A. D. Whittaker

532 total citations
34 papers, 384 citations indexed

About

A. D. Whittaker is a scholar working on Animal Science and Zoology, Artificial Intelligence and Control and Systems Engineering. According to data from OpenAlex, A. D. Whittaker has authored 34 papers receiving a total of 384 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Animal Science and Zoology, 5 papers in Artificial Intelligence and 4 papers in Control and Systems Engineering. Recurrent topics in A. D. Whittaker's work include Meat and Animal Product Quality (11 papers), Spectroscopy and Chemometric Analyses (4 papers) and Effects of Environmental Stressors on Livestock (4 papers). A. D. Whittaker is often cited by papers focused on Meat and Animal Product Quality (11 papers), Spectroscopy and Chemometric Analyses (4 papers) and Effects of Environmental Stressors on Livestock (4 papers). A. D. Whittaker collaborates with scholars based in United States, Netherlands and United Kingdom. A. D. Whittaker's co-authors include R. K. Miller, D. S. Hale, Deborah F. Cook, H. R. Cross, Ronald E. Lacey, J.W. Savell, Nasser Kehtarnavaz, J. Ophir, Yanbo Huang and D E Bray and has published in prestigious journals such as Journal of Animal Science, Journal of Food Science and Meat Science.

In The Last Decade

A. D. Whittaker

32 papers receiving 352 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
A. D. Whittaker United States	12	166	128	85	38	38	34	384
P. Shatadal United States	8	112 0.7×	184 1.4×	71 0.8×	9 0.2×	51 1.3×	8	330
O. P. Whelehan United Kingdom	15	255 1.5×	33 0.3×	25 0.3×	63 1.7×	119 3.1×	32	534
John Reidar Mathiassen Norway	14	134 0.8×	122 1.0×	108 1.3×	5 0.1×	44 1.2×	24	507
Patrick Jackman Ireland	12	390 2.3×	517 4.0×	304 3.6×	19 0.5×	112 2.9×	19	731
Martin Høy Norway	16	277 1.7×	334 2.6×	154 1.8×	13 0.3×	154 4.1×	23	687
Rafael Humberto de Carvalho Brazil	9	253 1.5×	45 0.4×	49 0.6×	6 0.2×	49 1.3×	29	349
Yongsheng Si China	13	45 0.3×	135 1.1×	82 1.0×	18 0.5×	109 2.9×	27	556
Sari Kajava Finland	6	97 0.6×	27 0.2×	26 0.3×	76 2.0×	26 0.7×	13	341
Mikaela Mughal Finland	7	63 0.4×	16 0.1×	30 0.4×	31 0.8×	26 0.7×	14	341
Takahisa Nishizu Japan	15	76 0.5×	97 0.8×	97 1.1×	7 0.2×	280 7.4×	78	622

Countries citing papers authored by A. D. Whittaker

Since Specialization

Citations

This map shows the geographic impact of A. D. Whittaker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. D. Whittaker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. D. Whittaker more than expected).

Fields of papers citing papers by A. D. Whittaker

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. D. Whittaker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. D. Whittaker. The network helps show where A. D. Whittaker may publish in the future.

Co-authorship network of co-authors of A. D. Whittaker

This figure shows the co-authorship network connecting the top 25 collaborators of A. D. Whittaker. A scholar is included among the top collaborators of A. D. Whittaker based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. D. Whittaker. A. D. Whittaker is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Whittaker, A. D., et al.. (2024). Digitising Kew’s Science Collections: Upscaling and Delivering at Pace. Biodiversity Information Science and Standards. 8. 1 indexed citations

Whittaker, A. D., et al.. (2002). Self-learning fuzzy controller with neural plant estimator for snack food frying. 12–13. 1 indexed citations

Classen, John J., C Engler, Charles M. Kenerley, & A. D. Whittaker. (2000). A logistic model of subsurface fungal growth with application to bioremediation. Journal of Environmental Science and Health Part A. 35(4). 465–488. 10 indexed citations

Huang, Yanbo, A. D. Whittaker, & Ronald E. Lacey. (1998). NEURAL NETWORK PREDICTION MODELING FOR A CONTINUOUS, SNACK FOOD FRYING PROCESS. Transactions of the ASAE. 41(5). 1511–1517. 9 indexed citations

Chiu, Chih‐Chou, Deborah F. Cook, Joseph J. Pignatiello, & A. D. Whittaker. (1997). Design of a radial basis function neural network with a radius-modification algorithm using response surface methodology. Journal of Intelligent Manufacturing. 8(2). 117–124. 6 indexed citations

Whittaker, A. D., et al.. (1996). Predictive Neuro-fuzzy Controller for Multivariate Process Control. Transactions of the ASAE. 39(4). 1535–1541. 8 indexed citations

Whittaker, A. D., et al.. (1995). Snack Quality Evaluation Method Based on Image Features and Neural Network Prediction. Transactions of the ASAE. 38(4). 1239–1245. 29 indexed citations

Ophir, J., R. K. Miller, H. Ponnekanti, I. Céspedes, & A. D. Whittaker. (1994). Elastography of beef muscle. Meat Science. 36(1-2). 239–250. 28 indexed citations

Whittaker, A. D., et al.. (1994). Measuring intramuscular fat in beef with ultrasonic frequency analysis. Journal of Animal Science. 72(1). 117–125. 23 indexed citations

10.

Whittaker, A. D., et al.. (1994). Predicting intramuscular fat in beef longissimus muscle from speed of sound. Journal of Animal Science. 72(1). 109–116. 32 indexed citations

11.

Whittaker, A. D., et al.. (1994). Neural Network Modeling for Beef Sensory Evaluation. Transactions of the ASAE. 37(5). 1547–1553. 19 indexed citations

12.

Whittaker, A. D., et al.. (1994). Ultrasonic Spectral Analysis for Beef Sensory Attributes. Journal of Food Science. 59(4). 697–701. 16 indexed citations

13.

Freeman, Steven A. & A. D. Whittaker. (1992). Object-oriented Methodology for Analyzing and Allocating Resources for Field Operations. Applied Engineering in Agriculture. 8(4). 525–535. 2 indexed citations

14.

Cross, H. R. & A. D. Whittaker. (1992). The role of instrument grading in a beef value-based marketing system. Journal of Animal Science. 70(3). 984–989. 27 indexed citations

15.

Whittaker, A. D., et al.. (1989). Integration of problem-solving techniques in agriculture. AI Magazine. 10(2). 85–87. 4 indexed citations

16.

Cook, Deborah F. & A. D. Whittaker. (1989). LEGAL ISSUES OF EXPERT SYSTEM USE. Applied Artificial Intelligence. 3(1). 69–81. 1 indexed citations

17.

Scotter, Michael J., et al.. (1988). The determination of acidity, apparent reducing sugar and sucrose, hydroxymethylfurfural, mineral, moisture, water-insoluble solids contents in honey; collaborative trial. 26(3). 51–76. 5 indexed citations

18.

Cook, John, et al.. (1988). Human intelligence models and their implications for expert system structure and research. Behaviour and Information Technology. 7(4). 417–430. 2 indexed citations

19.

Whittaker, A. D., et al.. (1987). Representation and reasoning issues in expert systems. OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information).

20.

Whittaker, A. D., et al.. (1984). Fruit location in a partially occluded image. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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