S.S. Zeng

932 total citations
19 papers, 722 citations indexed

About

S.S. Zeng is a scholar working on Agronomy and Crop Science, Food Science and Animal Science and Zoology. According to data from OpenAlex, S.S. Zeng has authored 19 papers receiving a total of 722 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Agronomy and Crop Science, 9 papers in Food Science and 5 papers in Animal Science and Zoology. Recurrent topics in S.S. Zeng's work include Milk Quality and Mastitis in Dairy Cows (12 papers), Probiotics and Fermented Foods (7 papers) and Ruminant Nutrition and Digestive Physiology (5 papers). S.S. Zeng is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (12 papers), Probiotics and Fermented Foods (7 papers) and Ruminant Nutrition and Digestive Physiology (5 papers). S.S. Zeng collaborates with scholars based in United States, China and Egypt. S.S. Zeng's co-authors include E.N. Escobar, T.A. Gipson, A.L. Goetsch, Thomas W. Popham, K. Soryal, Fazheng Ren, Steve Hart, B. R. Min, J.S. Van Kessel and Fekadu Beyene and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Dairy Science and Journal of Food Science.

In The Last Decade

S.S. Zeng

19 papers receiving 662 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
S.S. Zeng United States 13 470 361 243 200 125 19 722
P. Franceschi Italy 17 471 1.0× 553 1.5× 263 1.1× 271 1.4× 73 0.6× 49 833
J.R. Díaz Spain 16 393 0.8× 189 0.5× 116 0.5× 247 1.2× 70 0.6× 59 562
Marco Franzoi Italy 13 322 0.7× 145 0.4× 195 0.8× 165 0.8× 42 0.3× 37 583
N. A. Elam United States 12 290 0.6× 212 0.6× 85 0.3× 311 1.6× 40 0.3× 16 628
Tania Bobbo Italy 15 475 1.0× 162 0.4× 354 1.5× 182 0.9× 34 0.3× 30 630
D. Sánchez-Macías Spain 16 265 0.6× 218 0.6× 75 0.3× 272 1.4× 173 1.4× 50 760
Ramón Arias Sánchez Spain 12 190 0.4× 276 0.8× 78 0.3× 113 0.6× 51 0.4× 32 449
W.P. Kautz United States 6 562 1.2× 112 0.3× 190 0.8× 160 0.8× 68 0.5× 7 659
Cristina Simões Cortinhas Brazil 12 279 0.6× 113 0.3× 103 0.4× 92 0.5× 57 0.5× 37 420
M Schällibaum Switzerland 9 395 0.8× 179 0.5× 137 0.6× 63 0.3× 41 0.3× 22 530

Countries citing papers authored by S.S. Zeng

Since Specialization
Citations

This map shows the geographic impact of S.S. Zeng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S.S. Zeng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S.S. Zeng more than expected).

Fields of papers citing papers by S.S. Zeng

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S.S. Zeng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S.S. Zeng. The network helps show where S.S. Zeng may publish in the future.

Co-authorship network of co-authors of S.S. Zeng

This figure shows the co-authorship network connecting the top 25 collaborators of S.S. Zeng. A scholar is included among the top collaborators of S.S. Zeng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S.S. Zeng. S.S. Zeng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Liu, Qiang, Shuaishuai Wu, Mingjie Li, et al.. (2018). Effects of long-term feeding with genetically modified Bt rice on the growth and reproductive performance in highly inbred Wuzhishan pigs. Food Control. 90. 382–391. 4 indexed citations
2.
Liu, Qiang, Mingjie Li, Yi Wu, et al.. (2017). Effects of 60-Week Feeding Diet Containing Bt Rice Expressing the Cry1Ab Protein on the Offspring of Inbred Wuzhishan Pigs Fed the Same Diet. Journal of Agricultural and Food Chemistry. 65(47). 10300–10309. 7 indexed citations
3.
Ren, Fazheng, et al.. (2011). Short communication: Fatty acid profile of yak milk from the Qinghai-Tibetan Plateau in different seasons and for different parities. Journal of Dairy Science. 94(4). 1724–1731. 48 indexed citations
4.
Goetsch, A.L., S.S. Zeng, & T.A. Gipson. (2011). Factors affecting goat milk production and quality. Small Ruminant Research. 101(1-3). 55–63. 132 indexed citations
5.
Kessel, J.S. Van, et al.. (2010). Effect of somatic cell count in goat milk on yield, sensory quality, and fatty acid profile of semisoft cheese. Journal of Dairy Science. 93(4). 1345–1354. 59 indexed citations
6.
Zhao, Liang, et al.. (2010). Sensory profile and Beijing youth preference of seven cheese varieties. Food Quality and Preference. 22(1). 101–109. 32 indexed citations
7.
Rovai, Maristela, A.L. Lock, D.E. Bauman, et al.. (2009). Short communication: Effects of milk fat depression induced by a dietary supplement containing trans-10, cis-12 conjugated linoleic acid on properties of semi-hard goat cheese. Journal of Dairy Science. 92(6). 2534–2538. 5 indexed citations
8.
Hekken, D.L. Van, Michael H. Tunick, K. Soryal, & S.S. Zeng. (2007). Proteolytic and Rheological Properties of Aging Cheddar‐Like Caprine Milk Cheeses Manufactured at Different Times during Lactation. Journal of Food Science. 72(3). E115–20. 6 indexed citations
9.
Zeng, S.S., et al.. (2007). Effect of Extended Storage on Microbiological Quality, Somatic Cell Count, and Composition of Raw Goat Milk on a Farm. Journal of Food Protection. 70(5). 1281–1285. 16 indexed citations
10.
Olson, Donald W., D.L. Van Hekken, Michael H. Tunick, K. Soryal, & S.S. Zeng. (2006). Effects of aging on functional properties of caprine milk made into Cheddar- and Colby-like cheeses. Small Ruminant Research. 70(2-3). 218–227. 11 indexed citations
11.
Zeng, S.S., et al.. (2006). Predictive formulae for goat cheese yield based on milk composition. Small Ruminant Research. 69(1-3). 180–186. 34 indexed citations
12.
Soryal, K., S.S. Zeng, B. R. Min, Steve Hart, & Fekadu Beyene. (2003). Effect of feeding systems on composition of goat milk and yield of Domiati cheese. Small Ruminant Research. 54(1-2). 121–129. 40 indexed citations
13.
Soryal, K., S.S. Zeng, B. R. Min, Steve Hart, & K. Tesfai. (2003). FATTY ACID PROFILES OF GOAT MILK AND DOMIATI CHEESE AS AFFECTED BY PASTURE FEEDING AND STAGE OF LACTATION. Journal of Food Lipids. 10(3). 219–236. 6 indexed citations
14.
Soryal, K., S.S. Zeng, B. R. Min, & Steve Hart. (2003). Effect of feeding treatments and lactation stages on composition and organoleptic quality of goat milk Domiati cheese. Small Ruminant Research. 52(1-2). 109–116. 23 indexed citations
15.
Zeng, S.S., et al.. (1999). Comparative study of the effects of testing laboratory, counting method, storage and shipment on somatic cell counts in goat milk. Small Ruminant Research. 31(2). 103–107. 35 indexed citations
16.
Zeng, S.S., E.N. Escobar, & Thomas W. Popham. (1997). Daily variations in somatic cell count, composition, and production of Alpine goat milk. Small Ruminant Research. 26(3). 253–260. 86 indexed citations
17.
Zeng, S.S.. (1996). Comparison of goat milk standards with cow milk standards for analyses of somatic cell count, fat and protein in goat milk. Small Ruminant Research. 21(3). 221–225. 36 indexed citations
18.
Zeng, S.S. & E.N. Escobar. (1996). Effect of breed and milking method on somatic cell count, standard plate count and composition of goat milk. Small Ruminant Research. 19(2). 169–175. 60 indexed citations
19.
Zeng, S.S. & E.N. Escobar. (1995). Effect of parity and milk production on somatic cell count, standard plate count and composition of goat milk. Small Ruminant Research. 17(3). 269–274. 82 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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