549 total citations 44 papers, 382 citations indexed
About
Aziz Hasib is a scholar working on Plant Science, Food Science and Nutrition and Dietetics.
According to data from OpenAlex, Aziz Hasib has authored 44 papers receiving a total of 382 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Plant Science, 15 papers in Food Science and 6 papers in Nutrition and Dietetics. Recurrent topics in Aziz Hasib's work include Botanical Research and Applications (10 papers), Polysaccharides Composition and Applications (7 papers) and Plant Physiology and Cultivation Studies (6 papers). Aziz Hasib is often cited by papers focused on Botanical Research and Applications (10 papers), Polysaccharides Composition and Applications (7 papers) and Plant Physiology and Cultivation Studies (6 papers). Aziz Hasib collaborates with scholars based in Morocco, France and Australia. Aziz Hasib's co-authors include A. Jaouad, Aaziz Ouatmane, Driss Elothmani, Hafida Hanine, Abdelali Boulli, Abderrahim Jaouad, Mostafa Mahrouz, Mostafà Khouili, Chaouki Al Faïz and Mounir Bennajah and has published in prestigious journals such as SHILAP Revista de lepidopterología, Langmuir and Arabian Journal of Chemistry.
In The Last Decade
Aziz Hasib
43 papers
receiving
358 citations
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late)
cites ·
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This map shows the geographic impact of Aziz Hasib's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Aziz Hasib with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Aziz Hasib more than expected).
This network shows the impact of papers produced by Aziz Hasib. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Aziz Hasib. The network helps show where Aziz Hasib may publish in the future.
Co-authorship network of co-authors of Aziz Hasib
This figure shows the co-authorship network connecting the top 25 collaborators of Aziz Hasib.
A scholar is included among the top collaborators of Aziz Hasib based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Aziz Hasib. Aziz Hasib is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Boulli, Abdelali, et al.. (2018). Properties of Genotype and Environment on Diterpene Glycosides Content and Composition of the Sweet Herb, Stevia Rebaudiana Bertoni Cultivated in Morocco. Der pharma chemica. 10(7). 158–165.1 indexed citations
Ouatmane, Aaziz, et al.. (2013). Bioactive Components and Antioxidant Activity of Moroccan Paprika (Capsicum annuum L.) at Different Period of Harvesting and Processing. VNU Journal of Science: Natural Sciences and Technology (Vietnam National University). 3(8). 1–8.10 indexed citations
13.
Hasib, Aziz, et al.. (2013). Syrup of natural carob sugars and a process for its production using Response Surface Methodology. Journals & Books Hosting (International Knowledge Sharing Platform). 10. 44–50.3 indexed citations
14.
Hasib, Aziz, et al.. (2013). Optimization of Extraction Process of Carob Bean Gum Purified from Carob Seeds by Response Surface Methodology. 12. 1–8.6 indexed citations
15.
Ouatmane, Aaziz, et al.. (2013). Morphological characterization and quality evaluation of some cultivated paprika morphotypes (Capsicum annuum L.) from Tadla-Azilal region of Morocco. VNU Journal of Science: Natural Sciences and Technology (Vietnam National University). 17(1). 25–33.4 indexed citations
16.
Hasib, Aziz, et al.. (2013). Effect of phenolic compounds and betalain pigments on the antioxidant capacity of Moroccan prickly pear juices. 5(2). 2–7.8 indexed citations
Himmi, T., et al.. (2004). DAILY NITRATES AND NITRITES INTAKE BY INHABITANTS IN BENI-MELLAL REGION (MOROCCO). Redalyc (Universidad Autónoma del Estado de México). 4(3). 163–168.2 indexed citations
19.
Hasib, Aziz, A. Jaouad, Mostafa Mahrouz, & Mostafà Khouili. (2002). HPLC determination of organic acids in Moroccan apricot. Redalyc (Universidad Autónoma del Estado de México). 3(4). 207–211.14 indexed citations
20.
Hasib, Aziz, et al.. (2002). HPLC DETERMINATION OF ORGANIC ACIDS.2 indexed citations
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