Stefania Pucciarelli

2.0k total citations
72 papers, 1.3k citations indexed

About

Stefania Pucciarelli is a scholar working on Molecular Biology, Food Science and Organic Chemistry. According to data from OpenAlex, Stefania Pucciarelli has authored 72 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 34 papers in Molecular Biology, 15 papers in Food Science and 13 papers in Organic Chemistry. Recurrent topics in Stefania Pucciarelli's work include Proteins in Food Systems (8 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Metal complexes synthesis and properties (7 papers). Stefania Pucciarelli is often cited by papers focused on Proteins in Food Systems (8 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Metal complexes synthesis and properties (7 papers). Stefania Pucciarelli collaborates with scholars based in Italy, United States and United Kingdom. Stefania Pucciarelli's co-authors include Silvia Vincenzetti, Valeria Polzonetti, Paolo Polidori, Giulia Bonacucina, Daniela Micozzi, Marco Cespi, Giovanni Filippo Palmieri, Diego Romano Perinelli, Francesco M. Carpi and Mauro Angeletti and has published in prestigious journals such as Journal of Biological Chemistry, SHILAP Revista de lepidopterología and Biochemistry.

In The Last Decade

Stefania Pucciarelli

71 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Stefania Pucciarelli Italy 21 487 235 132 130 116 72 1.3k
Alfonsina D’Amato Italy 26 950 2.0× 242 1.0× 75 0.6× 96 0.7× 160 1.4× 83 1.9k
Ismael D. Bianco Argentina 25 943 1.9× 152 0.6× 56 0.4× 137 1.1× 110 0.9× 64 1.8k
Nilberto Robson Falcão do Nascimento Brazil 20 435 0.9× 313 1.3× 61 0.5× 95 0.7× 44 0.4× 79 1.4k
Paul A. Spagnuolo Canada 22 585 1.2× 352 1.5× 40 0.3× 104 0.8× 115 1.0× 57 1.5k
Rozita Rosli Malaysia 23 646 1.3× 144 0.6× 49 0.4× 67 0.5× 51 0.4× 61 1.5k
Marco Balestrieri Italy 20 596 1.2× 102 0.4× 98 0.7× 77 0.6× 99 0.9× 58 1.3k
Christophe Flahaut France 26 993 2.0× 490 2.1× 155 1.2× 87 0.7× 232 2.0× 70 1.7k
Xuemei He China 24 916 1.9× 222 0.9× 51 0.4× 175 1.3× 136 1.2× 65 2.1k
Hanna Czeczot Poland 26 938 1.9× 171 0.7× 61 0.5× 117 0.9× 182 1.6× 130 2.6k
Masayoshi Saito Japan 30 690 1.4× 858 3.7× 176 1.3× 121 0.9× 265 2.3× 152 2.6k

Countries citing papers authored by Stefania Pucciarelli

Since Specialization
Citations

This map shows the geographic impact of Stefania Pucciarelli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stefania Pucciarelli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stefania Pucciarelli more than expected).

Fields of papers citing papers by Stefania Pucciarelli

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Stefania Pucciarelli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stefania Pucciarelli. The network helps show where Stefania Pucciarelli may publish in the future.

Co-authorship network of co-authors of Stefania Pucciarelli

This figure shows the co-authorship network connecting the top 25 collaborators of Stefania Pucciarelli. A scholar is included among the top collaborators of Stefania Pucciarelli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Stefania Pucciarelli. Stefania Pucciarelli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Galassi, Rossana, et al.. (2024). Anticancer Activity of Imidazolyl Gold(I/III) Compounds in Non-Small Cell Lung Cancer Cell Lines. Pharmaceuticals. 17(9). 1133–1133. 1 indexed citations
3.
Wang, Junbiao, Daniela Beghelli, Augusto Amici, et al.. (2024). Chaga Mushroom Triterpenoids Inhibit Dihydrofolate Reductase and Act Synergistically with Conventional Therapies in Breast Cancer. Biomolecules. 14(11). 1454–1454. 3 indexed citations
4.
Galassi, Rossana, Junbiao Wang, Silvia Vincenzetti, et al.. (2022). Breast Cancer Treatment: The Case of Gold(I)-Based Compounds as a Promising Class of Bioactive Molecules. Biomolecules. 12(1). 80–80. 9 indexed citations
5.
Huang, Xiaohui, Franks Kamgang Nzekoue, Maria Magdalena Coman, et al.. (2022). Influence of modified governing liquid on shelf-life parameters of high-moisture mozzarella cheese. Food Research International. 159. 111627–111627. 7 indexed citations
6.
Astolfi, Paola, Elisabetta Giorgini, Diego Romano Perinelli, et al.. (2021). Cubic and Hexagonal Mesophases for Protein Encapsulation: Structural Effects of Insulin Confinement. Langmuir. 37(33). 10166–10176. 10 indexed citations
7.
Perinelli, Diego Romano, Giulia Bonacucina, Stefania Pucciarelli, et al.. (2020). Rheological Properties and Growth Factors Content of Platelet-Rich Plasma: Relevance in Veterinary Biomedical Treatments. Biomedicines. 8(10). 429–429. 14 indexed citations
8.
Polidori, Paolo, Silvia Vincenzetti, Stefania Pucciarelli, & Valeria Polzonetti. (2020). Comparison of Carcass and Meat Quality Obtained from Mule and Donkey. Animals. 10(9). 1620–1620. 12 indexed citations
9.
Polzonetti, Valeria, Stefania Pucciarelli, Silvia Vincenzetti, & Paolo Polidori. (2020). Dietary Intake of Vitamin D from Dairy Products Reduces the Risk of Osteoporosis. Nutrients. 12(6). 1743–1743. 83 indexed citations
10.
Perinelli, Diego Romano, Giulia Bonacucina, Marco Cespi, et al.. (2018). A comparison among β-caseins purified from milk of different species: Self-assembling behaviour and immunogenicity potential. Colloids and Surfaces B Biointerfaces. 173. 210–216. 17 indexed citations
11.
Maggi, Filippo, Fabrizio Papa, Stefania Pucciarelli, et al.. (2017). Stabilization of the cyclodecadiene derivative isofuranodiene by silver (I) coordination. Mechanistic and biological aspects. Fitoterapia. 117. 52–60. 13 indexed citations
12.
Vincenzetti, Silvia, et al.. (2017). Determination of some water-soluble vitamins in donkey milk.. Italian Journal of Animal Science. 16. 922–922. 1 indexed citations
13.
Perinelli, Diego Romano, Marco Cespi, Stefania Pucciarelli, et al.. (2017). Water-in-Oil Microemulsions for Protein Delivery: Loading Optimization and Stability. Current Pharmaceutical Biotechnology. 18(5). 410–421. 5 indexed citations
14.
Vincenzetti, Silvia, Cinzia Nasuti, Donatella Fedeli, et al.. (2015). Proteomic analysis for early neurodegenerative biomarker detection in an animal model. Biochimie. 121. 79–86. 13 indexed citations
15.
Cespi, Marco, Giulia Bonacucina, Stefania Pucciarelli, et al.. (2014). Evaluation of thermosensitive poloxamer 407 gel systems for the sustained release of estradiol in a fish model. European Journal of Pharmaceutics and Biopharmaceutics. 88(3). 954–961. 23 indexed citations
16.
Vincenzetti, Silvia, et al.. (2014). Profile of Nucleosides and Nucleotides in Donkey’s Milk. Nucleosides Nucleotides & Nucleic Acids. 33(10). 656–667. 8 indexed citations
18.
Perinelli, Diego Romano, Marco Cespi, Stefania Pucciarelli, et al.. (2013). Effect of phosphate buffer on the micellisation process of Poloxamer 407: Microcalorimetry, acoustic spectroscopy and dynamic light scattering (DLS) studies. Colloids and Surfaces A Physicochemical and Engineering Aspects. 436. 123–129. 29 indexed citations
19.
Bonacucina, Giulia, Michele Spina, Monica Misici‐Falzi, et al.. (2007). Effect of hydroxypropyl β-cyclodextrin on the self-assembling and thermogelation properties of Poloxamer 407. European Journal of Pharmaceutical Sciences. 32(2). 115–122. 59 indexed citations
20.
Messana, Irene, Mauro Angeletti, Massimo Castagnola, et al.. (1998). Thermodynamics of Inositol Hexakisphosphate Interaction with Human Oxyhemoglobin. Journal of Biological Chemistry. 273(25). 15329–15334. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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