Bernd Bonnländer

404 total citations
16 papers, 285 citations indexed

About

Bernd Bonnländer is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, Bernd Bonnländer has authored 16 papers receiving a total of 285 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 5 papers in Plant Science and 3 papers in Molecular Biology. Recurrent topics in Bernd Bonnländer's work include Chromatography in Natural Products (3 papers), Genetics, Aging, and Longevity in Model Organisms (2 papers) and Phytochemistry and Biological Activities (2 papers). Bernd Bonnländer is often cited by papers focused on Chromatography in Natural Products (3 papers), Genetics, Aging, and Longevity in Model Organisms (2 papers) and Phytochemistry and Biological Activities (2 papers). Bernd Bonnländer collaborates with scholars based in Germany, United Kingdom and Italy. Bernd Bonnländer's co-authors include Peter Winterhalter, Ivo Pischel, Furio Suggi Liverani, Christiane Schön, Beate Baderschneider, Stefanie Lang, Uwe Wenzel, Roland Wacker, Adeleke A. Kasali and Holger Knapp and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Nutrients and Phytotherapy Research.

In The Last Decade

Bernd Bonnländer

15 papers receiving 263 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bernd Bonnländer Germany 11 103 92 92 61 30 16 285
Cristina Moliner Spain 10 62 0.6× 97 1.1× 88 1.0× 101 1.7× 50 1.7× 14 313
Verena Stadlbauer Austria 12 59 0.6× 108 1.2× 64 0.7× 51 0.8× 31 1.0× 20 327
Monruedee Sukprasansap Thailand 10 47 0.5× 75 0.8× 53 0.6× 45 0.7× 54 1.8× 23 281
Yintong Liang Hong Kong 9 56 0.5× 164 1.8× 58 0.6× 98 1.6× 28 0.9× 12 510
Felipe Surco-Laos Peru 7 54 0.5× 119 1.3× 56 0.6× 103 1.7× 25 0.8× 24 361
Eric Pédrot France 9 69 0.7× 136 1.5× 98 1.1× 75 1.2× 25 0.8× 12 360
Adelaida Esteban-Muñoz Spain 13 94 0.9× 96 1.0× 83 0.9× 116 1.9× 36 1.2× 14 402
Heike Asseburg Germany 7 39 0.4× 112 1.2× 32 0.3× 156 2.6× 30 1.0× 7 347
Zi Yang China 11 99 1.0× 73 0.8× 36 0.4× 94 1.5× 18 0.6× 20 318

Countries citing papers authored by Bernd Bonnländer

Since Specialization
Citations

This map shows the geographic impact of Bernd Bonnländer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bernd Bonnländer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bernd Bonnländer more than expected).

Fields of papers citing papers by Bernd Bonnländer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bernd Bonnländer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bernd Bonnländer. The network helps show where Bernd Bonnländer may publish in the future.

Co-authorship network of co-authors of Bernd Bonnländer

This figure shows the co-authorship network connecting the top 25 collaborators of Bernd Bonnländer. A scholar is included among the top collaborators of Bernd Bonnländer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bernd Bonnländer. Bernd Bonnländer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Schön, Christiane, et al.. (2021). A new high-quality elderberry plant extract exerts antiviral and immunomodulatory effects in vitro and ex vivo. Food and Agricultural Immunology. 32(1). 650–662. 20 indexed citations
2.
3.
Schön, Christiane, et al.. (2018). Bioavailability Study of Maqui Berry Extract in Healthy Subjects. Nutrients. 10(11). 1720–1720. 32 indexed citations
4.
5.
Winterhalter, Peter, et al.. (2015). Isolation of the glucose ester of (E)-2,6-dimethyl-6-hydroxyocta-2,7-dienoic acid from Riesling wine. Julius Kühn-Institut. 36(1). 55–55. 2 indexed citations
6.
Bonnländer, Bernd, et al.. (2014). Effects of Plant Extracts on the Reversal of Glucose-Induced Impairment of Stress-Resistance in Caenorhabditis elegans. Plant Foods for Human Nutrition. 69(1). 78–84. 23 indexed citations
7.
8.
Bonnländer, Bernd, et al.. (2013). Ficus carica Leaf Extract Modulates the Lipid Profile of Rats Fed with a High‐Fat Diet through an Increase of HDL‐C. Phytotherapy Research. 28(2). 261–267. 26 indexed citations
9.
Dartsch, Peter C., et al.. (2010). Evaluation of the health benefits of different functional drink concepts. Investigations using cell-free and cell-based test assays.. 9(1). 2–5. 1 indexed citations
10.
Bonnländer, Bernd, et al.. (2007). Lipidomics and the influence on quality of coffee.. 161–168. 2 indexed citations
11.
Patui, Sonia, Carlo Peresson, Enrico Braidot, et al.. (2007). Lipoxygenase Distribution in Coffee ( Coffea arabica L.) Berries. Journal of Agricultural and Food Chemistry. 55(20). 8223–8230. 5 indexed citations
12.
Bonnländer, Bernd, et al.. (2006). Analysis of enantiomeric linalool ratio in green and roasted coffee. Flavour and Fragrance Journal. 21(4). 637–641. 39 indexed citations
13.
Kasali, Adeleke A., et al.. (2004). Volatile oil composition of new chemotype of Ocimum basilicum L. from Nigeria. Flavour and Fragrance Journal. 20(1). 45–47. 16 indexed citations
14.
Kasali, Adeleke A., Peter Winterhalter, Adewale M. Adio, Holger Knapp, & Bernd Bonnländer. (2002). Chromenes in Ageratum conyzoides L. Flavour and Fragrance Journal. 17(4). 247–250. 14 indexed citations
15.
Bonnländer, Bernd & Peter Winterhalter. (2000). 9-Hydroxypiperitone β-d-Glucopyranoside and Other Polar Constituents from Dill (Anethum graveolens L.) Herb. Journal of Agricultural and Food Chemistry. 48(10). 4821–4825. 18 indexed citations
16.
Bonnländer, Bernd, et al.. (1998). Isolation of Two Novel Terpenoid Glucose Esters from Riesling Wine. Journal of Agricultural and Food Chemistry. 46(4). 1474–1478. 35 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Cristina Moliner Breakdown of academic impact, for papers by Verena Stadlbauer Breakdown of academic impact, for papers by Monruedee Sukprasansap Breakdown of academic impact, for papers by Yintong Liang Breakdown of academic impact, for papers by Felipe Surco-Laos Breakdown of academic impact, for papers by Eric Pédrot Breakdown of academic impact, for papers by Adelaida Esteban-Muñoz Breakdown of academic impact, for papers by Heike Asseburg Breakdown of academic impact, for papers by Zi Yang
Rankless by CCL
2026