Yumei Yu

633 total citations
17 papers, 394 citations indexed

About

Yumei Yu is a scholar working on Animal Science and Zoology, Physiology and Biomedical Engineering. According to data from OpenAlex, Yumei Yu has authored 17 papers receiving a total of 394 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Animal Science and Zoology, 4 papers in Physiology and 4 papers in Biomedical Engineering. Recurrent topics in Yumei Yu's work include Meat and Animal Product Quality (9 papers), Advanced Chemical Sensor Technologies (4 papers) and Animal Nutrition and Physiology (3 papers). Yumei Yu is often cited by papers focused on Meat and Animal Product Quality (9 papers), Advanced Chemical Sensor Technologies (4 papers) and Animal Nutrition and Physiology (3 papers). Yumei Yu collaborates with scholars based in China, Egypt and Tunisia. Yumei Yu's co-authors include X. Sun, Ahmed S.M. Saleh, Dequan Zhang, Wendi Wang, Wenhao Li, Zhenyu Wang, Jiale Ma, Yong Zhang, Xinyu Yang and Xinyu Yang and has published in prestigious journals such as Food Chemistry, Molecular Psychiatry and Food Research International.

In The Last Decade

Yumei Yu

16 papers receiving 384 citations

Peers

Yumei Yu
Pieter Punter Netherlands
M. O'MAHONY United States
Motoko Ohata Japan
Minna Rotola-Pukkila Finland
Sandra S. Wæhrens Denmark
Pattarin Leksrisompong United States
Rikke Miklos Denmark
Gloria Arroyo Spain
Winna Harvey New Zealand
Patricia Padilla Mexico
Pieter Punter Netherlands
Yumei Yu
Citations per year, relative to Yumei Yu Yumei Yu (= 1×) peers Pieter Punter

Countries citing papers authored by Yumei Yu

Since Specialization
Citations

This map shows the geographic impact of Yumei Yu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yumei Yu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yumei Yu more than expected).

Fields of papers citing papers by Yumei Yu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yumei Yu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yumei Yu. The network helps show where Yumei Yu may publish in the future.

Co-authorship network of co-authors of Yumei Yu

This figure shows the co-authorship network connecting the top 25 collaborators of Yumei Yu. A scholar is included among the top collaborators of Yumei Yu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yumei Yu. Yumei Yu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Zhang, Zeyu, X. Sun, Yumei Yu, et al.. (2025). Optimizing Protein Profile, Flavor, Digestibility, and Microstructure: The Impact of Preheating and Reheating in Stir-Fried Chicken. Foods. 14(4). 643–643. 1 indexed citations
2.
Sun, X., Yumei Yu, Zhenyu Wang, et al.. (2024). Insights into flavor formation of braised chicken: Based on E-nose, GC–MS, GC-IMS, and UPLC-Q-Exactive-MS/MS. Food Chemistry. 448. 138972–138972. 30 indexed citations
3.
4.
Wang, Di, Xiangyu Pan, Yu Zhou, et al.. (2023). Lateral septum-lateral hypothalamus circuit dysfunction in comorbid pain and anxiety. Molecular Psychiatry. 28(3). 1090–1100. 62 indexed citations
5.
Sun, X., Yumei Yu, Ahmed S.M. Saleh, et al.. (2023). Comprehensive characterisation of taste and aroma profiles of Daokou red‐cooked chicken by GC‐IMS and GC–MS combined with chemometrics. International Journal of Food Science & Technology. 58(8). 4288–4300. 11 indexed citations
6.
Yu, Yumei, Ahmed S.M. Saleh, X. Sun, et al.. (2023). Exploring the interaction between myofibrillar proteins and pyrazine compounds: Based on molecular docking, molecular dynamics simulation, and multi-spectroscopy techniques. International Journal of Biological Macromolecules. 253(Pt 2). 126844–126844. 18 indexed citations
7.
Sun, X., Ahmed S.M. Saleh, Zhenyu Wang, et al.. (2023). Insights into the interactions between etheric compounds and myofibrillar proteins using multi-spectroscopy, molecular docking, and molecular dynamics simulation. Food Research International. 175. 113787–113787. 23 indexed citations
8.
Sun, X., Yumei Yu, Ahmed S.M. Saleh, et al.. (2023). Structural changes induced by ultrasound improve the ability of the myofibrillar protein to bind flavor compounds from spices. Ultrasonics Sonochemistry. 98. 106510–106510. 27 indexed citations
9.
Sun, X., Yumei Yu, Ahmed S.M. Saleh, et al.. (2023). Characterization of aroma profiles of chinese four most famous traditional red-cooked chickens using GC–MS, GC-IMS, and E-nose. Food Research International. 173(Pt 1). 113335–113335. 70 indexed citations
10.
11.
Sun, X., Yumei Yu, Ahmed S.M. Saleh, et al.. (2022). Understanding interactions among flavor compounds from spices and myofibrillar proteins by multi-spectroscopy and molecular docking simulation. International Journal of Biological Macromolecules. 229. 188–198. 40 indexed citations
12.
Chen, Peng, Ping Wang, Yumei Yu, & Guangli Yang. (2016). A compact LTE antenna design for mobile device with full metal housing. 23–24. 3 indexed citations
13.
Yu, Yumei, Juan J. Nieto, Ángela Torres, & Kaifa Wang. (2009). A Viral Infection Model with a Nonlinear Infection Rate. Boundary Value Problems. 2009. 1–19. 15 indexed citations
14.
Yu, Yumei, Wendi Wang, & Zhengyi Lu. (2007). Global stability of Gompertz model of three competing populations. Journal of Mathematical Analysis and Applications. 334(1). 333–348. 13 indexed citations
15.
Yu, Yumei & Wendi Wang. (2007). Stability of innovation diffusion model with nonlinear acceptance. Acta Mathematica Scientia. 27(3). 645–655. 9 indexed citations
16.
Yu, Yumei & Wendi Wang. (2006). Global stability of an innovation diffusion model for n products. Applied Mathematics Letters. 19(11). 1198–1201. 14 indexed citations
17.
Yu, Yumei, Wendi Wang, & Yong Zhang. (2003). An innovation diffusion model for three competitive products. Computers & Mathematics with Applications. 46(10-11). 1473–1481. 32 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026