Taylan Aksu
- Animal Science and Zoology top 1%
- Agronomy and Crop Science top 5%
- Plant Science top 10%
- Nutrition and Dietetics top 5%
- Food Science top 10%
- Co-authors
- Erol Baytokİsmail SevenPınar Tatlı SevenMehmet Akif KarslıMehmet Akif YörükBülent ÖzsoyMuhammet İrfan AksuMevlüt Karaoğlu
- Topics
- Animal Nutrition and Physiology (18 papers)Ruminant Nutrition and Digestive Physiology (13 papers)Meat and Animal Product Quality (6 papers)
In The Last Decade
Taylan Aksu
37 papers receiving 609 citations
Peers
Comparison fields: 5 of 69
- Animal Science and Zoology 380
- Agronomy and Crop Science 226
- Plant Science 226
- Nutrition and Dietetics 184
- Food Science 106
Countries citing papers authored by Taylan Aksu
This map shows the geographic impact of Taylan Aksu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Taylan Aksu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Taylan Aksu more than expected).
Fields of papers citing papers by Taylan Aksu
This network shows the impact of papers produced by Taylan Aksu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Taylan Aksu. The network helps show where Taylan Aksu may publish in the future.
Co-authorship network of co-authors of Taylan Aksu
This figure shows the co-authorship network connecting the top 25 collaborators of Taylan Aksu. A scholar is included among the top collaborators of Taylan Aksu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Taylan Aksu. Taylan Aksu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 3 | |
| 3 | 1 | |
| 4 | 4 | |
| 5 | 8 | |
| 6 | 0 | |
| 7 | Yumurta Tavuğu Rasyonlarına Maya (Saccharomyces cerevisiae) ve Enterococcus faecium Katkılarının Performans, Yumurta Kalite Kriterleri ve Barsak Mikroflorası Üzerine Etkileri | 1 |
| 8 | The effects of lower levels of organically complexed zinc, copper and manganese in broiler diets on performance, mineral concentration of tibia and mineral excretion. | 29 |
| 9 | 48 | |
| 10 | The Effects of Lower Supplementation Levels of Organically Complexed Minerals (Zinc,Copper and manganese) versus inorganic forms on hematological and biochemical parameters in broilers | 19 |
| 11 | Carcass composition, meat quality and antibody levels in male and female broiler chickens reared on low dietary protein. | 1 |
| 12 | 58 | |
| 13 | Effect of dietary essential oils and /or humic acids on broiler performance, microbial population of intestinal content and antibody titres in the summer season | 31 |
| 14 | The response of broilers to dietary organic acid mixture | 7 |
| 15 | Propolis and its usage in animal nutrition. | 3 |
| 16 | Propolis ve Hayvan Beslemede Kullanımı | 1 |
| 17 | The Effect of Soybean Meal Treated with Formaldehyde on Amount of Protected Protein in the Rumen and Absorption of Amino Acid from Small Intestines | 11 |
| 18 | The Effects of Formic Acid, Molasses and Inoculant as Silage Additives on Corn Silage Composition and Ruminal Fermentation Characteristics in Sheep | 63 |
| 19 | THE EFFECTS OF DIETARY LEAD EXPOSURE AND ASCORBIC ACID ON PERFORMANCE, LIPID PEROXIDATION STATUS AND BIOCHEMICAL PARAMETERS OF BROILERS | 27 |
| 20 | Erçiş-Altındere Tarım İşletmesi doğal merasının kalitesi | 2 |
About Taylan Aksu
Taylan Aksu is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Forestry, having authored 40 papers that have together received 702 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (18 papers), Ruminant Nutrition and Digestive Physiology (13 papers) and Meat and Animal Product Quality (6 papers). The work is most often cited by research in Animal Science and Zoology (380 citations), Agronomy and Crop Science (226 citations) and Nutrition and Dietetics (184 citations). Taylan Aksu has collaborated with scholars based in Türkiye, Vietnam and Czechia. Frequent co-authors include Erol Baytok, İsmail Seven, Pınar Tatlı Seven, Mehmet Akif Karslı, Mehmet Akif Yörük, Bülent Özsoy, Muhammet İrfan Aksu, Mevlüt Karaoğlu, Abdullah Can and Zeynep Erdoğan. Their work appears in journals such as British Poultry Science, Small Ruminant Research and Livestock Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.