Smail Meziane
- Food Science top 5%
- Food Drying and Modeling 4
- Microencapsulation and Drying Processes 4
- Botanical Research and Applications 3
- Polysaccharides Composition and Applications 2
- Biochemistry top 10%
- Analytical Chemistry top 10%
- Spectroscopy and Chemometric Analyses 2
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- Edible Oils Quality and Analysis 6
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- Adsorption and biosorption for pollutant removal 3
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- Advanced Photocatalysis Techniques 2
Smail Meziane
16 papers receiving 438 citations
Peers
Comparison fields: 5 of 69
- Food Science 261
- Biochemistry 52
- Analytical Chemistry 45
- Biotechnology 40
- Filtration and Separation 8
Countries citing papers authored by Smail Meziane
This map shows the geographic impact of Smail Meziane's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Smail Meziane with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Smail Meziane more than expected).
Fields of papers citing papers by Smail Meziane
This network shows the impact of papers produced by Smail Meziane. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Smail Meziane. The network helps show where Smail Meziane may publish in the future.
Co-authorship network
The 14 scholars most cited alongside Smail Meziane, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 3 | |
| 2 | 2024 | 2 | |
| 3 | 2023 | 1 | |
| 4 | 2021 | 24 | |
| 5 | 2021 | 5 | |
| 6 | 2019 | 3 | |
| 7 | 2019 | 29 | |
| 8 | 2017 | 5 | |
| 9 | Mathematical modelling, moisture diffusion and specific energy consumption of thin layer microwave drying of olive pomace | 2015 | 24 |
| 10 | 2013 | 14 | |
| 11 | 2012 | 11 | |
| 12 | 2010 | 164 | |
| 13 | 2009 | 8 | |
| 14 | 2008 | 1 | |
| 15 | 2008 | 129 | |
| 16 | 2006 | 44 | |
| 17 | 2005 | 1 |
About Smail Meziane
Smail Meziane is a scholar working on Food Science, Analytical Chemistry and Forestry, having authored 17 papers that have together received 468 indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (6 papers), Food Drying and Modeling (4 papers), Microencapsulation and Drying Processes (4 papers), Botanical Research and Applications (3 papers), Adsorption and biosorption for pollutant removal (3 papers), Polysaccharides Composition and Applications (2 papers), Advanced Photocatalysis Techniques (2 papers) and Spectroscopy and Chemometric Analyses (2 papers). The work is most often cited by research in Food Science (261 citations), Biochemistry (52 citations) and Analytical Chemistry (45 citations). Smail Meziane has collaborated with scholars based in Algeria, France and Belgium. Frequent co-authors include Hocine Kadi, Omar Lamrous, Toufik Hadjersi, Marjorie Fadeur, Corinne Charlier, Adelin Albert, Anne‐Françoise Rousseau, Joël Pincemaïl, Jean‐Paul Cheramy‐Bien and Benoît Misset. Their work appears in journals such as Free Radical Biology and Medicine, Energy Conversion and Management and Journal of the American Oil Chemists Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.