Stefano Massaglia
- Plant Science top 5%
- Food Science top 2%
- Marketing top 5%
- Ecology top 10%
- Tourism, Leisure and Hospitality Management top 2%
- Co-authors
- Valentina Maria MerlinoDanielle BorraCristiana PeanoFrancesco SottileSimone BlancFilippo BrunVincenzo GirgentiAngela Mosso
- Topics
- Organic Food and Agriculture (37 papers)Wine Industry and Tourism (21 papers)Sensory Analysis and Statistical Methods (14 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Dairy ScienceNutrients
In The Last Decade
Stefano Massaglia
58 papers receiving 835 citations
Peers
Comparison fields: 5 of 105
- Plant Science 418
- Food Science 364
- Marketing 187
- Ecology 151
- Tourism, Leisure and Hospitality Management 104
Countries citing papers authored by Stefano Massaglia
This map shows the geographic impact of Stefano Massaglia's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stefano Massaglia with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stefano Massaglia more than expected).
Fields of papers citing papers by Stefano Massaglia
This network shows the impact of papers produced by Stefano Massaglia. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stefano Massaglia. The network helps show where Stefano Massaglia may publish in the future.
Co-authorship network of co-authors of Stefano Massaglia
This figure shows the co-authorship network connecting the top 25 collaborators of Stefano Massaglia. A scholar is included among the top collaborators of Stefano Massaglia based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Stefano Massaglia. Stefano Massaglia is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 1 | |
| 4 | 4 | |
| 5 | 3 | |
| 6 | 1 | |
| 7 | 8 | |
| 8 | 1 | |
| 9 | 0 | |
| 10 | 0 | |
| 11 | 5 | |
| 12 | 6 | |
| 13 | 9 | |
| 14 | 6 | |
| 15 | 15 | |
| 16 | 16 | |
| 17 | 18 | |
| 18 | 5 | |
| 19 | 9 | |
| 20 | 1 |
About Stefano Massaglia
Stefano Massaglia is a scholar working on Tourism, Leisure and Hospitality Management, Marketing and Food Science, having authored 63 papers that have together received 866 indexed citations. Recurring topics across this work include Organic Food and Agriculture (37 papers), Wine Industry and Tourism (21 papers) and Sensory Analysis and Statistical Methods (14 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (104 citations), Marketing (187 citations) and Food Science (364 citations). Stefano Massaglia has collaborated with scholars based in Italy, France and Spain. Frequent co-authors include Valentina Maria Merlino, Danielle Borra, Cristiana Peano, Francesco Sottile, Simone Blanc, Filippo Brun, Vincenzo Girgenti, Angela Mosso, Nicole Roberta Giuggioli and Jatziri Mota‐Gutierrez. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Dairy Science and Nutrients.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.