T. Eklund

1.2k total citations
11 papers, 733 citations indexed

About

T. Eklund is a scholar working on Molecular Biology, Food Science and Ecology. According to data from OpenAlex, T. Eklund has authored 11 papers receiving a total of 733 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Molecular Biology, 4 papers in Food Science and 2 papers in Ecology. Recurrent topics in T. Eklund's work include Biopolymer Synthesis and Applications (4 papers), Probiotics and Fermented Foods (3 papers) and Bacteriophages and microbial interactions (2 papers). T. Eklund is often cited by papers focused on Biopolymer Synthesis and Applications (4 papers), Probiotics and Fermented Foods (3 papers) and Bacteriophages and microbial interactions (2 papers). T. Eklund collaborates with scholars based in Norway, United Kingdom and Germany. T. Eklund's co-authors include Ingolf F. Nes, Gunnar Brunborg, Johan Moan, John Gilbert and Laurence Castle and has published in prestigious journals such as International Journal of Food Microbiology, Microbiology and Photochemistry and Photobiology.

In The Last Decade

T. Eklund

11 papers receiving 648 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
T. Eklund Norway 10 291 200 143 114 98 11 733
J.R. Bishop United States 14 371 1.3× 175 0.9× 269 1.9× 149 1.3× 61 0.6× 38 760
John S. Novak United States 16 275 0.9× 267 1.3× 319 2.2× 86 0.8× 64 0.7× 36 717
Dierk Martin Germany 12 258 0.9× 218 1.1× 72 0.5× 65 0.6× 47 0.5× 35 675
Kurt E. Richardson United States 15 273 0.9× 119 0.6× 109 0.8× 170 1.5× 266 2.7× 35 705
J. Guzzo France 19 539 1.9× 616 3.1× 330 2.3× 88 0.8× 138 1.4× 32 1.1k
Edmund S. Idziak Canada 15 409 1.4× 180 0.9× 221 1.5× 145 1.3× 120 1.2× 35 738
Isabelle Vandekinderen Belgium 15 350 1.2× 70 0.3× 301 2.1× 63 0.6× 246 2.5× 18 700
Emiliano J. Quinto Spain 16 492 1.7× 255 1.3× 239 1.7× 134 1.2× 92 0.9× 40 872
M D’Aquino Argentina 13 136 0.5× 150 0.8× 29 0.2× 24 0.2× 93 0.9× 32 561
H. M. Stahr United States 12 129 0.4× 163 0.8× 58 0.4× 77 0.7× 445 4.5× 61 875

Countries citing papers authored by T. Eklund

Since Specialization
Citations

This map shows the geographic impact of T. Eklund's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. Eklund with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. Eklund more than expected).

Fields of papers citing papers by T. Eklund

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by T. Eklund. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. Eklund. The network helps show where T. Eklund may publish in the future.

Co-authorship network of co-authors of T. Eklund

This figure shows the co-authorship network connecting the top 25 collaborators of T. Eklund. A scholar is included among the top collaborators of T. Eklund based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with T. Eklund. T. Eklund is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

11 of 11 papers shown
1.
2.
Castle, Laurence, John Gilbert, & T. Eklund. (1990). Migration of plasticizer from poly(vinyl chloride) milk tubing. Food Additives & Contaminants. 7(5). 591–596. 45 indexed citations
4.
Eklund, T.. (1985). Inhibition of microbial growth at different pH levels by benzoic and propionic acids and esters of p-hydroxybenzoic acid. International Journal of Food Microbiology. 2(3). 159–167. 94 indexed citations
5.
Eklund, T.. (1984). The effect of carbon dioxide on bacterial growth and on uptake processes in bacterial membrane vesicles. International Journal of Food Microbiology. 1(4). 179–185. 29 indexed citations
6.
Eklund, T.. (1983). The antimicrobial effect of dissociated and undissociated sorbic acid at different pH levels. Journal of Applied Bacteriology. 54(3). 383–389. 237 indexed citations
7.
Eklund, T., et al.. (1983). Microculture model studies on the effect of various gas atmospheres on microbial growth at different temperatures. Journal of Applied Bacteriology. 55(1). 119–125. 37 indexed citations
8.
Nes, Ingolf F. & T. Eklund. (1983). The effect of parabens on DNA, RNA and protein synthesis in Escherichia coli and Bacillus subtilis. Journal of Applied Bacteriology. 54(2). 237–242. 52 indexed citations
9.
Moan, Johan, et al.. (1980). PHOTODYNAMIC INACTIVATION OF YEAST CELLS SENSITIZED BY HEMATOPORPHYRIN. Photochemistry and Photobiology. 32(3). 349–352. 72 indexed citations
10.
Eklund, T.. (1980). Inhibition of Growth and Uptake Processes in Bacteria by Some Chemical Food Preservatives. Journal of Applied Bacteriology. 48(3). 423–432. 84 indexed citations
11.
Eklund, T.. (1977). Dynamics of X-ray-induced reversion in heterogeneous S. Cerevisiae populations. Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis. 44(2). 217–226. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026