Abderrahim Jaouad

455 total citations
28 papers, 332 citations indexed

About

Abderrahim Jaouad is a scholar working on Food Science, Plant Science and Organic Chemistry. According to data from OpenAlex, Abderrahim Jaouad has authored 28 papers receiving a total of 332 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Food Science, 8 papers in Plant Science and 4 papers in Organic Chemistry. Recurrent topics in Abderrahim Jaouad's work include Botanical Research and Applications (7 papers), Phytochemicals and Antioxidant Activities (4 papers) and Meat and Animal Product Quality (4 papers). Abderrahim Jaouad is often cited by papers focused on Botanical Research and Applications (7 papers), Phytochemicals and Antioxidant Activities (4 papers) and Meat and Animal Product Quality (4 papers). Abderrahim Jaouad collaborates with scholars based in Morocco, France and Tunisia. Abderrahim Jaouad's co-authors include Mostafa Mahrouz, Mohamed Bouchdoug, Nadia Hidar, Mourad Ouhammou, Aziz Hasib, Mohsen Radi, Marie Josèphe Amiot, S. Aubert, M. Tacchini and Ali Idlimam and has published in prestigious journals such as SHILAP Revista de lepidopterología, Chemosphere and Renewable Energy.

In The Last Decade

Abderrahim Jaouad

26 papers receiving 314 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Abderrahim Jaouad Morocco 10 165 118 73 36 29 28 332
Erika Lakatos Hungary 13 137 0.8× 110 0.9× 69 0.9× 35 1.0× 24 0.8× 53 470
Carolina Castilho Garcia Brazil 8 252 1.5× 129 1.1× 65 0.9× 25 0.7× 69 2.4× 18 379
Taiana Denardi de Souza Brazil 13 134 0.8× 170 1.4× 74 1.0× 62 1.7× 30 1.0× 18 426
Lovisa Eliasson Sweden 11 207 1.3× 78 0.7× 144 2.0× 51 1.4× 32 1.1× 15 397
Le Pham Tan Quoc Vietnam 11 150 0.9× 138 1.2× 43 0.6× 47 1.3× 31 1.1× 79 360
Milica Nićetin Serbia 12 188 1.1× 73 0.6× 63 0.9× 53 1.5× 16 0.6× 45 339
Alfredo Ayala-Aponte Colombia 12 277 1.7× 116 1.0× 51 0.7× 37 1.0× 27 0.9× 43 400
Maria Benlloch‐Tinoco Spain 13 218 1.3× 123 1.0× 107 1.5× 57 1.6× 38 1.3× 19 446
Gabriela Medina‐Pérez Mexico 11 147 0.9× 91 0.8× 53 0.7× 24 0.7× 45 1.6× 30 343
Barinderjit Singh India 10 155 0.9× 120 1.0× 103 1.4× 77 2.1× 22 0.8× 35 388

Countries citing papers authored by Abderrahim Jaouad

Since Specialization
Citations

This map shows the geographic impact of Abderrahim Jaouad's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Abderrahim Jaouad with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Abderrahim Jaouad more than expected).

Fields of papers citing papers by Abderrahim Jaouad

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Abderrahim Jaouad. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Abderrahim Jaouad. The network helps show where Abderrahim Jaouad may publish in the future.

Co-authorship network of co-authors of Abderrahim Jaouad

This figure shows the co-authorship network connecting the top 25 collaborators of Abderrahim Jaouad. A scholar is included among the top collaborators of Abderrahim Jaouad based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Abderrahim Jaouad. Abderrahim Jaouad is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Elhadiri, N., et al.. (2024). Impact of heat treatment and granulometry of olive leaf powder (Moroccan picholine) on its phenolic compounds, antioxidant activity and physical–chemical properties. Euro-Mediterranean Journal for Environmental Integration. 9(2). 721–732. 3 indexed citations
2.
Ben-Laouane, Raja, Mohamed Anli, Abderrahim Boutasknit, et al.. (2023). Interactions between arbuscular mycorrhizal fungus and indigenous compost improve salt stress tolerance in wheat (Triticum durum). South African Journal of Botany. 158. 417–428. 7 indexed citations
3.
Hidar, Nadia, et al.. (2023). Sorption behavior and thermodynamic characteristics of stevia leaves as affected by freeze drying and gamma irradiation technologies. Euro-Mediterranean Journal for Environmental Integration. 8(1). 179–189. 3 indexed citations
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Ouhammou, Mourad, et al.. (2022). The Impact of Drying Method on Bioactive Compounds and Microstructure of Jujube Zizyphus Lotus Leaves. SHILAP Revista de lepidopterología.
7.
Meddich, Abdelilah, et al.. (2022). Roles of various composts based on phosphate flotation waste, phosphogypsum and cactus in improving the tolerance of tomato plants to drought stress. Journal of Material Cycles and Waste Management. 24(5). 1832–1841. 1 indexed citations
8.
Ouhammou, Mourad, et al.. (2022). Physico-chemical analysis and antioxidant activity of Moroccan caper leaves (Capparis Spinosa L.). Euro-Mediterranean Journal for Environmental Integration. 7(3). 407–414. 2 indexed citations
9.
Ouhammou, Mourad, Abderrahim Jaouad, Mohamed Bouchdoug, & Mostafa Mahrouz. (2022). Extraction and Isolation of Cellulose from Cladodes of Cactus Opuntia Ficus-Indica. Journal of Biomedical Research & Environmental Sciences. 3(9). 1108–1111.
10.
Jaouad, Abderrahim, et al.. (2021). Sardine Scales: A Promising Source of Marine Biomaterials. Letters in Applied NanoBioScience. 11(4). 3954–3960. 4 indexed citations
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Ouhammou, Mourad, Nadia Hidar, Rachida Ouaabou, et al.. (2021). Chemical activation of the skin of prickly pear fruits and cladode Opuntia Megacantha: Treatment of textile liquid discharges. South African Journal of Chemical Engineering. 37. 118–126. 3 indexed citations
13.
Ouhammou, Mourad, Nadia Hidar, Mohamed Bouchdoug, et al.. (2017). Valorisation of cellulosic waste basic cactus to prepare activated carbon. Journal of the Saudi Society of Agricultural Sciences. 18(2). 133–140. 30 indexed citations
14.
Hasib, Aziz, et al.. (2014). Physicochemical Characteristics of Moroccan Prickly Pear Juice (Opuntia ficus indica L.). 24 indexed citations
15.
Hasib, Aziz, et al.. (2013). Effect of phenolic compounds and betalain pigments on the antioxidant capacity of Moroccan prickly pear juices. 5(2). 2–7. 8 indexed citations
16.
Hasib, Aziz, et al.. (2012). Rheology and influence factor of Locust Bean Gum solution. 6 indexed citations
17.
Jaouad, Abderrahim, et al.. (2008). Mobilité et spéciation du chrome dans un système à phragmites australis de traitement des eaux usées de tanneries. Revue des sciences de l eau. 21(1). 1–16. 3 indexed citations
18.
Gharras, Hasna El, et al.. (2008). Stability of vacuolar betaxanthin pigments in juices from Moroccan yellow Opuntia ficus indica fruits. International Journal of Food Science & Technology. 43(2). 351–356. 12 indexed citations
19.
20.
Radi, Mohsen, Mostafa Mahrouz, Abderrahim Jaouad, et al.. (1997). Phenolic Composition, Browning Susceptibility, and Carotenoid Content of Several Apricot Cultivars at Maturity. HortScience. 32(6). 1087–1091. 73 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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