Immediate Impact

60 standout
Sub-graph 1 of 21

Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Enhancing Health Benefits through Chlorophylls and Chlorophyll-Rich Agro-Food: A Comprehensive Review
2023 Standout
2 intermediate papers

Works of Ender Sinan Poyrazoğlu being referenced

Effects of cooking methods on chlorophylls, pheophytins and colour of selected green vegetables
2005
Effects of various clarification treatments on patulin, phenolic compound and organic acid compositions of apple juice
2001
and 1 more

Author Peers

Author Last Decade Papers Cites
Ender Sinan Poyrazoğlu 556 572 592 38 1.4k
Ion Trandafir 475 686 661 54 1.7k
Nevzat Artık 751 629 627 76 1.7k
Naret Meeso 764 508 544 28 1.5k
André Jablonski 758 487 628 39 1.5k
Fabiana Queiroz 773 619 542 56 1.6k
Stéphane Georgé 513 540 595 28 1.5k
Vesna Tumbas Šaponjac 884 294 464 47 1.4k
Federica Pasini 474 396 474 45 1.2k
Maninder Meenu 492 420 294 45 1.4k
Javier Parada 950 304 399 31 1.7k

All Works

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Rankless by CCL
2026