Suvimol Charoensiddhi

1.0k total citations
35 papers, 725 citations indexed

About

Suvimol Charoensiddhi is a scholar working on Molecular Biology, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Suvimol Charoensiddhi has authored 35 papers receiving a total of 725 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Molecular Biology, 15 papers in Food Science and 14 papers in Nutrition and Dietetics. Recurrent topics in Suvimol Charoensiddhi's work include Seaweed-derived Bioactive Compounds (12 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Microbial Metabolites in Food Biotechnology (10 papers). Suvimol Charoensiddhi is often cited by papers focused on Seaweed-derived Bioactive Compounds (12 papers), Protein Hydrolysis and Bioactive Peptides (10 papers) and Microbial Metabolites in Food Biotechnology (10 papers). Suvimol Charoensiddhi collaborates with scholars based in Thailand, Australia and Indonesia. Suvimol Charoensiddhi's co-authors include Wei Zhang, Christopher M. M. Franco, Michael A. Conlon, Peng Su, Vincent Bulone, Jelle Lahnstein, Sudathip Sae‐tan, Pranee Anprung, Pawadee Methacanon and Wasaporn Chanput and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and Journal of Allergy and Clinical Immunology.

In The Last Decade

Suvimol Charoensiddhi

31 papers receiving 710 citations

Peers

Countries citing papers authored by Suvimol Charoensiddhi

Since Specialization

Citations

This map shows the geographic impact of Suvimol Charoensiddhi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Suvimol Charoensiddhi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Suvimol Charoensiddhi more than expected).

Fields of papers citing papers by Suvimol Charoensiddhi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Suvimol Charoensiddhi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Suvimol Charoensiddhi. The network helps show where Suvimol Charoensiddhi may publish in the future.

Co-authorship network of co-authors of Suvimol Charoensiddhi

This figure shows the co-authorship network connecting the top 25 collaborators of Suvimol Charoensiddhi. A scholar is included among the top collaborators of Suvimol Charoensiddhi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Suvimol Charoensiddhi. Suvimol Charoensiddhi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Alterations in gut microbiome and metabolite profiling during in vitro fermentation of duckweed (Wolffia globosa) and its extracts by gut bacteria from obese adults 2025 ·Future Foods ·(unknown), Pawadee Methacanon, (unknown), Massalin Nakphaichit, (unknown), (unknown), Suvimol Charoensiddhi	1
2	Effects of vacuum impregnation and calcium compounds on preservation of the microstructure and quality of frozen Aloe vera (Aloe barbadensis Miller) 2025 ·Journal of Agriculture and Food Research ·(unknown), Masubon Thongngam, Suvimol Charoensiddhi, (unknown), (unknown), (unknown), Panuwat Suppakul, (unknown), (unknown)	0
3	Comparative study of spray and drum drying technologies on functional properties of tamarind seed xyloglucan at pilot scale 2025 ·Drying Technology ·(unknown), Suvimol Charoensiddhi, (unknown), Warangkana Srichamnong, (unknown), Weerachet Jittanit	0
4	Comparative effects of milling method and thermal treatment on tamarind seed xyloglucan extraction and product characterisation 2025 ·International Journal of Food Science & Technology ·(unknown), Suvimol Charoensiddhi, (unknown), Warangkana Srichamnong, (unknown), Weerachet Jittanit	0
5	Exploring Morchella esculenta polysaccharide extracts: In vitro digestion, fermentation characteristics, and prebiotic potential for modulating gut microbiota and function 2025 ·International Journal of Biological Macromolecules ·(unknown), (unknown), Suvimol Charoensiddhi, Wanwipa Vongsangnak	0
6	Synbiotic-driven modulation of the gut microbiota and metabolic functions related to obesity: insights from a human gastrointestinal model 2025 ·BMC Microbiology ·(unknown), (unknown), (unknown), Keiichi Nagai, (unknown), Suvimol Charoensiddhi, Jiro Nakayama, (unknown), Sunee Nitisinprasert, Wanwipa Vongsangnak, Massalin Nakphaichit	1
7	Chemical composition and in vitro digestibility of duckweed (Wolffia globosa) and its polysaccharide and protein fractions 2024 ·SHILAP Revista de lepidopterología ·(unknown), Pawadee Methacanon, Suvimol Charoensiddhi	6
8	Comparative effects of non-fermented and Lacticaseibacillus paracasei-fermented pomelo juice on gut microbiota composition and short-chain fatty acid production: An in vitro colonic model 2024 ·Food Chemistry X ·(unknown), (unknown), (unknown), Charoonsri Chusak, (unknown), (unknown), Prangwalai Chanchaem, Sunchai Payungporn, Suvimol Charoensiddhi, Tanyawan Suantawee, Thavaree Thilavech, Sirichai Adisakwattana	3
9	Synergistic activity of Limosilactobacillus reuteri KUB-AC5 and water-based plants against Salmonella challenge in a human in vitro gut model 2024 ·Scientific Reports ·(unknown), (unknown), (unknown), Suvimol Charoensiddhi, Sunee Nitisinprasert, Dennis Sandris Nielsen, Massalin Nakphaichit	8
10	Black Goji Berry (Lycium ruthenicum) Juice Fermented with Lactobacillus rhamnosus GG Enhances Inhibitory Activity against Dipeptidyl Peptidase-IV and Key Steps of Lipid Digestion and Absorption 2024 ·Antioxidants ·(unknown), (unknown), (unknown), Charoonsri Chusak, Thavaree Thilavech, Suvimol Charoensiddhi, Scott D. Smid, Sirichai Adisakwattana	6
11	Anti-skin glycation and collagen level stimulation of brown seaweed extracts and their compositional characteristics 2023 ·Algal Research ·Suvimol Charoensiddhi, Pawadee Methacanon, Peng Su, Wei Zhang	1
12	Microbiome analysis of thai traditional fermented soybeans reveals short-chain fatty acid-associated bacterial taxa 2023 ·Scientific Reports ·Thidathip Wongsurawat, (unknown), Piroon Jenjaroenpun, Suvimol Charoensiddhi, (unknown), (unknown), Chantira Sutthikornchai, (unknown)	17
13	Influence of Prolonged Whole Egg Supplementation on Insulin-like Growth Factor 1 and Short-Chain Fatty Acids Product: Implications for Human Health and Gut Microbiota 2023 ·Nutrients ·(unknown), (unknown), (unknown), (unknown), Suvimol Charoensiddhi, (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), Sakda Khoomrung, Korapat Mayurasakorn	5
14	Enhancing Phytochemical Compounds, Functional Properties, and Volatile Flavor Profiles of Pomelo (Citrus grandis (L.) Osbeck) Juices from Different Cultivars through Fermentation with Lacticaseibacillus paracasei 2023 ·Foods ·(unknown), (unknown), Charoonsri Chusak, (unknown), (unknown), Suvimol Charoensiddhi, Sirichai Adisakwattana	4
15	A review on the gastrointestinal protective effects of tropical fruit polyphenols 2022 ·Critical Reviews in Food Science and Nutrition ·(unknown), Suvimol Charoensiddhi, Xiaofeng Xue, (unknown), (unknown), Hesham R. El‐Seedi, Kai Wang	30
16	Gut Microbiota Modulation, Anti-Diabetic and Anti-Inflammatory Properties of Polyphenol Extract from Mung Bean Seed Coat (Vigna radiata L.) 2022 ·Nutrients ·Suvimol Charoensiddhi, Wasaporn Chanput, Sudathip Sae‐tan	28
17	Impact of Ecklonia radiata extracts on the neuroprotective activities against amyloid beta (Aβ1-42) toxicity and aggregation 2020 ·Journal of Functional Foods ·(unknown), Suvimol Charoensiddhi, Scott D. Smid, Wei Zhang	22
18	Lactococcus lactis KA-FF 1-4 reduces vancomycin-resistant enterococci and impacts the human gut microbiome 2020 ·3 Biotech ·(unknown), (unknown), Suvimol Charoensiddhi, Sunee Nitisinprasert, Massalin Nakphaichit	12
19	Seaweed and seaweed-derived metabolites as prebiotics 2019 ·Advances in food and nutrition research ·Suvimol Charoensiddhi, Reinu E. Abraham, Peng Su, Wei Zhang	32
20	Sequential extraction and characterization of fucoidans and alginates from Ecklonia radiata, Macrocystis pyrifera, Durvillaea potatorum, and Seirococcus axillaris 2016 ·Journal of Applied Phycology ·(unknown), Suvimol Charoensiddhi, Jelle Lahnstein, (unknown), Christopher M. M. Franco, Vincent Bulone, Wei Zhang	41

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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