6×	47	445
Daylin Rubio Ribeaux Brazil	10	206 1.2×	26 0.3×	122 1.6×	115 1.7×	31 0.5×	16	398

Countries citing papers authored by Alejandro López‐Prieto

Since Specialization

Citations

This map shows the geographic impact of Alejandro López‐Prieto's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alejandro López‐Prieto with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alejandro López‐Prieto more than expected).

Fields of papers citing papers by Alejandro López‐Prieto

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alejandro López‐Prieto. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alejandro López‐Prieto. The network helps show where Alejandro López‐Prieto may publish in the future.

Co-authorship network of co-authors of Alejandro López‐Prieto

This figure shows the co-authorship network connecting the top 25 collaborators of Alejandro López‐Prieto. A scholar is included among the top collaborators of Alejandro López‐Prieto based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alejandro López‐Prieto. Alejandro López‐Prieto is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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18 of 18 papers shown

Pérez‐Cid, Benita, et al.. (2025). Copper oxychloride retention and permeation on plant leaves enhanced by pilot-scale biosurfactant extract. Chemical and Biological Technologies in Agriculture. 12(1). 1 indexed citations

Pérez‐Cid, Benita, Xanel Vecino, Alejandro López‐Prieto, J.M. Cruz, & Ana Belén Moldes. (2025). Assessing the impact of biosurfactants extracted from corn steep liquor at pilot scale on water suspensibility of metallic biocides. Journal of the Science of Food and Agriculture. 105(9). 4988–4998. 2 indexed citations

López‐Prieto, Alejandro, et al.. (2024). Correlation of Fourier transform infrared spectroscopy data for optimizing Gramicidin production in corn kernel aqueous stream. Sustainable Chemistry and Pharmacy. 39. 101596–101596. 1 indexed citations

López‐Prieto, Alejandro, Ana Belén Moldes, J.M. Cruz, & Benita Pérez‐Cid. (2023). Fungicide Effect of a Novelty Antimicrobial Biosurfactant Extract Alone or Combined with Copper Oxychloride on Botrytis cinerea Cells. Fermentation. 9(6). 528–528. 1 indexed citations

López‐Prieto, Alejandro, et al.. (2023). Optimization of the Operational Conditions to Produce Extracellular and Cell-Bound Biosurfactants by Aneurinibacillus aneurinilyticus Using Corn Steep Liquor as a Unique Source of Nutrients. Fermentation. 9(4). 351–351. 4 indexed citations

López‐Prieto, Alejandro, et al.. (2023). Corn steep liquor as a secondary raw material for direct sourcing of gramicidin. Science Talks. 6. 100193–100193. 1 indexed citations

Verheecke‐Vaessen, Carol, et al.. (2021). Water and temperature relations of Fusarium langsethiae strains and modelling of growth and T-2 and HT-2 mycotoxin production on oat-based matrices. International Journal of Food Microbiology. 348. 109203–109203. 17 indexed citations

Moldes, Ana Belén, L. Rodríguez‐López, M. Rincón-Fontán, et al.. (2021). Synthetic and Bio-Derived Surfactants Versus Microbial Biosurfactants in the Cosmetic Industry: An Overview. International Journal of Molecular Sciences. 22(5). 2371–2371. 102 indexed citations

López‐Prieto, Alejandro, L. Rodríguez‐López, Benita Pérez‐Cid, et al.. (2021). Evaluation of Morphological Changes in Grapes Coated with a Biosurfactant Extract Obtained from Corn Steep Liquor. Applied Sciences. 11(13). 5904–5904. 4 indexed citations

10.

López‐Prieto, Alejandro, Xanel Vecino, L. Rodríguez‐López, Ana Belén Moldes, & J.M. Cruz. (2021). Correction: López-Prieto et al. Fungistatic and Fungicidal Capacity of a Biosurfactant Extract Obtained from Corn Steep Water. Foods 2020, 9, 662. Foods. 10(6). 1318–1318. 1 indexed citations

11.

López‐Prieto, Alejandro, Maria Alessandra Paissoni, Vasileios Englezos, et al.. (2020). Can a Corn-Derived Biosurfactant Improve Colour Traits of Wine? First Insight on Its Application during Winegrape Skin Maceration versus Oenological Tannins. Foods. 9(12). 1747–1747. 104 indexed citations

12.

López‐Prieto, Alejandro, L. Rodríguez‐López, M. Rincón-Fontán, J.M. Cruz, & Ana Belén Moldes. (2020). Characterization of extracellular and cell bound biosurfactants produced by Aneurinibacillus aneurinilyticus isolated from commercial corn steep liquor. Microbiological Research. 242. 126614–126614. 29 indexed citations

13.

López‐Prieto, Alejandro, Ana Belén Moldes, J.M. Cruz, & Benita Pérez‐Cid. (2020). Towards more Ecofriendly Pesticides: Use of Biosurfactants Obtained from the Corn Milling Industry as Solubilizing Agent of Copper Oxychloride. Journal of Surfactants and Detergents. 23(6). 1055–1066. 14 indexed citations

14.

Rodríguez‐López, L., Alejandro López‐Prieto, Miriam López‐Álvarez, et al.. (2020). Characterization and Cytotoxic Effect of Biosurfactants Obtained from Different Sources. ACS Omega. 5(48). 31381–31390. 31 indexed citations

15.

López‐Prieto, Alejandro, Xanel Vecino, L. Rodríguez‐López, Ana Belén Moldes, & J.M. Cruz. (2020). Fungistatic and Fungicidal Capacity of a Biosurfactant Extract Obtained from Corn Steep Water. Foods. 9(5). 662–662. 10 indexed citations

16.

López‐Prieto, Alejandro, Xanel Vecino, L. Rodríguez‐López, Ana Belén Moldes, & J.M. Cruz. (2019). A Multifunctional Biosurfactant Extract Obtained from Corn Steep Water as Bactericide for Agrifood Industry. Foods. 8(9). 410–410. 27 indexed citations

17.

López‐Prieto, Alejandro, et al.. (2019). Isolation and characterization of a microorganism that produces biosurfactants in corn steep water. CyTA - Journal of Food. 17(1). 509–516. 23 indexed citations

18.

López‐Prieto, Alejandro, L. Rodríguez‐López, M. Rincón-Fontán, Ana Belén Moldes, & J.M. Cruz. (2018). Effect of biosurfactant extract obtained from the corn‐milling industry on probiotic bacteria in drinkable yogurt. Journal of the Science of Food and Agriculture. 99(2). 824–830. 28 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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