Standout Papers

Industrial use of pepper (Capsicum annum L.) derived products: Technological benefits and biological adv... 2018 2026 2020 2023 246
  1. Industrial use of pepper (Capsicum annum L.) derived products: Technological benefits and biological advantages (2018)
    Nieves Baenas, Miona Belović et al. Food Chemistry

Immediate Impact

52 standout
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Citing Papers

Supercritical Extraction Techniques for Obtaining Biologically Active Substances from a Variety of Plant Byproducts
2024 Standout
Multifunctional performance of chitosan/soy protein isolation-based films impregnated carbon dots/anthocyanin derived from purple hull pistachio for tracking and extending the shelf life of fish
2024 Standout
1 intermediate paper

Works of Miona Belović being referenced

Tomato pomace extract and organic peppermint essential oil as effective sodium nitrite replacement in cooked pork sausages
2020

Author Peers

Author Last Decade Papers Cites
Miona Belović 598 435 333 64 1.2k
Jaime David Pérez‐Martínez 686 227 438 52 1.2k
Guang Xin 382 206 368 70 1.1k
Nicola Condelli 818 491 272 44 1.3k
Isabella Taglieri 499 235 314 74 1.0k
Celia Carrillo 485 269 219 43 1.2k
Enrique Sauri‐Duch 569 170 414 54 1.3k
Jingnan Ren 469 175 266 64 1.0k
Liliana Zura‐Bravo 507 437 249 24 1.0k
Vrani Ibarra‐Junquera 366 185 446 54 1.0k
Ma Ángeles Romero‐Rodríguez 516 243 421 66 1.1k

All Works

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2026