Anna Kaczmarek

834 total citations
42 papers, 630 citations indexed

About

Anna Kaczmarek is a scholar working on Animal Science and Zoology, Food Science and Plant Science. According to data from OpenAlex, Anna Kaczmarek has authored 42 papers receiving a total of 630 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Animal Science and Zoology, 13 papers in Food Science and 10 papers in Plant Science. Recurrent topics in Anna Kaczmarek's work include Meat and Animal Product Quality (18 papers), Animal Nutrition and Physiology (10 papers) and Phytochemicals and Antioxidant Activities (7 papers). Anna Kaczmarek is often cited by papers focused on Meat and Animal Product Quality (18 papers), Animal Nutrition and Physiology (10 papers) and Phytochemicals and Antioxidant Activities (7 papers). Anna Kaczmarek collaborates with scholars based in Poland, United States and Switzerland. Anna Kaczmarek's co-authors include Małgorzata Muzolf-Panek, Henryk H. Jeleń, Małgorzata Majcher, Jerzy Stangierski, Aleksander Siger, Jolanta Tomaszewska‐Gras, Renata Cegielska‐Radziejewska, Magdalena Rudzińska, B. Naganowska and Tomasz Kleiber and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Experimental Botany.

In The Last Decade

Anna Kaczmarek

39 papers receiving 613 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Anna Kaczmarek Poland	14	201	166	137	124	110	42	630
Sabrina Carvalho Bastos Brazil	12	320 1.6×	125 0.8×	186 1.4×	80 0.6×	70 0.6×	27	753
Rehab F. M. Ali Egypt	14	291 1.4×	75 0.5×	239 1.7×	87 0.7×	143 1.3×	47	723
Anildo Cunha Brazil	14	204 1.0×	117 0.7×	244 1.8×	94 0.8×	84 0.8×	33	674
Jasenka Gajdoš Kljusurić Croatia	15	267 1.3×	69 0.4×	87 0.6×	101 0.8×	95 0.9×	75	628
G.R. Archana India	9	331 1.6×	192 1.2×	190 1.4×	63 0.5×	130 1.2×	30	630
Rodrigo Melgosa Spain	20	283 1.4×	141 0.8×	99 0.7×	216 1.7×	122 1.1×	38	863
Mahfouz Al‐Bachir Syria	18	494 2.5×	201 1.2×	261 1.9×	49 0.4×	73 0.7×	65	771
Evans Adingba Alenyorege China	19	285 1.4×	87 0.5×	156 1.1×	94 0.8×	53 0.5×	27	644
Maria Cristina Milinsk Brazil	10	81 0.4×	160 1.0×	52 0.4×	86 0.7×	61 0.6×	16	476
Yaqiong Liu China	15	220 1.1×	164 1.0×	119 0.9×	73 0.6×	62 0.6×	33	618

Countries citing papers authored by Anna Kaczmarek

Since Specialization

Citations

This map shows the geographic impact of Anna Kaczmarek's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Kaczmarek with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Kaczmarek more than expected).

Fields of papers citing papers by Anna Kaczmarek

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Kaczmarek. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Kaczmarek. The network helps show where Anna Kaczmarek may publish in the future.

Co-authorship network of co-authors of Anna Kaczmarek

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Kaczmarek. A scholar is included among the top collaborators of Anna Kaczmarek based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Kaczmarek. Anna Kaczmarek is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Kaczmarek, Anna, et al.. (2025). Fermentation strategies in mead production: A multitechnique volatilomic approach to aroma characterization. Food Chemistry. 493(Pt 4). 146044–146044.

Kaczmarek, Anna, et al.. (2023). DSC Phase Transition Profiles Analyzed by Control Charts to Determine Markers for the Authenticity and Deterioration of Flaxseed Oil during Storage. Foods. 12(15). 2954–2954. 2 indexed citations

Kaczmarek, Anna, et al.. (2023). Comparing Different Chemometric Approaches to Detect Adulteration of Cold-Pressed Flaxseed Oil with Refined Rapeseed Oil Using Differential Scanning Calorimetry. Foods. 12(18). 3352–3352. 3 indexed citations

Kaczmarek, Anna, et al.. (2023). DSC Melting Profile of Cold-Pressed Hemp Seed Oil as an Authenticity Fingerprint Influenced by Scanning Rate. Applied Sciences. 13(6). 3975–3975. 4 indexed citations

Darwiche, Salim, Anna Kaczmarek, Peter Kronen, et al.. (2023). Combined electric and magnetic field therapy for bone repair and regeneration: an investigation in a 3-mm and an augmented 17-mm tibia osteotomy model in sheep. Journal of Orthopaedic Surgery and Research. 18(1). 454–454. 6 indexed citations

Kaczmarek, Anna, et al.. (2023). Differential scanning calorimetry as a tool to assess the oxidation state of cold-pressed oils during shelf-life. Journal of Food Measurement & Characterization. 17(6). 6639–6651. 8 indexed citations

Szymandera‐Buszka, Krystyna, Magdalena Zielińska‐Dawidziak, Agnieszka Makowska, et al.. (2021). Quality assessment of corn snacks enriched with soybean ferritin among young healthy people and patient with Crohn’s disease: the effect of extrusion conditions. International Journal of Food Science & Technology. 56(12). 6463–6473. 5 indexed citations

Kaczmarek, Anna & Małgorzata Muzolf-Panek. (2021). Predictive modelling of TBARS changes in the intramuscular lipid fraction of raw ground pork enriched with plant extracts. Journal of Food Science and Technology. 59(5). 1756–1768. 9 indexed citations

Stangierski, Jerzy, et al.. (2019). Multiple regression models and Artificial Neural Network (ANN) as prediction tools of changes in overall quality during the storage of spreadable processed Gouda cheese. European Food Research and Technology. 245(11). 2539–2547. 81 indexed citations

10.

Kaczmarek, Anna, Małgorzata Muzolf-Panek, Magdalena Rudzińska, Tomasz Szablewski, & Renata Cegielska‐Radziejewska. (2017). THE EFFECT OF PLANT EXTRACTS ON PORK QUALITY DURING STORAGE. Italian Journal of Food Science. 29(4). 9 indexed citations

11.

Kaczmarek, Anna, et al.. (2015). Applicability of bacterial growth models in spreadable processed cheese. Acta Scientiarum Polonorum Technologia Alimentaria. 14(3). 199–205. 3 indexed citations

12.

Jeleń, Henryk H., et al.. (2015). Flavoromics approach in monitoring changes in volatile compounds of virgin rapeseed oil caused by seed roasting. Journal of Chromatography A. 1428. 292–304. 98 indexed citations

13.

Kijowski, Jacek, et al.. (2013). Effect of selected antibacterial compounds on microbial contamination of chicken carcasses.. Medycyna Weterynaryjna. 69(6). 369–373. 1 indexed citations

14.

Kaczmarek, Anna, et al.. (2013). Ser topiony - wady technologiczne i przechowalnicze. Nauka Przyroda Technologie. Uniwersytet Przyrodniczy w Poznaniu. 7(3).

15.

Szablewski, Tomasz, et al.. (2013). Skład mineralny treści jaj kur ras zachowawczych z chowu ekologicznego. Zywnosc-nauka Technologia Jakosc. 20(5). 1 indexed citations

16.

Perkowski, J., Kinga Stuper‐Szablewska, Maciej Buśko, et al.. (2012). Differences in metabolomic profiles of the naturally contaminated grain of barley, oats and rye. Journal of Cereal Science. 56(3). 544–551. 26 indexed citations

17.

Kijowski, Jacek, et al.. (2009). Occurrence and characteristics of chicken breast muscles with DPM symptoms.. Medycyna Weterynaryjna. 65(7). 466–471. 4 indexed citations

18.

Strzałka, Wojciech, Anna Kaczmarek, B. Naganowska, & Alicja Ziemienowicz. (2009). Identification and functional analysis of PCNA1 and PCNA-like1 genes of Phaseolus coccineus. Journal of Experimental Botany. 61(3). 873–888. 15 indexed citations

19.

Kaczmarek, Anna, B. Naganowska, & B. Wolko. (2006). Prins and C-PRINS: Promising tools for the physical mapping of the lupin genome. Cellular & Molecular Biology Letters. 12(1). 16–24. 7 indexed citations

20.

Szkutnik, Jacek, et al.. (1990). Investigations on Prevalence and Treatment of Fingernail Biting. CRANIO®. 8(1). 47–50. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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