Xiaorong Deng

2.9k total citations
63 papers, 1.1k citations indexed

About

Xiaorong Deng is a scholar working on Animal Science and Zoology, Molecular Biology and Materials Chemistry. According to data from OpenAlex, Xiaorong Deng has authored 63 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Animal Science and Zoology, 17 papers in Molecular Biology and 15 papers in Materials Chemistry. Recurrent topics in Xiaorong Deng's work include Meat and Animal Product Quality (25 papers), Protein Hydrolysis and Bioactive Peptides (12 papers) and Biochemical effects in animals (11 papers). Xiaorong Deng is often cited by papers focused on Meat and Animal Product Quality (25 papers), Protein Hydrolysis and Bioactive Peptides (12 papers) and Biochemical effects in animals (11 papers). Xiaorong Deng collaborates with scholars based in China, Pakistan and Taiwan. Xiaorong Deng's co-authors include Guisheng Zeng, Shenglian Luo, Jian Zhang, Xin Guo, Yongdong Lei, Xubiao Luo, Jian‐Ping Zou, Xinrong Zhu, Ling Hu and Xiaobing Guo and has published in prestigious journals such as Journal of Hazardous Materials, Food Chemistry and Molecules.

In The Last Decade

Xiaorong Deng

58 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Xiaorong Deng China 19 289 283 240 230 210 63 1.1k
Xuejing Fan China 18 26 0.1× 47 0.2× 108 0.5× 35 0.2× 53 0.3× 62 933
Mengjie Ma China 22 32 0.1× 28 0.1× 324 1.4× 20 0.1× 227 1.1× 73 1.6k
Takeshi Gotoh Japan 15 86 0.3× 16 0.1× 57 0.2× 48 0.2× 62 0.3× 49 889
Qimeng Wang China 19 19 0.1× 13 0.0× 279 1.2× 120 0.5× 118 0.6× 58 1.4k
Serhat Keser Türkiye 23 45 0.2× 11 0.0× 351 1.5× 66 0.3× 104 0.5× 81 1.4k
Jinjin Huang China 18 46 0.2× 13 0.0× 119 0.5× 69 0.3× 99 0.5× 45 1.0k
Kunwei Li China 19 96 0.3× 12 0.0× 440 1.8× 13 0.1× 137 0.7× 30 1.1k
Ruoshi Zhang China 19 46 0.2× 53 0.2× 93 0.4× 7 0.0× 55 0.3× 59 935

Countries citing papers authored by Xiaorong Deng

Since Specialization
Citations

This map shows the geographic impact of Xiaorong Deng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiaorong Deng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiaorong Deng more than expected).

Fields of papers citing papers by Xiaorong Deng

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xiaorong Deng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiaorong Deng. The network helps show where Xiaorong Deng may publish in the future.

Co-authorship network of co-authors of Xiaorong Deng

This figure shows the co-authorship network connecting the top 25 collaborators of Xiaorong Deng. A scholar is included among the top collaborators of Xiaorong Deng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xiaorong Deng. Xiaorong Deng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Yu, Xin‐Yao, Xin Guo, Wenbo Yan, et al.. (2025). The effect of heat shock protein 27 on the muscle softening of Esox lucius filets post-slaughter. LWT. 225. 117919–117919.
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Fan, Xuemei, Xin Guo, Pingping Liu, et al.. (2025). The effect of autophagy activation on apoptosis and myofibrillar structural proteins during the post-mortem storage of Esox lucius. Food Chemistry. 491. 145210–145210.
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Dong, Shuwen, Xin Guo, Pingping Liu, et al.. (2025). Effect of Ultrasonic Intensity Treatment on the Physicochemical and Functional Properties of Coregonus peled Protamine. Foods. 14(3). 481–481. 3 indexed citations
7.
Li, Jialu, Yongdong Lei, Xin Guo, et al.. (2024). Screening, identification, and mechanistic exploration of DPP-IV inhibitory peptides from collagen in Esox lucius skin. Food Bioscience. 63. 105698–105698. 2 indexed citations
8.
Wang, Zhouping, et al.. (2024). Integrated network pharmacology and experimental validation to explore the mechanisms of Coregonus peled-derived myosin ACE-inhibiting peptides for the treatment of hypertension. International Journal of Biological Macromolecules. 284(Pt 2). 138218–138218. 1 indexed citations
9.
Li, Hui, Xuemei Fan, Xin Guo, et al.. (2024). Changes in meat quality of Esox Lucius during postmortem storage: Based on the lysosomal-mitochondrial apoptotic pathway. Food Chemistry. 463(Pt 4). 141522–141522. 4 indexed citations
10.
Qi, Hao, Yongdong Lei, Runze Li, et al.. (2024). The effect of freeze‒thaw cycles on the physicochemical stability and nutritional composition of camel milk. LWT. 213. 117023–117023. 1 indexed citations
11.
Wang, Feifei, Xin Guo, Pingping Liu, et al.. (2024). Ultrasound-assisted acid extraction of Coregonus peled protamine: Extraction, physicochemical and functional properties. LWT. 201. 116256–116256. 5 indexed citations
12.
Guo, Xin, Wang Na, Pingping Liu, et al.. (2023). The Effects of Malonaldehyde on Quality Characteristics and Protein Oxidation of Coregonus peled (Coregonuspeled) during Storage. Foods. 12(4). 716–716. 3 indexed citations
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Deng, Xiaorong, Yongdong Lei, Xinrong Zhu, et al.. (2021). Ultrasonic structural modification of myofibrillar proteins from Coregonus peled improves emulsification properties. Ultrasonics Sonochemistry. 76. 105659–105659. 82 indexed citations
17.
Guo, Xin, Xiaorong Deng, Xiaobing Guo, et al.. (2020). The influence of endogenous cathepsin in different subcellular fractions on the quality deterioration of Northern pike (Esox lucius) fillets during refrigeration and partial freezing storage. Food Science and Biotechnology. 29(10). 1331–1341. 26 indexed citations
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Deng, Xiaorong, et al.. (2019). Effect of protein oxidation on biochemical properties of Coregonus peled sarcoplasmic proteins.. Shipin Kexue / Food Science. 40(18). 22–27. 1 indexed citations
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Deng, Xiaorong. (2012). Leaching Kinetics and Separation of Antimony and Arsenic from Arsenic Alkali Residue. Nonferrous Metals. 1 indexed citations
20.
Zhang, Yan, et al.. (2012). Iron overload-induced rat liver injury: Involvement of protein tyrosine nitration and the effect of baicalin. European Journal of Pharmacology. 680(1-3). 95–101. 54 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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