Shawn Karns
- Food Science top 5%
- Economics and Econometrics top 5%
- Public Health, Environmental and Occupational Health top 5%
- General Health Professions top 10%
- Marketing top 10%
- Co-authors
- Chen ZhenMary K. MuthJessica E. ToddMichael K. WohlgenantSheryl CatesJames NonnemakerEric FinkelsteinPhillip Kaufman
- Topics
- Food Safety and Hygiene (19 papers)Economics of Agriculture and Food Markets (11 papers)Food Waste Reduction and Sustainability (7 papers)
- Partner nations
- United StatesCanadaSingapore
In The Last Decade
Shawn Karns
50 papers receiving 789 citations
Peers
Comparison fields: 5 of 103
- Food Science 302
- Economics and Econometrics 288
- Public Health, Environmental and Occupational Health 279
- General Health Professions 114
- Marketing 90
Countries citing papers authored by Shawn Karns
This map shows the geographic impact of Shawn Karns's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shawn Karns with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shawn Karns more than expected).
Fields of papers citing papers by Shawn Karns
This network shows the impact of papers produced by Shawn Karns. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shawn Karns. The network helps show where Shawn Karns may publish in the future.
Co-authorship network of co-authors of Shawn Karns
This figure shows the co-authorship network connecting the top 25 collaborators of Shawn Karns. A scholar is included among the top collaborators of Shawn Karns based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shawn Karns. Shawn Karns is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 2 | |
| 3 | 7 | |
| 4 | 7 | |
| 5 | 1 | |
| 6 | Predictors of eating raw or undercooked meat, poultry, seafood, and eggs among older adults | 4 |
| 7 | 199 | |
| 8 | Model to estimate costs of using labeling as a risk reduction strategy for consumer products regulated by the Food and Drug Administration. Contract No. GS-10F-0097L, Task Order 5. Revised final report | 1 |
| 9 | 36 | |
| 10 | 14 | |
| 11 | 39 | |
| 12 | Adoption of interventions to improve food safety at meat and poultry processing plants in the United States | 2 |
| 13 | Food safety practices used at egg packing and egg products establishments. | 3 |
| 14 | 39 | |
| 15 | 40 | |
| 16 | Food safety practices of meat slaughter plants: Findings from a national survey | 6 |
| 17 | 7 | |
| 18 | Exploratory research on estimation of consumer-level food loss conversion factors, Agreement No. 58-4000-6-0121, draft report | 4 |
| 19 | 26 | |
| 20 | 14 |
About Shawn Karns
Shawn Karns is a scholar working on Food Science, Tourism, Leisure and Hospitality Management and Economics and Econometrics, having authored 53 papers that have together received 845 indexed citations. Recurring topics across this work include Food Safety and Hygiene (19 papers), Economics of Agriculture and Food Markets (11 papers) and Food Waste Reduction and Sustainability (7 papers). The work is most often cited by research in Food Science (302 citations), Economics and Econometrics (288 citations) and Marketing (90 citations). Shawn Karns has collaborated with scholars based in United States, Canada and Singapore. Frequent co-authors include Chen Zhen, Mary K. Muth, Jessica E. Todd, Michael K. Wohlgenant, Sheryl Cates, James Nonnemaker, Eric Finkelstein, Phillip Kaufman, Katherine Kosa and Sandria Godwin. Their work appears in journals such as Journal of Nutrition, Nutrients and Comprehensive Reviews in Food Science and Food Safety.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.