Ying‐Cai Zhao
- Co-authors
- Yuming WangChanghu XueTiantian ZhangChengcheng WangMin WenTeruyoshi YanagitaXueyan WangJun Han
- Topics
- Fatty Acid Research and Health (14 papers)Cholesterol and Lipid Metabolism (5 papers)Peroxisome Proliferator-Activated Receptors (5 papers)
In The Last Decade
Ying‐Cai Zhao
28 papers receiving 385 citations
Peers
Comparison fields: 5 of 85
- Molecular Biology 151
- Aquatic Science 88
- Nutrition and Dietetics 84
- Physiology 65
- Immunology 35
Countries citing papers authored by Ying‐Cai Zhao
This map shows the geographic impact of Ying‐Cai Zhao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ying‐Cai Zhao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ying‐Cai Zhao more than expected).
Fields of papers citing papers by Ying‐Cai Zhao
This network shows the impact of papers produced by Ying‐Cai Zhao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ying‐Cai Zhao. The network helps show where Ying‐Cai Zhao may publish in the future.
Co-authorship network of co-authors of Ying‐Cai Zhao
This figure shows the co-authorship network connecting the top 25 collaborators of Ying‐Cai Zhao. A scholar is included among the top collaborators of Ying‐Cai Zhao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ying‐Cai Zhao. Ying‐Cai Zhao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 5 | |
| 3 | 13 | |
| 4 | 4 | |
| 5 | 6 | |
| 6 | 6 | |
| 7 | 21 | |
| 8 | 2 | |
| 9 | 1 | |
| 10 | 9 | |
| 11 | 7 | |
| 12 | 16 | |
| 13 | 2 | |
| 14 | 4 | |
| 15 | 8 | |
| 16 | Rapid determination of docosahexaenoic acid and astaxanthin in eggs based on hyperspectral imaging. | 0 |
| 17 | 13 | |
| 18 | 16 | |
| 19 | 10 | |
| 20 | 99 |
About Ying‐Cai Zhao
Ying‐Cai Zhao is a scholar working on Nutrition and Dietetics, Aquatic Science and Biological Psychiatry, having authored 30 papers that have together received 388 indexed citations. Recurring topics across this work include Fatty Acid Research and Health (14 papers), Cholesterol and Lipid Metabolism (5 papers) and Peroxisome Proliferator-Activated Receptors (5 papers). The work is most often cited by research in Aquatic Science (88 citations), Biological Psychiatry (16 citations) and Nutrition and Dietetics (84 citations). Ying‐Cai Zhao has collaborated with scholars based in China, Japan and Australia. Frequent co-authors include Yuming Wang, Changhu Xue, Tiantian Zhang, Tiantian Zhang, Chengcheng Wang, Min Wen, Teruyoshi Yanagita, Xueyan Wang, Jun Han and Zhengping Wang. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.