Ying Qian

426 total citations
19 papers, 318 citations indexed

About

Ying Qian is a scholar working on Organic Chemistry, Molecular Biology and Biochemistry. According to data from OpenAlex, Ying Qian has authored 19 papers receiving a total of 318 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Organic Chemistry, 6 papers in Molecular Biology and 6 papers in Biochemistry. Recurrent topics in Ying Qian's work include Antioxidant Activity and Oxidative Stress (6 papers), Edible Oils Quality and Analysis (5 papers) and Plant biochemistry and biosynthesis (4 papers). Ying Qian is often cited by papers focused on Antioxidant Activity and Oxidative Stress (6 papers), Edible Oils Quality and Analysis (5 papers) and Plant biochemistry and biosynthesis (4 papers). Ying Qian collaborates with scholars based in Poland, China and Latvia. Ying Qian's co-authors include Magdalena Rudzińska, Aleksander Siger, Anna Grygier, Pingkai Ouyang, Paweł Górnaś, Jian‐Hui Xiao, Qing Xiong, Anna Kaczmarek, Sheng Xu and Xin Wang and has published in prestigious journals such as Molecules, Journal of Biotechnology and Process Safety and Environmental Protection.

In The Last Decade

Ying Qian

18 papers receiving 312 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ying Qian Poland 10 84 78 77 67 54 19 318
Congfa Li China 12 233 2.8× 112 1.4× 57 0.7× 9 0.1× 35 0.6× 22 443
Filipe Monteiro-Silva Portugal 11 95 1.1× 34 0.4× 56 0.7× 51 0.8× 12 0.2× 24 300
Kok Ming Goh Malaysia 13 182 2.2× 48 0.6× 79 1.0× 139 2.1× 5 0.1× 19 418
Zanariah Hashim Malaysia 10 61 0.7× 126 1.6× 33 0.4× 12 0.2× 5 0.1× 24 312
Isabelle Bombarda France 14 129 1.5× 112 1.4× 64 0.8× 35 0.5× 5 0.1× 24 399
Claira Arul Aruldass Malaysia 11 68 0.8× 77 1.0× 38 0.5× 20 0.3× 8 0.1× 18 429
Ummay Mahfuza Shapla Bangladesh 6 156 1.9× 73 0.9× 110 1.4× 16 0.2× 3 0.1× 8 533
Isabelle Goubet France 11 191 2.3× 132 1.7× 31 0.4× 17 0.3× 5 0.1× 17 438
Hamed M. El-Shora Egypt 13 43 0.5× 161 2.1× 21 0.3× 28 0.4× 6 0.1× 70 453
Prinya Wongsa Thailand 7 111 1.3× 52 0.7× 84 1.1× 14 0.2× 5 0.1× 13 334

Countries citing papers authored by Ying Qian

Since Specialization
Citations

This map shows the geographic impact of Ying Qian's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ying Qian with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ying Qian more than expected).

Fields of papers citing papers by Ying Qian

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ying Qian. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ying Qian. The network helps show where Ying Qian may publish in the future.

Co-authorship network of co-authors of Ying Qian

This figure shows the co-authorship network connecting the top 25 collaborators of Ying Qian. A scholar is included among the top collaborators of Ying Qian based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ying Qian. Ying Qian is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Abdel-Razek, Adel, Ahmed Noah Badr, Minar Hassanein, et al.. (2023). Effect of Refining and Fractionation Processes on Minor Components, Fatty Acids, Antioxidant and Antimicrobial Activities of Shea Butter. Foods. 12(8). 1626–1626. 9 indexed citations
2.
Hassanein, Minar, Adel Abdel-Razek, Ying Qian, et al.. (2022). Characterization of New Egyptian Linseed Varieties and the Effects of Roasting on Their Pigments, Tocochromanols, Phytosterols, Omega-3 Fatty Acids, and Stability. Molecules. 27(23). 8526–8526. 7 indexed citations
3.
Qian, Ying, et al.. (2022). Purity of Olive Oil Commercially Available in Poland. Journal of Oleo Science. 71(1). 43–50. 5 indexed citations
4.
Mišina, Inga, Ying Qian, Anna Grygier, et al.. (2021). Sustainable valorization of seeds from eight aquatic plant species as a source of oil and lipophilic bioactive compounds. Biomass Conversion and Biorefinery. 13(7). 6229–6236.
5.
Qian, Ying, Magdalena Rudzińska, Anna Grygier, & Roman Przybylski. (2020). Determination of Triacylglycerols by HTGC-FID as a Sensitive Tool for the Identification of Rapeseed and Olive Oil Adulteration. Molecules. 25(17). 3881–3881. 19 indexed citations
6.
Mišina, Inga, Anna Grygier, Ying Qian, et al.. (2020). Profiling of the lipophilic components of seed oils recovered from twelve Japanese quince (Chaenomeles japonica) genotypes. Natural Product Research. 36(1). 474–478. 3 indexed citations
7.
Mišina, Inga, Ying Qian, Anna Grygier, et al.. (2020). Fatty Acids, Tocopherols, Tocotrienols, Phytosterols, Carotenoids, and Squalene in Seed Oils of Hyptis suaveolens, Leonotis nepetifolia, and Ocimum sanctum. European Journal of Lipid Science and Technology. 122(7). 8 indexed citations
8.
Mišina, Inga, Anna Grygier, Ying Qian, et al.. (2020). Impact of the harvest year of three cultivars of Japanese quince (Chaenomeles japonica) on the oil content and its composition. Scientia Horticulturae. 275. 109683–109683. 26 indexed citations
9.
Górnaś, Paweł, Magdalena Rudzińska, Anna Grygier, et al.. (2019). Sustainable valorization of oak acorns as a potential source of oil rich in bioactive compounds. Process Safety and Environmental Protection. 128. 244–250. 20 indexed citations
10.
Górnaś, Paweł, Jarosław Czubiński, Magdalena Rudzińska, et al.. (2018). Selected Uncommon Legumes as a Source of Essential Fatty Acids, Tocopherols, Tocotrienols, Sterols, Carotenoids, and Squalene. Plant Foods for Human Nutrition. 74(1). 91–98. 11 indexed citations
11.
Tao, Sha, Ying Qian, Xin Wang, et al.. (2018). Regulation of ATP levels in Escherichia coli using CRISPR interference for enhanced pinocembrin production. Microbial Cell Factories. 17(1). 147–147. 25 indexed citations
12.
Jiao, Feng, Ying Qian, Zhen Wang, et al.. (2018). Enhancing the performance of Escherichia coli-inoculated microbial fuel cells by introduction of the phenazine-1-carboxylic acid pathway. Journal of Biotechnology. 275. 1–6. 65 indexed citations
13.
Qian, Ying, et al.. (2018). Phytochemical Content, Oxidative Stability, and Nutritional Properties of Unconventional Cold-pressed Edible Oils. Journal of Food and Nutrition Research. 6(7). 476–485. 47 indexed citations
14.
Górnaś, Paweł, Aleksander Siger, Magdalena Rudzińska, et al.. (2018). Impact of the Extraction Technique and Genotype on the Oil Yield and Composition of Lipophilic Compounds in the Oil Recovered from Japanese Quince (Chaenomeles japonica) Seeds. European Journal of Lipid Science and Technology. 121(1). 30 indexed citations
15.
Ge, Yun, et al.. (2016). Dynamic model for sucking process of pneumatic cutting-type safflower harvest device. International journal of agricultural and biological engineering. 9(5). 43–50. 6 indexed citations
16.
Xiao, Jian‐Hui, Ying Qian, & Qing Xiong. (2013). Nucleosides, a Valuable Chemical Marker for Quality Control in Traditional Chinese Medicine Cordyceps. Recent Patents on Biotechnology. 7(2). 153–166. 32 indexed citations
17.
Qian, Ying, et al.. (2012). [Determination of hydroxyproline in rat kidney tissue by HPLC with pre-column derivatization].. PubMed. 41(2). 188–91. 1 indexed citations
18.
Chen, Zhuo, et al.. (2011). The Research of Anti-Seismic Control Experiments of Spatial Reticulated Shell Structures. Applied Mechanics and Materials. 121-126. 3617–3621. 2 indexed citations
19.
Qian, Ying, et al.. (2010). Study on extraction process of active ingredients with hypouricuria effect from Plantaginis Herba.. 37(5). 560–567. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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