Yookyung Kim

4.2k total citations
147 papers, 3.0k citations indexed

About

Yookyung Kim is a scholar working on Nutrition and Dietetics, Food Science and Molecular Biology. According to data from OpenAlex, Yookyung Kim has authored 147 papers receiving a total of 3.0k indexed citations (citations by other indexed papers that have themselves been cited), including 34 papers in Nutrition and Dietetics, 32 papers in Food Science and 18 papers in Molecular Biology. Recurrent topics in Yookyung Kim's work include Food composition and properties (17 papers), Food Quality and Safety Studies (14 papers) and Insect Utilization and Effects (14 papers). Yookyung Kim is often cited by papers focused on Food composition and properties (17 papers), Food Quality and Safety Studies (14 papers) and Insect Utilization and Effects (14 papers). Yookyung Kim collaborates with scholars based in South Korea, United States and Japan. Yookyung Kim's co-authors include Ann M. Mitchell, Paul A. Pilkonis, Louise Wicker, Holly G. Prigerson, Patricia B. Crane, Michael Barkham, Seon Wook Kim, Sandra E. Kays, Induck Choi and Woo‐Kyoung Shin and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Journal of Agricultural and Food Chemistry.

In The Last Decade

Yookyung Kim

128 papers receiving 2.8k citations

Peers

Yookyung Kim

GHP

Zheng Feei China

Lily Stojanovska Australia

Kelly L. Johnston United Kingdom

Thomas P. Beresford United States

Min Luo China

Saman Khalesi Australia

Catherine G. Russell Australia

Ayesha S. Al Dhaheri United Arab Emirates

Machteld Huber Netherlands

Carol Byrd‐Bredbenner United States

Zheng Feei China

Yookyung Kim

786 ×0.8

344 ×0.5

302 ×0.7

557 ×1.4

194 ×0.6

GHP

Citations per year, relative to Yookyung Kim Yookyung Kim (= 1×) peers Zheng Feei

Countries citing papers authored by Yookyung Kim

Since Specialization

Citations

This map shows the geographic impact of Yookyung Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yookyung Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yookyung Kim more than expected).

Fields of papers citing papers by Yookyung Kim

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yookyung Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yookyung Kim. The network helps show where Yookyung Kim may publish in the future.

Co-authorship network of co-authors of Yookyung Kim

This figure shows the co-authorship network connecting the top 25 collaborators of Yookyung Kim. A scholar is included among the top collaborators of Yookyung Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yookyung Kim. Yookyung Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Kim, Min Hee, et al.. (2025). Sustainable mealworm tofu as a dietary strategy to prevent muscle atrophy induced by dexamethasone in cellular and animal models. Food Hydrocolloids for Health. 7. 100211–100211.

Peter, Beate, et al.. (2025). Speech and Language Development of Two Brothers With Bainbridge‐Ropers Syndrome: Phenotypic and Bioinformatic Support for a Cerebellar ASXL3 Hypothesis. American Journal of Medical Genetics Part A. 200(1). 110–128.

Peter, Beate, Jennifer Davis, Lizbeth H. Finestack, et al.. (2025). Translating the Power of Precision Medicine Into the World of Communication Disorders. Journal of Speech Language and Hearing Research. 68(11). 5174–5189.

Kim, Yookyung, et al.. (2025). Structural and functional enhancement of okara (soybean residue) proteins using microwave- and ultrasound-assisted enzymatic hydrolysis. Food Bioscience. 71. 107165–107165. 1 indexed citations

Kim, Hyun‐Woo, et al.. (2024). Protein interactions and rheological properties of heat-induced gels containing soy and water-soluble mealworm (Tenebrio molitor larvae) protein mixtures. Food Bioscience. 58. 103718–103718. 9 indexed citations

Koh, Jeewon, et al.. (2024). Anti‐inflammatory and anti‐hyperglycemia effects of mealworm ( Tenebrio molitor larvae) protein extracted by four methods: alkali, salt, enzyme, and screw press. Journal of Food Science. 89(9). 5280–5292. 5 indexed citations

Park, Woo‐Jae, et al.. (2024). Protaetia brevitarsis larvae extract protects against lipopolysaccharides-induced ferroptosis and inflammation by inhibiting acid sphingomyelinase. Nutrition Research and Practice. 18(5). 602–602.

Kim, Yookyung, et al.. (2023). Influence of mealworms (Tenebrio molitor larvae) and their protein derivatives on the structural and rheological properties of tofu. Food Hydrocolloids. 147. 109399–109399. 9 indexed citations

Shin, Woo‐Kyoung, et al.. (2023). Association between plant protein intake and grip strength in Koreans aged 50 years or older: Korea National Health and Nutrition Examination Survey 2016–2018. Nutrition Research and Practice. 17(5). 969–969. 4 indexed citations

10.

Kim, Ji-Suk, Sae Hun Kim, & Yookyung Kim. (2023). Evaluating the quality of soy residue‐supplemented Korean traditional rice wine and its lactic acid bacteria. Cereal Chemistry. 101(1). 73–84.

11.

Shin, Woo‐Kyoung, et al.. (2022). Associations of Serum Vitamin D Level with Sarcopenia, Non-Alcoholic Fatty Liver Disease (NAFLD), and Sarcopenia in NAFLD Among People Aged 50 Years and Older: The Korea National Health and Nutrition Examination Survey IV–V. Metabolic Syndrome and Related Disorders. 20(4). 210–218. 8 indexed citations

12.

Hou, Yang, et al.. (2022). Effects of soy protein hydrolysates on antioxidant activity and inhibition of muscle loss. International Food Research Journal. 29(6). 1458–1467. 5 indexed citations

13.

Ji, Jie, Yookyung Kim, & Woo‐Kyoung Shin. (2020). Association Between Fruit and Vegetable Consumption and Mental Health According to Physical Activity among Korean Adult Women - Korea National Health and Nutrition Examination Survey 2014~2016 -. Journal of the Korean Society of Food Culture. 35(1). 107–116. 1 indexed citations

14.

Iida, Keisuke, Mitsuo Nunome, Yookyung Kim, et al.. (2019). Phylogeography of Miniopterus fuliginosus (Chiroptera) with special reference to Jeju Island, South Korea. Mammalia. 83(6). 610–614. 2 indexed citations

15.

Yoon, Yong‐Tae, et al.. (2010). Analysis of Sulfur Dioxide Residue in Commercial Medicinal Herbs in Seoul (2009). Korean Journal of Medicinal Crop Science. 18(5). 345–360. 1 indexed citations

16.

Shin, Young Chul, et al.. (2010). Monitoring of Aflatoxins in Herb Medicines. Korean Journal of Medicinal Crop Science. 18(5). 338–344. 2 indexed citations

17.

Kim, Yookyung, et al.. (2009). Quality Characteristics and Storage Properties of Hobakpyeon with Different Amounts of Pumpkin (Cucurbita moschata D.) Powder. Journal of the Korean Society of Food Culture. 24(2). 191–198. 2 indexed citations

18.

Burke, Lora E., Jina Choo, Edvin Music, et al.. (2005). PREFER study: A randomized clinical trial testing treatment preference and two dietary options in behavioral weight management — rationale, design and baseline characteristics. Contemporary Clinical Trials. 27(1). 34–48. 43 indexed citations

19.

Lenze, Eric J., Yookyung Kim, Benoit H. Mulsant, et al.. (2002). Clinically Relevant Behaviors in Elderly Hip Fracture Inpatients. The International Journal of Psychiatry in Medicine. 32(3). 249–259. 18 indexed citations

20.

Kim, Yookyung, Paul A. Pilkonis, & Michael Barkham. (1997). Confirmatory Factor Analysis of the Personality Disorder Subscales From the Inventory of Interpersonal Problems. Journal of Personality Assessment. 69(2). 284–296. 33 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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