Yunus Alparslan
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality 15
- Animal Nutrition and Physiology 2
- Biomaterials top 5%
- Nanocomposite Films for Food Packaging 9
- Aquatic Science top 5%
- Aquaculture Nutrition and Growth 13
- Fish Biology and Ecology Studies 7
- Food Science top 5%
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- Protein Hydrolysis and Bioactive Peptides 11
- Identification and Quantification in Food 3
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- Heavy metals in environment 2
- Co-authors
- Taçnur BaygarTuba BaygarMurat YabanlıAli GünlüMuammer KaplanŞükran ÇaklıLâtif TaşkayaAykut Yozukmaz
- Journals
- Journal of Food Science and Technology (2 papers)CyTA - Journal of Food (1 paper)Journal of the American Oil Chemists Society (1 paper)
- Partner nations
- TürkiyeUnited Kingdom
In The Last Decade
Yunus Alparslan
31 papers receiving 487 citations
Peers
Comparison fields: 5 of 68
- Animal Science and Zoology 205
- Biomaterials 213
- Aquatic Science 69
- Food Science 159
- Biochemistry 39
Countries citing papers authored by Yunus Alparslan
This map shows the geographic impact of Yunus Alparslan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yunus Alparslan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yunus Alparslan more than expected).
Fields of papers citing papers by Yunus Alparslan
This network shows the impact of papers produced by Yunus Alparslan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yunus Alparslan. The network helps show where Yunus Alparslan may publish in the future.
Co-authorship network
The 9 scholars most cited alongside Yunus Alparslan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 2 | |
| 2 | 2023 | 1 | |
| 3 | 2022 | 1 | |
| 4 | 2021 | 1 | |
| 5 | 2020 | 2 | |
| 6 | 2019 | 0 | |
| 7 | 2019 | 27 | |
| 8 | 2017 | 3 | |
| 9 | 2017 | 20 | |
| 10 | 2017 | 10 | |
| 11 | 2017 | 3 | |
| 12 | 2017 | 5 | |
| 13 | Determination of heavy metal content in commercial marine fish hunted From Southeast Aegean Sea (Turkey) and their potential risk for public health | 2016 | 6 |
| 14 | 2016 | 2 | |
| 15 | GÜNLÜK AĞACI (Liquidambar orientalis) YAPRAKLARINDAN ELDE EDİLEN EKSTRAKTIN KÜLTÜR LEVREĞİNİN (Dicentrarchus labrax) RAF ÖMRÜ VE ET KALİTESİ ÜZERİNE ETKİSİ | 2015 | 1 |
| 16 | 2015 | 40 | |
| 17 | Effects of Gelatin-Based Edible Films Enriched with Laurel Essential Oil on the Quality of Rainbow Trout (Oncorhynchus mykiss) Fillets During Refrigerated Storage | 2014 | 43 |
| 18 | 2014 | 15 | |
| 19 | EFFECTS OF MULTIPLE FREEZING AND REFRIGERATOR THAWING CYCLES ON THE QUALITY CHANGES OF SEA BASS (DICENTRARCHUS LABRAX) | 2013 | 9 |
| 20 | 2012 | 2 |
About Yunus Alparslan
Yunus Alparslan is a scholar working on Aquatic Science, Animal Science and Zoology, Biomaterials, Forestry and Molecular Biology, having authored 32 papers that have together received 504 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (15 papers), Aquaculture Nutrition and Growth (13 papers), Protein Hydrolysis and Bioactive Peptides (11 papers), Nanocomposite Films for Food Packaging (9 papers), Fish Biology and Ecology Studies (7 papers), Identification and Quantification in Food (3 papers), Heavy metals in environment (2 papers) and Animal Nutrition and Physiology (2 papers). The work is most often cited by research in Animal Science and Zoology (205 citations), Biomaterials (213 citations), Aquatic Science (69 citations), Food Science (159 citations) and Biochemistry (39 citations). Yunus Alparslan has collaborated with scholars based in Türkiye and United Kingdom. Frequent co-authors include Taçnur Baygar, Tuba Baygar, Murat Yabanlı, Ali Günlü, Muammer Kaplan, Şükran Çaklı, Lâtif Taşkaya, Aykut Yozukmaz and Sercan Yapıcı. Their work appears in journals such as Journal of Food Science and Technology, CyTA - Journal of Food, Journal of the American Oil Chemists Society, LWT and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.