Adelaida Esteban-Muñoz

501 total citations
14 papers, 402 citations indexed

About

Adelaida Esteban-Muñoz is a scholar working on Biochemistry, Nutrition and Dietetics and Aging. According to data from OpenAlex, Adelaida Esteban-Muñoz has authored 14 papers receiving a total of 402 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Biochemistry, 4 papers in Nutrition and Dietetics and 4 papers in Aging. Recurrent topics in Adelaida Esteban-Muñoz's work include Phytochemicals and Antioxidant Activities (7 papers), Genetics, Aging, and Longevity in Model Organisms (4 papers) and Bee Products Chemical Analysis (3 papers). Adelaida Esteban-Muñoz is often cited by papers focused on Phytochemicals and Antioxidant Activities (7 papers), Genetics, Aging, and Longevity in Model Organisms (4 papers) and Bee Products Chemical Analysis (3 papers). Adelaida Esteban-Muñoz collaborates with scholars based in Spain, Italy and China. Adelaida Esteban-Muñoz's co-authors include Maurizio Battino, José L. Quiles, María D. Navarro‐Hortal, Francesca Giampieri, Cristina Sánchez‐González, José M. Romero‐Márquez, Manuel Olalla Herrera, Lorenzo Rivas‐García, Tamara Y. Forbes‐Hernández and Juan Llopis and has published in prestigious journals such as Food Chemistry, Nutrients and Food Research International.

In The Last Decade

Adelaida Esteban-Muñoz

14 papers receiving 401 citations

Peers

Countries citing papers authored by Adelaida Esteban-Muñoz

Since Specialization

Citations

This map shows the geographic impact of Adelaida Esteban-Muñoz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Adelaida Esteban-Muñoz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Adelaida Esteban-Muñoz more than expected).

Fields of papers citing papers by Adelaida Esteban-Muñoz

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Adelaida Esteban-Muñoz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Adelaida Esteban-Muñoz. The network helps show where Adelaida Esteban-Muñoz may publish in the future.

Co-authorship network of co-authors of Adelaida Esteban-Muñoz

This figure shows the co-authorship network connecting the top 25 collaborators of Adelaida Esteban-Muñoz. A scholar is included among the top collaborators of Adelaida Esteban-Muñoz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Adelaida Esteban-Muñoz. Adelaida Esteban-Muñoz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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14 of 14 papers shown

#	Work	Indexed citations
1	In Vivo Anti-Alzheimer and Antioxidant Properties of Avocado (Persea americana Mill.) Honey from Southern Spain 2023 ·Antioxidants ·José M. Romero‐Márquez, María D. Navarro‐Hortal, (unknown), Adelaida Esteban-Muñoz, (unknown), Maurizio Battino, Cristina Sánchez‐González, Lorenzo Rivas‐García, Francesca Giampieri, José L. Quiles, Tamara Y. Forbes‐Hernández	12
2	Postharvest Treatment with Abscisic Acid Alleviates Chilling Injury in Zucchini Fruit by Regulating Phenolic Metabolism and Non-Enzymatic Antioxidant System 2023 ·Antioxidants ·(unknown), (unknown), (unknown), Adelaida Esteban-Muñoz, Manuel Jamilena, Dolores Garrido, Francisco Palma	31
3	Amyloid β-but not Tau-induced neurotoxicity is suppressed by Manuka honeyviaHSP-16.2 and SKN-1/Nrf2 pathways in anin vivomodel of Alzheimer's disease 2022 ·Food & Function ·María D. Navarro‐Hortal, José M. Romero‐Márquez, (unknown), (unknown), Adelaida Esteban-Muñoz, (unknown), Francesca Giampieri, Maurizio Battino, Cristina Sánchez‐González, Lorenzo Rivas‐García, Juan Llopis, Tamara Y. Forbes‐Hernández, José L. Quiles	22
4	An Olive-Derived Extract 20% Rich in Hydroxytyrosol Prevents β-Amyloid Aggregation and Oxidative Stress, Two Features of Alzheimer Disease, via SKN-1/NRF2 and HSP-16.2 in Caenorhabditis elegans 2022 ·Antioxidants ·José M. Romero‐Márquez, María D. Navarro‐Hortal, (unknown), (unknown), Tamara Y. Forbes‐Hernández, Adelaida Esteban-Muñoz, Francesca Giampieri, Irene Delgado Noya, Pedro Bullón, Laura Vera‐Ramirez, Maurizio Battino, Cristina Sánchez‐González, José L. Quiles	47
5	An oleuropein rich-olive (Olea europaea L.) leaf extract reduces β-amyloid and tau proteotoxicity through regulation of oxidative- and heat shock-stress responses in Caenorhabditis elegans 2022 ·Food and Chemical Toxicology ·José M. Romero‐Márquez, María D. Navarro‐Hortal, (unknown), Laura Vera‐Ramirez, Tamara Y. Forbes‐Hernández, Adelaida Esteban-Muñoz, Francesca Giampieri, Pedro Bullón, Maurizio Battino, Cristina Sánchez‐González, José L. Quiles	40
6	Unravelling potential biomedical applications of the edible flower Tulbaghia violacea 2022 ·Food Chemistry ·Lorenzo Rivas‐García, José M. Romero‐Márquez, María D. Navarro‐Hortal, Adelaida Esteban-Muñoz, Francesca Giampieri, Sandra Cano, Maurizio Battino, José L. Quiles, Juan Llopis, Cristina Sánchez‐González	20
7	Rosa x hybrida extracts with dual actions: Antiproliferative effects against tumour cells and inhibitor of Alzheimer disease 2021 ·Food and Chemical Toxicology ·Lorenzo Rivas‐García, José L. Quiles, Catarina Roma‐Rodrigues, Luís R. Raposo, María D. Navarro‐Hortal, José M. Romero‐Márquez, Adelaida Esteban-Muñoz, Alfonso Varela‐López, Laura Carrera‐García, Danila Cianciosi, Tamara Y. Forbes‐Hernández, Maurizio Battino, Juan Llopis, Alexandra R. Fernandes, Pedro V. Baptista, Cristina Sánchez‐González	15
8	Study of the phenolic compound profile and antioxidant activity of human milk from Spanish women at different stages of lactation: A comparison with infant formulas 2021 ·Food Research International ·(unknown), Adelaida Esteban-Muñoz, Cristina Samaniego‐Sánchez, (unknown), Beatriz Miralles, Manuel Olalla Herrera	20
9	Strawberry (Fragaria × ananassa cv. Romina) methanolic extract attenuates Alzheimer’s beta amyloid production and oxidative stress by SKN-1/NRF and DAF-16/FOXO mediated mechanisms in C. elegans 2021 ·Food Chemistry ·María D. Navarro‐Hortal, José M. Romero‐Márquez, Adelaida Esteban-Muñoz, Cristina Sánchez‐González, Lorenzo Rivas‐García, Juan Llopis, Danila Cianciosi, Francesca Giampieri, Sandra Cano, Maurizio Battino, José L. Quiles	64
10	Anti-inflammatory activities of Italian Chestnut and Eucalyptus honeys on murine RAW 264.7 macrophages 2021 ·Journal of Functional Foods ·Danila Cianciosi, Tamara Y. Forbes‐Hernández, José M. Álvarez-Suárez, Johura Ansary, (unknown), Adolfo Amici, María D. Navarro‐Hortal, Adelaida Esteban-Muñoz, José L. Quiles, Maurizio Battino, Francesca Giampieri	12
11	Changes in the Polyphenolic Profile and Antioxidant Activity of Wheat Bread after Incorporating Quinoa Flour 2021 ·Antioxidants ·José Vicente Gil, Adelaida Esteban-Muñoz, M. Teresa Fernández‐Espinar	15
12	Differences in the Phenolic Profile by UPLC Coupled to High Resolution Mass Spectrometry and Antioxidant Capacity of Two Diospyros kaki Varieties 2020 ·Antioxidants ·Adelaida Esteban-Muñoz, (unknown), Cristina Samaniego‐Sánchez, (unknown), Manuel Olalla Herrera	30
13	A Comparison of Changes in the Fatty Acid Profile of Human Milk of Spanish Lactating Women during the First Month of Lactation Using Gas Chromatography-Mass Spectrometry. A Comparison with Infant Formulas 2019 ·Nutrients ·(unknown), Adelaida Esteban-Muñoz, (unknown), María José Aguilar Cordero, Beatriz Miralles, Manuel Olalla Herrera	36
14	Effect of in vitro digestion-fermentation on green and roasted coffee bioactivity: The role of the gut microbiota 2018 ·Food Chemistry ·Sergio Pérez-Burillo, (unknown), Adelaida Esteban-Muñoz, Silvia Pastoriza, Oleg Paliy, José Ángel Rufián‐Henares	38

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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